Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Ship Shape Anchor 6gal	California Common	6 Gallons	1.049	1.008	5.39	45.35	7.07 °L	425	0
Author: Mannyv Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/6/2021 12:49 AM Notes: This beer will be close to anchor steam.
R&B Rye Pale Ale 2024	American Pale Ale	11 Gallons	1.056	1.017	5.17	36.85	5.03 °L	425	0
Author: Falcon BW Boil Size: 14 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 85 Mash Thickness: 1.33333 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/24/2024 5:47 AM Notes:
Gambeer Ale	American Amber Ale	39 Litres	1.058	1.015	5.73	35.52	12.81 °L	425	0
Author: jabricco Boil Size: 46 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/20/2023 6:51 AM Notes:
PAISA	American Amber Ale	283.5 Litres	10.357	2.039	4.4	24.57	13.38 °L	425	0
Author: Boil Size: 302.4 Litres Boil Time: 60 Boil Gravity: 9.7 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 30 ° C Priming Method: co2 Priming Amount: 0.71 bar Creation Date: 7/12/2023 12:42 AM Notes:
Lighter Malt APA	American Pale Ale	30 Litres	1.055	1.009	5.95	67.6	7.04 °L	425	1
Author: PaulKrielen Boil Size: 36.58 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/12/2023 9:06 AM Notes:
California Common, HHH True To Style	California Common	5 Gallons	1.05	1.014	4.63	37.33	11.49 °L	425	0
Author: Todd Burns Boil Size: 6.51 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 75 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/1/2022 4:34 PM Notes:
Amber Libre	American Amber Ale	25 Litres	1.053	1.014	5.15	26.69	10.59 °L	425	1
Author: Lsedgar Boil Size: 34 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 22 ° C Priming Method: sucrose Priming Amount: 170 Creation Date: 7/27/2022 12:52 AM Notes:
MB California Common	California Common	5 Gallons	1.052	1.016	4.79	45.69	9.67 °L	425	0
Author: TWS Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 27.96 psi Creation Date: 4/12/2022 5:20 AM Notes:
Zmbar Romero	American Amber Ale	21 Litres	1.056	1.013	5.53	25.92	12.25 °L	425	0
Author: cfernandoi Boil Size: 29.52 Litres Boil Time: 90 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/25/2021 4:12 PM Notes: PH 5.1 OG 1.044
Big Amber	American Amber Ale	5.5 Gallons	1.046	1.012	4.41	60.07	12.75 °L	425	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 62 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/7/2021 4:49 PM Notes:
Brun Jazz	American Brown Ale	42 Litres	1.053	1.013	5.21	26.29	21.77 °L	425	1
Author: Fredrik Z. Jenssen Boil Size: 52 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 71 Mash Thickness: 1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/21/2016 10:25 AM Notes:
Fall Amber	American Amber Ale	23 Litres	1.045	1.009	4.79	22.94	10.63 °L	425	0
Author: Water'n'Wine Truro Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/1/2020 12:59 PM Notes: Amber beer showcases a medium-high to high malt character with medium to low caramel character derived from the use of roasted crystal malts. The American amber is characterized by American-variety hops, which lend the amber ale notes of citrus, fruit and pine to balance the sweetness of the malt.
Big Muddy Red	American Amber Ale	6.5 Gallons	1.06	1.015	5.95	64.08	13.31 °L	425	0
Author: Braufessor Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 83 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 3/22/2020 5:38 PM Notes:
The Whisper	American Brown Ale	5.5 Gallons	1.06	1.015	5.87	19.72	16.57 °L	425	0
Author: Damian Dobbs Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.109 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/29/2019 7:11 PM Notes:
Lucky Brown Porter	American Porter	40 Litres	1.055	1.012	5.6	29.56	28.2 °L	425	0
Author: psocampo612 Boil Size: 42 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: 0.88 bar Creation Date: 6/6/2019 3:40 AM Notes:
Stout Porter	American Porter	10.5 Gallons	1.089	1.027	8.12	0	27.36 °L	425	0
Author: alanbw Boil Size: 12 Gallons Boil Time: 60 Boil Gravity: 1.077 Efficiency: 72 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/15/2018 9:42 PM Notes:
RoboBrown Ale	American Brown Ale	21 Litres	1.048	1.012	4.79	33.95	23.21 °L	425	0
Author: MZbrewer Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 60 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/2/2018 8:12 PM Notes:
Mocha Espresso	American Porter	2.5 Gallons	1.077	1.016	8.01	83.41	48.78 °L	425	1
Author: Boil Size: 3.5 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/25/2018 11:33 PM Notes:
Dark And Spooky Porter	American Porter	5 Gallons	1.057	1.011	6.02	34.62	31.55 °L	425	0
Author: Mike Malanga Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 72 Mash Thickness: 1.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/5/2017 12:40 PM Notes: Yeast was a first generation washed yeast from a previous IPA batch.
Robust Porter	American Porter	10 Gallons	1.083	1.02	8.3	0	31.8 °L	425	0
Author: Boil Size: 13.21 Gallons Boil Time: 60 Boil Gravity: 1.063 Efficiency: 72 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/16/2017 4:44 AM Notes:
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