Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Pumpkin King BD#199	No Profile Selected	20 Litres	1.049	1.012	4.82	0	8.72 °L	435	0
Author: JegErOsten Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: 2.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/5/2021 10:54 AM Notes:
Hop Momma	Specialty IPA: New England IPA	5 Gallons	1.081	1.016	8.47	67.73	6.74 °L	435	0
Author: Side-Gig Brewery Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.067 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/11/2024 4:43 PM Notes:
Tropical Punch IPA	Specialty IPA: New England IPA	6 Gallons	1.058	1.015	5.75	19.87	25.07 °L	435	1
Author: ajkidle@gmail.com Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/31/2024 10:08 PM Notes:
Class Brew IPA CRYO	Specialty IPA: New England IPA	60 Litres	1.062	1.012	6.48	30.56	4.15 °L	435	0
Author: Rolan Nutter Boil Size: 65 Litres Boil Time: 60 Boil Gravity: 1.057 Efficiency: 80 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/24/2023 1:33 PM Notes:
7 Going On 70 V3	Specialty IPA: New England IPA	21 Litres	1.068	1.015	6.91	8.99	5.46 °L	435	1
Author: Jamwee Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/27/2022 9:54 AM Notes: Pitch at 18, free rise to 19. When ~10 points left rise to 22 for D rest. Cold crash to 16 for dry hop. Dry hop and crash for 3-5 days. 390g dry hop @ 21L = 18.6 g/l
Galactica IPA	Specialty IPA: New England IPA	24 Litres	1.065	1.016	6.47	54.87	6.07 °L	435	0
Author: Inframundos Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.06 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: co2 Priming Amount: 1.64 bar Creation Date: 9/23/2022 6:12 PM Notes:
Mango Milkshake	Specialty IPA: New England IPA	5.5 Gallons	1.087	1.027	7.79	0	7.87 °L	435	0
Author: Blake Thornburg Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.159 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 5/28/2022 3:41 AM Notes:
Stout Pagaza	No Profile Selected	52 Litres	1.058	1.015	5.71	0	46.61 °L	435	0
Author: pohx@icloud.com Boil Size: 55 Litres Boil Time: 60 Boil Gravity: 1.055 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 2/7/2022 12:21 AM Notes:
Wood Chipper	No Profile Selected	5.5 Gallons	1.061	1.016	5.85	60.64	4.55 °L	435	0
Author: duffman13jws Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/21/2021 1:28 PM Notes:
Milk Stout	No Profile Selected	3.5 Gallons	1.091	1.024	8.89	22.9667	40 °L	435	0
Author: ColinWA Boil Size: 4.5 Gallons Boil Time: 60 Boil Gravity: N/A Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: N/A Creation Date: 11/6/2021 11:56 PM Notes:
Test01	No Profile Selected	31 Gallons	1.052	1.012	5.19	66.54	3.31 °L	435	0
Author: Nkauffman Boil Size: 34.75 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 79 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/27/2019 2:04 PM Notes:
Awesome Recipe	No Profile Selected	130 Litres	1	1	0.03	0	0 °L	435	0
Author: edwood Boil Size: 140 Litres Boil Time: 60 Boil Gravity: 1 Efficiency: 70 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/23/2021 2:29 PM Notes:
Gregs Golden Ale	No Profile Selected	6 Gallons	1.052	1.009	5.58	16.63	3.39 °L	435	3
Author: GJP Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 72 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 69 ° F Priming Method: dextrose Priming Amount: 5.3 oz Creation Date: 7/16/2021 2:20 PM Notes: Mash in at 156 degrees with 5.5 gal of mash water. mash for 60 min Rinse grain with 175 degree water to being pre-boil water volume to 7 gal boil for 60 min hop additions at 30 and 50 min
Blue Loon	No Profile Selected	5.5 Gallons	1.051	1.013	4.98	0	4.05 °L	435	0
Author: Ed G Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/13/2021 10:55 PM Notes:
Birthday Brew	No Profile Selected	33 Gallons	1.058	1.014	5.86	16.47	11.24 °L	435	0
Author: medic_8@sbcglobal.net Boil Size: 35 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 65 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 11/16/2020 2:54 PM Notes:
Windmill Hard Seltzer Pilot #1	No Profile Selected	245 Gallons	1.053	1.002	6.75	0	1.73 °L	435	0
Author: aero1243 Boil Size: 255 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 64 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/24/2020 7:11 PM Notes:
Boil Time	No Profile Selected	5.5 Litres	1.056	1.014	5.48	159.81	4.56 °L	435	0
Author: Pricelessbrewing Boil Size: 6.5 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 72 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/29/2020 12:17 AM Notes:
Honey Brook	No Profile Selected	50 Litres	1.047	1.008	5.08	18.37	7.14 °L	435	0
Author: Brook SMA Boil Size: 50 Litres Boil Time: 70 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 1.64 bar Creation Date: 6/24/2020 9:45 PM Notes:
Bro-ssian Imperial	No Profile Selected	5.5 Gallons	1.124	1.015	14.42	0	50 °L	435	0
Author: Mathelius Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.108 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/25/2020 5:15 PM Notes:
Kveik Fruit IPA	No Profile Selected	19 Litres	1.049	1.014	4.52	14.29	3.36 °L	435	0
Author: Mehu Tony Boil Size: 23 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 26 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 1/30/2020 1:03 PM Notes:
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