Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Matrimony Ale Test #1	American Pale Ale	3 Gallons	1.058	1.014	5.81	43.65	8.38 °L	352	0
Author: gabesinger22 Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/24/2020 6:21 PM Notes:
Q Session IPA	Specialty IPA: New England IPA	5 Gallons	1.061	1.017	5.8	28.8	5.74 °L	352	1
Author: Liberty Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 23.72 psi Creation Date: 10/29/2023 7:14 PM Notes:
Neutron Flow Repitch/Double	No Profile Selected	93 Gallons	1.059	1.015	5.84	7.09	4.27 °L	352	0
Author: Hop Yard Boil Size: 95 Gallons Boil Time: 60 Boil Gravity: 1.058 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/30/2023 1:30 PM Notes:
Citra Pale Ale	American Pale Ale	5.5 Gallons	1.054	1.01	5.81	53.34	4.28 °L	352	0
Author: rgardenhire2@gmail.com Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 3/10/2022 10:48 AM Notes:
Stout	Oatmeal Stout	5.5 Gallons	1.064	1.02	5.8	38.77	33.4 °L	352	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/18/2021 11:21 PM Notes:
Flau Vind	Specialty IPA: New England IPA	26 Litres	1.055	1.011	5.88	17.31	4.94 °L	352	1
Author: Jan Erik Johansen Boil Size: 29 Litres Boil Time: 30 Boil Gravity: 1.05 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 9/13/2021 6:11 AM Notes:
Scotties Next Beer	Dark Mild	23 Litres	1.055	1.01	5.87	15.37	50 °L	352	0
Author: Water'n'Wine Truro Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/3/2021 4:46 PM Notes:
Bruce's Pale Ale	American Pale Ale	5 Gallons	1.054	1.009	5.88	77.17	11.45 °L	352	0
Author: Brucejay Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/24/2020 4:52 PM Notes:
Chris's Roggenbier	Roggenbier (German Rye Beer)	5.5 Gallons	1.051	1.006	5.9	17.96	28.76 °L	352	1
Author: Worrywort Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: dextrose Priming Amount: 4.5 oz Creation Date: 5/3/2020 12:49 PM Notes:
English IPA V3	English IPA	19 Litres	1.059	1.014	5.9	60.33	8.06 °L	352	1
Author: HKirkham Boil Size: 24 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 65 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/12/2020 10:08 AM Notes:
Leftovers (2 Gal)	American Amber Ale	2 Gallons	1.06	1.015	5.89	54.23	14.44 °L	352	0
Author: RustyBarrelHomebrewing Boil Size: 1 Gallons Boil Time: 60 Boil Gravity: 1.12 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/11/2015 11:37 PM Notes:
En Stor Stark Ale	American Strong Ale	50 Litres	1.059	1.013	5.91	39.79	8.25 °L	352	0
Author: Stagil Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.103 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 9/21/2019 5:00 PM Notes:
Short N Stout	Oatmeal Stout	5.5 Gallons	1.06	1.015	5.87	29.92	27.82 °L	352	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 75 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/5/2019 2:02 PM Notes:
Exodus 90 IPA	American IPA	1.5 Gallons	14.34	3.424	5.89	97.12	7.21 °L	352	1
Author: Rainfly-Brewing Boil Size: 2 Gallons Boil Time: 50 Boil Gravity: 10.9 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/21/2019 6:32 PM Notes: West Coast IPA to celebrate the end of Exodus 90. Looking to be bitter forward that continues through the taste. A slight fruit/spice finish should be included. Aroma should give some fresh citrus notes. 2.3 grams of US-05
Lenny's Belgian Blonde	Belgian Pale Ale	5.5 Gallons	1.05	1.005	5.86	76.24	4.82 °L	352	1
Author: Cadillac Straits Brewing Boil Size: 5.5 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/28/2019 9:32 PM Notes:
MRT_201901_SORACHISAISON	Saison	20 Litres	1.05	1.005	5.85	20.9	3.64 °L	352	0
Author: birankara Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/27/2019 5:38 PM Notes:
Vienna Lager	Vienna Lager	10.5 Gallons	1.057	1.012	5.87	25.08	12.57 °L	352	0
Author: zzlay@icloud.com Boil Size: 14 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 1.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 1/26/2019 1:26 AM Notes:
Oatmeal Stout BIAB	American Stout	5.5 Gallons	1.063	1.018	5.87	42.29	37.55 °L	352	0
Author: gstuckey Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/27/2018 10:49 PM Notes:
SANTA'S SELF MEDICATION	No Profile Selected	50 Litres	1.057	1.012	5.92	35.97	18.85 °L	352	0
Author: Boil Size: 62.8 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: 4.58 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 21 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/28/2018 11:52 AM Notes:
Tove's Blonde	American Light Lager	25 Litres	1.061	1.016	5.85	22.68	7.58 °L	352	0
Author: Norsk Malt Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.054 Efficiency: 80 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/29/2017 9:43 AM Notes:
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