Homebrew Beer Recipes

Page 8475 of our growing list of 315,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Amber Ale	American Amber Ale	5.25 Gallons	1.06	1.011	6.47	31.43	9.67 °L	389	0
Author: MrSmith Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/31/2020 2:33 PM Notes:
Yakima Valley Hop Pale Ale	American Pale Ale	9.5 Gallons	1.059	1.01	6.46	41.23	3.9 °L	389	0
Author: HighVoltageMan! Boil Size: 12 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 85 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 64 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/10/2024 7:47 PM Notes:
Archey's New Zealand IPA	Specialty IPA: New England IPA	40 Litres	1.066	1.016	6.49	40.91	9.48 °L	389	0
Author: Boil Size: 50 Litres Boil Time: 60 Boil Gravity: 1.053 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/30/2023 8:30 PM Notes:
Leffe Clone - Brew It Brew	Belgian Blond Ale	28 Litres	1.066	1.016	6.51	26.38	5.89 °L	389	0
Author: Brew it Bru Boil Size: 32.5 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 75 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 169.1 g Creation Date: 7/7/2023 11:47 AM Notes:
Awesome Recipe	American Brown Ale	31 Gallons	1.064	1.015	6.45	26.61	41.93 °L	389	0
Author: Boil Size: 32.8 Gallons Boil Time: 60 Boil Gravity: 1.061 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/3/2023 5:22 PM Notes:
AHS Lavender Saison	Saison	5.3 Gallons	1.066	1.016	6.46	0	6.91 °L	389	0
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/3/2022 9:37 AM Notes:
Shade Und Freunde	American IPA	21 Litres	1.058	1.009	6.51	82.1	4.85 °L	389	0
Author: Simon Taylor Boil Size: 24 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/10/2021 2:10 PM Notes:
Smashing Blond	Belgian Blond Ale	10 Litres	1.067	1.017	6.56	29.56	4.5 °L	389	0
Author: Spoelwater Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.058 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/12/2021 11:58 AM Notes:
Red Ale	Irish Red Ale	22 Litres	1.061	1.012	6.42	37.84	13.81 °L	389	0
Author: Rob485 Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/12/2021 3:20 AM Notes:
Skool Daze	No Profile Selected	34 Litres	1.068	1.019	6.43	14.18	7.67 °L	389	0
Author: ant@craftybeerclub.com Boil Size: 45 Litres Boil Time: 120 Boil Gravity: 1.051 Efficiency: 50 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/29/2020 7:03 AM Notes:
Junkyard Stout	American Stout	11 Gallons	1.067	1.018	6.49	43.17	38.54 °L	389	0
Author: enenen Boil Size: 12.5 Gallons Boil Time: 60 Boil Gravity: 1.059 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/31/2017 5:18 PM Notes:
Schroom	Czech Pale Lager	1600 Litres	15.952	4.154	6.42	0	6.33 °L	389	0
Author: Tverbrewer Boil Size: 1700 Litres Boil Time: 60 Boil Gravity: 15.1 Efficiency: 76 Mash Thickness: 4 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/21/2020 9:42 PM Notes:
Red Door's NEIPA	Specialty IPA: New England IPA	20 Litres	1.066	1.017	6.48	61.13	4.75 °L	389	0
Author: Ben Craft Company Boil Size: 23 Litres Boil Time: 60 Boil Gravity: 1.057 Efficiency: 68 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/9/2020 4:14 PM Notes:
Awesome Recipe	No Profile Selected	5.5 Gallons	1.061	1.012	6.5	44.6	6.25 °L	389	0
Author: Boil Size: 7.25 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/27/2020 7:45 PM Notes:
Cascading Across Mountain Pond	German Pilsner (Pils)	5.5 Gallons	1.062	1.012	6.56	75.47	5 °L	389	0
Author: rpcrev Boil Size: 6.75 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 2/11/2020 6:49 PM Notes: Used my home grown Cascade hops Brew day 10/26/2019 OG 1.060 In primary at 54F until 11/17/2019 FG 1.012 In secondary at 34F until 1/11/2020
420 Neipa	Specialty IPA: New England IPA	19 Litres	1.067	1.017	6.56	36.65	6.73 °L	389	0
Author: memo1 Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 63 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 10/21/2019 7:34 PM Notes:
Piney IPA	No Profile Selected	5.5 Gallons	1.061	1.012	6.52	66.29	10.52 °L	389	0
Author: CCHS Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/1/2019 5:28 PM Notes:
Belgian Dubbel	Belgian Dubbel	14 Litres	1.059	1.01	6.44	17.19	13.62 °L	389	1
Author: Charlj Boil Size: 14 Litres Boil Time: 60 Boil Gravity: 1.059 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/1/2019 8:50 AM Notes:
Rescue Bee	Saison	45 Litres	1.06	1.01	6.49	20.49	11.05 °L	389	0
Author: Domskidom Boil Size: 50 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: 4.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 24 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/25/2019 9:04 PM Notes: Honey added firstly to the kettle @ flame out, then boiled to pasteurised and added to secondary post fermentation. Dry hopped with fresh thyme leaves in bag.
Rye Saison	Saison	5.5 Gallons	1.067	1.017	6.52	22.71	4.56 °L	389	0
Author: chrisruiter Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 72 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/12/2019 2:38 AM Notes:
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