Pamly Pale Ale V3
|
American Pale Ale
|
49 Litres |
1.049 |
1.012 |
4.86 |
47.67 |
5.83 °L
|
229 |
0 |
|
|
Boil
Size: 60.35 Litres |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 72 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 352.9 g |
Creation
Date: 10/17/2020 7:18 AM |
Notes:
|
|
Plum Gose
|
No Profile Selected |
5.5 Gallons |
1.043 |
1.007 |
4.85 |
11.71 |
3.29 °L
|
229 |
0 |
|
|
Boil
Size: 8 Gallons |
Boil Time: 90 |
Boil Gravity: 1.035 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/21/2022 11:54 PM |
Notes: |
|
3C's BDE
|
No Profile Selected |
24 Litres |
1.045 |
1.008 |
4.85 |
16.81 |
3.99 °L
|
229 |
0 |
|
|
Boil
Size: 5 Litres |
Boil Time: 10 |
Boil Gravity: 1.217 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 16.5 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/14/2022 6:14 AM |
Notes: |
|
ORDINARY India PALE ALE
|
Extra Special/Strong Bitter (ESB)
|
608 Litres |
11.164 |
1.895 |
4.92 |
24.79 |
4.11 °L
|
229 |
0 |
|
|
Boil
Size: 608 Litres |
Boil Time: 60 |
Boil Gravity: 10.4 |
Efficiency: 72 |
Mash Thickness: 1.5 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18.5 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/29/2022 8:35 PM |
Notes: |
|
Blonde
|
Blonde Ale
|
260 Litres |
1.048 |
1.011 |
4.85 |
2.05 |
5.2 °L
|
229 |
0 |
|
|
Boil
Size: 270 Litres |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 70 |
Mash Thickness: 3.1 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/11/2022 3:54 PM |
Notes: |
|
Hefeweizen
|
Weissbier
|
5.5 Gallons |
1.049 |
1.012 |
4.88 |
10.38 |
3.86 °L
|
229 |
0 |
|
|
Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 73 |
Mash Thickness: 1.8 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: N/A |
Creation
Date: 12/27/2021 5:25 PM |
Notes: |
|
Citra
|
American Pale Ale
|
8.5 Litres |
1.047 |
1.01 |
4.9 |
25.36 |
4.7 °L
|
229 |
0 |
|
|
Boil
Size: 6 Litres |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/17/2021 11:03 AM |
Notes: |
|
Light My Fire
|
Munich Helles
|
60 Litres |
1.049 |
1.012 |
4.92 |
22.67 |
4.34 °L
|
229 |
0 |
|
|
Boil
Size: 65 Litres |
Boil Time: 90 |
Boil Gravity: 1.045 |
Efficiency: 55 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 424.1 g |
Creation
Date: 2/13/2021 1:21 AM |
Notes: |
|
Midgard Weiss
|
Weissbier
|
50 Litres |
1.045 |
1.008 |
4.86 |
11.94 |
3.53 °L
|
229 |
0 |
|
|
Boil
Size: 11.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.18 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 264.5 g |
Creation
Date: 11/9/2020 2:10 PM |
Notes: |
|
Irish Red
|
Irish Red Ale
|
6 Gallons |
1.052 |
1.015 |
4.88 |
16.88 |
15.19 °L
|
229 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: sucrose |
Priming Amount: 4.4 oz |
Creation
Date: 10/20/2020 9:49 PM |
Notes: |
|
Snoop
|
American Pale Ale
|
23 Litres |
1.052 |
1.015 |
4.9 |
47.98 |
3.87 °L
|
229 |
0 |
|
|
Boil
Size: 11 Litres |
Boil Time: 60 |
Boil Gravity: 1.108 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: N/A |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/4/2019 2:05 AM |
Notes: |
|
4 Mestres
|
Czech Pale Lager
|
120 Litres |
1.044 |
1.007 |
4.88 |
7.01 |
3.31 °L
|
229 |
0 |
|
|
Boil
Size: 80 Litres |
Boil Time: 60 |
Boil Gravity: 1.067 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 12 ° C |
Priming Method: co2 |
Priming Amount: 1.64 bar |
Creation
Date: 10/9/2020 2:14 AM |
Notes: |
|
Cream Ale
|
Cream Ale
|
5 Gallons |
1.05 |
1.013 |
4.88 |
17.13 |
3.06 °L
|
229 |
0 |
|
|
Boil
Size: 7.54 Gallons |
Boil Time: 90 |
Boil Gravity: 1.035 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 6/12/2020 1:32 AM |
Notes: |
|
CANCAN_KOLSCHKOLSCH
|
Kölsch
|
5.5 Gallons |
1.05 |
1.012 |
4.91 |
0 |
3.91 °L
|
229 |
0 |
|
|
Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/21/2020 11:44 PM |
Notes: |
|
Dan's Summer Pale Ale
|
English IPA
|
25 Litres |
1.045 |
1.008 |
4.92 |
29.73 |
4.99 °L
|
229 |
1 |
|
|
Boil
Size: 31 Litres |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 65 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 103.9 g |
Creation
Date: 4/9/2020 6:01 PM |
Notes: |
|
Experimental Amber / Allan E
|
American Amber Ale
|
5.5 Gallons |
1.048 |
1.011 |
4.87 |
25.43 |
11.71 °L
|
229 |
0 |
|
|
Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 12/5/2019 12:52 AM |
Notes: |
|
North Of The Border Vienna
|
Vienna Lager
|
6.1 Gallons |
1.05 |
1.012 |
4.91 |
24.81 |
9.95 °L
|
229 |
1 |
|
|
Boil
Size: 9.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.032 |
Efficiency: 70 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 8/30/2019 4:49 AM |
Notes: 1.050/1.012, 5.0% ABV
26 IBU, 11 SRM |
|
Helles
|
Munich Helles
|
560 Gallons |
11.904 |
2.799 |
4.86 |
17.54 |
4.7 °L
|
229 |
0 |
|
|
Boil
Size: 600 Gallons |
Boil Time: 60 |
Boil Gravity: 11.1 |
Efficiency: 88 |
Mash Thickness: 1.5 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: 52 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/17/2019 5:46 PM |
Notes: |
|
TirsDAG 60
|
American Pale Ale
|
55 Litres |
1.051 |
1.014 |
4.92 |
23.59 |
9.5 °L
|
229 |
0 |
|
|
Boil
Size: 59 Litres |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 75 |
Mash Thickness: 3.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 22 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/7/2019 11:17 AM |
Notes: Alt yeast: US-05
(Carahell-Carapilsner)
(Torrified-Flaked) |
|
Light Colored Belgian Ale - Polaris
|
Belgian Specialty Ale
|
5 Gallons |
1.049 |
1.011 |
4.91 |
19.29 |
2.91 °L
|
229 |
0 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.07 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/13/2019 10:16 PM |
Notes: |
|
|
|