Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1 oz |
Crystal1 oz Crystal Hops |
|
Pellet |
4.8 |
First Wort
|
90 min |
10.07 |
40% |
|
0.50 oz |
Domestic Hallertau0.5 oz Domestic Hallertau Hops |
|
Leaf/Whole |
3.4 |
Boil
|
15 min |
1.46 |
20% |
|
1 oz |
Domestic Hallertau1 oz Domestic Hallertau Hops |
|
Leaf/Whole |
3.4 |
Boil
|
5 min |
1.17 |
40% |
|
2.50 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
6 gal |
|
Strike |
164 °F |
152 °F |
60 min |
Starting Mash Thickness:
1.5 qt/lb
Starting Grain Temp:
63 °F |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
1 g |
hall
|
|
Water Agt |
Mash |
-- |
Priming
|
Method: co2
CO2 Level: 2.65 Volumes |
Target Water Profile
15362
"mexicant" American Light Lager beer recipe by ad103458. All Grain, ABV 3.19%, IBU 12.7, SRM 2.44, Fermentables: (Pale 6-Row, Pale 2-Row, Rice, Flaked) Hops: (Crystal, Domestic Hallertau) Other: (hall)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-11-05 00:27 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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