Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
NS Plum Berliner With Sage	Berliner Weisse	104 Litres	1.034	1.007	3.6	7.28	3.12 °L	464	0
Author: Malghous Boil Size: 110 Litres Boil Time: 60 Boil Gravity: 1.032 Efficiency: 68 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/11/2020 8:29 AM Notes:
Wedding Beer	Belgian Blond Ale	5.25 Gallons	1.073	1.015	7.59	24.52	9.3 °L	464	1
Author: Boil Size: 5.5 Gallons Boil Time: 60 Boil Gravity: 1.07 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 22.94 psi Creation Date: 10/12/2024 3:55 PM Notes:
Chica Chora	American IPA	1000 Litres	1.047	1.008	5.15	30.54	3.63 °L	464	0
Author: Gerancibia Boil Size: 1011.97 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 80 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/1/2023 3:55 AM Notes:
Farmhouse Side By Side	Saison	15 Gallons	1.058	1.008	6.54	24.49	3.79 °L	464	1
Author: Perfect Brewing Supply Boil Size: 17 Gallons Boil Time: 90 Boil Gravity: 1.051 Efficiency: 83 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 6/20/2022 5:39 PM Notes: 15 gallons split into 3, 5 gallon batches, fermented with different yeast.
Saisommar 2022	Saison	23 Litres	1.064	1.015	6.47	27.24	4.17 °L	464	0
Author: munnenhembryggeri Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.059 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/30/2022 5:45 PM Notes:
Awesome Recipe	American IPA	20 Litres	1.061	1.015	6.09	19.93	6.7 °L	464	0
Author: Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: co2 Priming Amount: -0.38 bar Creation Date: 4/2/2022 4:41 AM Notes:
Hefeweizen Maple	Weizen/Weissbier	5.5 Gallons	1.062	1.016	6.02	13.53	3.37 °L	464	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/31/2022 5:15 PM Notes:
Awesome Recipe	Berliner Weisse	25 Litres	1.05	1.012	5.1	39.97	24.85 °L	464	0
Author: Boil Size: 29 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 23 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/21/2021 6:35 AM Notes:
Nil-Nil	Saison	5.25 Gallons	1.067	1.013	7.06	38.27	5.24 °L	464	0
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.057 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 6.7 oz Creation Date: 7/5/2021 8:28 PM Notes:
Lazy Loungin' IPA	American IPA	5 Gallons	1.051	1.013	4.97	41.16	7.64 °L	464	1
Author: brownieor Boil Size: 6.9 Gallons Boil Time: 90 Boil Gravity: 1.044 Efficiency: 66 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/23/2021 5:25 PM Notes:
Pliny The Elder-ish	American IPA	22 Litres	1.081	1.023	7.64	92.47	8.07 °L	464	1
Author: Wazza Boil Size: 24 Litres Boil Time: 60 Boil Gravity: N/A Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/7/2013 9:56 PM Notes: Strike water calculation: 7.1kg at 4oC 18 litres at 75.2oC = 65.5oC for 60 mins.
Idaho7	American IPA	24 Litres	1.065	1.014	6.73	49.5	5.46 °L	464	0
Author: Csekito92 Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.058 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/5/2020 1:28 PM Notes: Cefre bekeverő víz és máslóvíz profilja ugyan az Cefre gabona víz arány kb. 3L mennyiséget 68 fokon egy lépcsős cefre Máslóvíz hőfoka 78 fok körül, hogy maga a máslás ne kússzon 76 fölé!! Másló pH állítás is, cél: 5,6 Cefre pH cél: 5,3 Cefrézés 10+60 perc -> első 10 perc után mérés és pH állítás tejsavval Forralás előtti pH cél -> 5,3 Hopstand után is nyomjuk le, kb. 4,7-re Főerjedés 20 fokon Vermontival
SB38-1: Saison Du Tracteur	Saison	5.5 Gallons	1.053	1.003	6.56	31.68	4.02 °L	464	0
Author: Jacob Melby Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/30/2020 4:22 AM Notes:
Jade	American IPA	15 Gallons	1.082	1.02	8.1	83.22	6.27 °L	464	1
Author: jackinthebox1212 Boil Size: 18 Gallons Boil Time: 60 Boil Gravity: 1.068 Efficiency: 73 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 9/2/2019 2:06 PM Notes:
Omega Yeast Collab Brew	American IPA	10 Gallons	1.068	1.016	6.73	77.17	9.58 °L	464	1
Author: Todd Carrick Boil Size: 11 Gallons Boil Time: 60 Boil Gravity: 1.061 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/30/2019 6:02 PM Notes:
Fr_Saison	Saison	5 Gallons	1.074	1.014	7.92	14.26	6.11 °L	464	3
Author: Jack.Miles Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.057 Efficiency: 72 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/16/2019 2:36 PM Notes:
Tommys Saison 40l	Saison	40 Litres	1.055	1.009	5.97	27.42	5.28 °L	464	0
Author: tsalmi Boil Size: 48 Litres Boil Time: 90 Boil Gravity: 1.046 Efficiency: 68 Mash Thickness: 3.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 21 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/14/2019 9:09 PM Notes: Hop aa values changed to year 2015 paggage values!! FG was 1.006 when bottling after 4 weeks. BJCP 36 at 2017 national competition.
Dew Of The Sea Rosemary Saison	Saison	186 Gallons	1.047	1.01	4.92	25.95	4.37 °L	464	1
Author: Gmar Boil Size: 206.4 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/6/2019 1:52 AM Notes:
01_IPA_v01_180928	Imperial IPA	17 Litres	1.092	1.021	9.3	126.73	18.98 °L	464	0
Author: Boil Size: 28 Litres Boil Time: 120 Boil Gravity: 1.054 Efficiency: 69 Mash Thickness: 2.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 22 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/24/2018 11:31 PM Notes:
A38#5 24.06.18	American IPA	21 Litres	1.055	1.013	5.51	41.84	6.45 °L	464	0
Author: robert katt Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 60 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/23/2018 11:11 AM Notes:
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