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2019 10 09 - Cider

15 calories 1 carbs
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Beer Stats
Method: Extract
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 3 gallons
Post Boil Size: 1.5 gallons
Pre Boil Gravity: 1.009 (recipe based estimate)
Efficiency: 75% (steeping grains only)
Calories: 15 calories (Per 12oz)
Carbs: 1 g (Per 12oz)
Created Sunday October 13th 2019
1.005
1.001
0.5%
0
0
n/a
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Fermentables
Amount Fermentable PPG °L Bill %
5 lb Apple5 lb Apple 5.6 0 100%
5 lb Total      
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
 
Notes

5 gallons cider
2019 10 09 - added 6 tablets potassium metabisulfite (550 mg/tablet) - Wed afternoon

2019 10 11 - (morning) one pound Golden Candi Syrup
SG 1.054
added one packet (5 g) wine yeast Lalvin D47

2019 10 11 - (evening) added half teaspoon yeast nutrient

Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2019-10-13 17:59 UTC
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