Augusti APA Beer Recipe | BIAB American Pale Ale | Brewer's Friend
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Augusti APA

193 calories 21.8 g 12 oz
Beer Stats
Method: BIAB
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 5 liters (fermentor volume)
Pre Boil Size: 6.6 liters
Pre Boil Gravity: 1.044 (recipe based estimate)
Post Boil Gravity: 1.058 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 193 calories (Per 12oz)
Carbs: 21.8 g (Per 12oz)
Created: Friday August 26th 2022
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1.058
1.017
5.3%
58.1
6.8
n/a
53.25
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
250 g Munich Malt250 g Munich Malt kr 23.00 / kg
kr 5.75
36.8 7.87 20%
1 kg American - Pale Ale1 kg Pale Ale kr 15.00 / kg
kr 15.00
37 3.5 80%
1.25 kg / kr 20.75
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
2 g Belma2 g Belma Hops kr 1.30 / g
kr 2.60
Pellet 9.9 Boil 60 min 10.62 8%
4 g Belma4 g Belma Hops kr 1.30 / g
kr 5.20
Pellet 9.9 Boil 30 min 16.33 16%
7 g Belma7 g Belma Hops kr 1.30 / g
kr 9.10
Pellet 9.9 Boil 15 min 18.45 28%
12 g Belma12 g Belma Hops kr 1.30 / g
kr 15.60
Pellet 9.9 Boil 5 min 12.71 48%
25 g / kr 32.50
 
Other Ingredients
Amount Name Cost Type Use Time
3.50 g Coriander Seed Spice Boil 5 min.
 
Yeast
Fermentis - Safbrew - Specialty Ale Yeast T-58
Amount:
6 Grams
Cost:
Attenuation (avg):
70%
Flocculation:
High
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
20 °C
Pitch Rate:
0.35 (M cells / ml / ° P) 25 B cells required
kr 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.45 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Augusti APA" American Pale Ale beer recipe by Brewer #381367. BIAB, ABV 5.31%, IBU 58.11, SRM 6.8, Fermentables: (Munich Malt, Pale Ale) Hops: (Belma) Other: (Coriander Seed)
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  • Public: Yup, Shared
  • Last Updated: 2022-08-28 11:49 UTC
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