Homebrew Beer Recipes

Page 8170 of our growing list of 295,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Black RPA	Specialty IPA: Black IPA	22 Litres	1.057	1.01	6.22	62.48	35.39 °L	235	1
Author: hops.n.hyzers Boil Size: 28.5 Litres Boil Time: 70 Boil Gravity: 1.05 Efficiency: 68 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 1.8 bar Creation Date: 4/15/2020 8:15 PM Notes:
Tres Perros IPA	American IPA	5.5 Gallons	1.063	1.016	6.2	47.87	8.06 °L	235	0
Author: bike2brew Boil Size: 6.41 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/6/2023 3:13 PM Notes:
Whisky Indian Red Ale	Specialty IPA: Red IPA	29.5 Litres	1.059	1.011	6.29	40.04	14.88 °L	235	0
Author: Boil Size: 34.98 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/6/2023 4:16 PM Notes:
Extract Beer #1	No Profile Selected	5.5 Gallons	1.065	1.017	6.28	39.99	17.61 °L	235	0
Author: NCByrdman Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/4/2023 11:59 AM Notes:
Kesä-IPA	English IPA	21 Litres	1.061	1.014	6.23	63.38	4.89 °L	235	0
Author: Sampo Boil Size: 28.5 Litres Boil Time: 90 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/22/2023 11:32 AM Notes:
B O J O IPA	English IPA	21 Litres	1.061	1.014	6.26	10.45	8.88 °L	235	0
Author: DrasL Boil Size: 27.03 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/5/2022 10:09 PM Notes:
Chinook IPA	American IPA	5 Gallons	1.058	1.011	6.19	44.12	7.24 °L	235	1
Author: Boil Size: 3.5 Gallons Boil Time: 60 Boil Gravity: 1.083 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/23/2021 2:38 AM Notes:
Red Ipa	Specialty IPA: Red IPA	3 Gallons	1.066	1.018	6.23	63.67	18.6 °L	235	0
Author: chewyheel Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 75 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 66 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 11/4/2021 7:18 PM Notes:
Biere-Pisse	No Profile Selected	20.8 Litres	1.063	1.016	6.19	0	3.32 °L	235	0
Author: Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.055 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/30/2021 12:47 AM Notes:
Herr Reinhardt	Weissbier	5.5 Gallons	1.062	1.014	6.28	15.77	5.32 °L	235	0
Author: Boil Size: 7.04 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 0.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: N/A Priming Method: dme Priming Amount: 9.2 oz Creation Date: 2/16/2021 9:41 PM Notes: Reinheitsgebot compliant
Eric's Porter	Robust Porter	6 Gallons	1.062	1.014	6.25	28.94	29.71 °L	235	0
Author: Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.074 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 72 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/25/2018 10:11 AM Notes:
Tribu Amkara	American Amber Ale	40 Litres	1.057	1.01	6.22	43.75	9.42 °L	235	0
Author: Rodri OG Boil Size: 50 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: 1.23 bar Creation Date: 1/15/2020 8:28 PM Notes:
Kveik Pale Ale Du Dimanche (qu'on Brasse Le Samedi Dans Le Fond, Tsé)	American Pale Ale	5.5 Gallons	1.06	1.013	6.19	32.89	4.56 °L	235	0
Author: Brasseurs du Dimanche Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 60 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/7/2019 11:25 AM Notes:
Just Now Pale Ale	American Pale Ale	20 Litres	1.06	1.012	6.28	36.89	7.71 °L	235	0
Author: Boil Size: 19 Litres Boil Time: 40 Boil Gravity: 1.047 Efficiency: 65 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: sucrose Priming Amount: 130g Creation Date: 8/9/2019 9:53 AM Notes: Brew date 09 August 2019
House Beer	American Pale Ale	5 Gallons	1.062	1.015	6.19	79.71	8.2 °L	235	1
Author: Wetherbubble Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 75 ° F Priming Method: co2 Priming Amount: 7.08 psi Creation Date: 7/15/2019 7:57 PM Notes:
Pub Brown Porter	English Porter	248 Gallons	15.511	4.114	6.19	0	28.01 °L	235	0
Author: deadcross Boil Size: 279 Gallons Boil Time: 90 Boil Gravity: 13.9 Efficiency: 85 Mash Thickness: 1.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/3/2019 9:28 PM Notes:
Citra Cascade Warrior Simcoe	American IPA	5.5 Gallons	1.059	1.011	6.27	65.81	5.62 °L	235	0
Author: Boil Size: 5.5 Gallons Boil Time: 60 Boil Gravity: 1.059 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/28/2019 6:25 PM Notes:
Scottish Export 80/-	Scottish Export	5.5 Gallons	1.063	1.015	6.29	17.92	17.43 °L	235	1
Author: Boil Size: 7.5 Gallons Boil Time: 75 Boil Gravity: 1.046 Efficiency: 73 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/9/2019 7:43 PM Notes:
SVA V2	American IPA	240.01 Litres	1.06	1.013	6.25	21.08	4.07 °L	235	0
Author: LordDayus Boil Size: 246 Litres Boil Time: 60 Boil Gravity: 1.059 Efficiency: 85 Mash Thickness: 2.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 2/19/2019 12:14 PM Notes:
Märzen	Märzen	20 Litres	1.055	1.008	6.21	19.97	11.18 °L	235	1
Author: Boil Size: 18.5 Litres Boil Time: 60 Boil Gravity: 1.06 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: 14 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/10/2018 5:50 PM Notes:
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