Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Pamela Anderson Ale	Blonde Ale	5.5 Gallons	1.049	1.009	5.24	26.2	5.9 °L	429	0
Author: Blear's Brewery Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 72 Mash Thickness: 1.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 75 ° F Priming Method: co2 Priming Amount: 9.72 psi Creation Date: 1/14/2020 2:22 AM Notes:
17b1 FS "Grisette" Lutra Test	Witbier	22 Litres	1.035	0.995	5.26	36.6	2.25 °L	429	1
Author: Arneskaug Boil Size: 23 Litres Boil Time: 60 Boil Gravity: 1.033 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/30/2023 12:24 AM Notes:
Marzen Oktoberfest 2023	Märzen	10 Gallons	1.053	1.012	5.26	25.38	11.53 °L	429	0
Author: Toad Lightning Boil Size: 11.51 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 80 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/21/2023 3:43 PM Notes:
B-Rabbit	No Profile Selected	5.5 Gallons	1.053	1.013	5.26	36.89	5.91 °L	429	0
Author: Tanner Seabourn Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/24/2023 12:10 AM Notes:
Amber Ahumada	Irish Red Ale	15.5 Litres	1.053	1.013	5.26	21.7	10.97 °L	429	0
Author: Cervezas La Yedra Boil Size: 20 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 72 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/14/2022 3:13 PM Notes:
Mystery Pils	Bohemian Pilsener	5.5 Gallons	1.058	1.018	5.16	33.16	4.58 °L	429	1
Author: Demir Bira Boil Size: 6.73 Gallons Boil Time: 90 Boil Gravity: 1.049 Efficiency: 72 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: N/A Priming Method: co2 Priming Amount: 7.69 psi Creation Date: 3/7/2022 9:25 PM Notes:
Altweizen / Weizen Altbier	Altbier	11 Gallons	1.051	1.012	5.16	21	16.81 °L	429	1
Author: Usasz Brew House Boil Size: 15 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/3/2021 10:54 PM Notes:
Land Of The Wicked - Raw Citra Sesh NEIPA	Specialty IPA: New England IPA	5.25 Gallons	1.045	1.006	5.17	0	2.88 °L	429	0
Author: BigChilly75 Boil Size: 5.28 Gallons Boil Time: N/A Boil Gravity: 1.045 Efficiency: 69 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 93 ° F Priming Method: co2 Priming Amount: 12.08 psi Creation Date: 6/10/2021 10:48 AM Notes:
May The Schwarzbier With You	Schwarzbier	2.5 Gallons	1.052	1.012	5.2	29.11	26.6 °L	429	1
Author: Coach Harrison’s Home Brews Boil Size: 4.53 Gallons Boil Time: 60 Boil Gravity: 1.032 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 2.3 oz Creation Date: 12/29/2020 4:59 PM Notes: Semi warm fermentation process. Basement at 68 degrees
Autoban Aus Bamberg	Kellerbier: Pale Kellerbier	42 Litres	1.052	1.012	5.23	52.46	10.35 °L	429	0
Author: Bryggelars Boil Size: 48 Litres Boil Time: 75 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: 3.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 1/29/2020 12:50 PM Notes: Best kellerbeer so far.
Hefeweizen	Weissbier	5.5 Gallons	1.052	1.013	5.2	13.95	4.13 °L	429	0
Author: Jazzy Brew Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.058 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/5/2017 5:31 PM Notes:
California Common (new)	California Common Beer	6.5 Gallons	1.05	1.01	5.18	42.44	9.77 °L	429	0
Author: jlongstreet Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 65 Mash Thickness: 3.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/3/2019 7:46 PM Notes:
Lovey's Hefeweizen	Weissbier	2.5 Gallons	1.046	1.006	5.25	9.32	3.62 °L	429	0
Author: Wolfbrew Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 77 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: Honey Priming Amount: 5.7 oz Creation Date: 8/23/2019 5:31 AM Notes: Wife likes it fizzy Warning best to keg if bottling store in container due to bottle bombs 2 weeks primary 2 weeks keg conditioning or force carbonation
Gash Slug APA	American IPA	45 Litres	1.051	1.011	5.24	16.36	6.93 °L	429	2
Author: Whitey308 Boil Size: 49 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/12/2019 8:57 AM Notes:
Belgain Blonde	Belgian Pale Ale	5 Gallons	1.052	1.013	5.21	26.54	5.61 °L	429	0
Author: Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/17/2019 1:18 PM Notes:
Freya	Blonde Ale	950 Litres	1.05	1.009	5.27	17.83	5.88 °L	429	0
Author: Patas Boil Size: 1100 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/7/2019 10:17 PM Notes:
Awoozie Belgian	Witbier	2.5 Gallons	1.051	1.011	5.26	14.79	3.63 °L	429	0
Author: Igneous Duncan Boil Size: 3.5 Gallons Boil Time: 75 Boil Gravity: 1.037 Efficiency: 75 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/13/2019 12:01 AM Notes:
ESB_No.1	Strong Bitter	35 Litres	1.053	1.013	5.26	42.59	10.44 °L	429	0
Author: Čok Boil Size: 40 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 80 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/11/2019 7:52 PM Notes:
Red Christmas IPA	American IPA	25 Litres	1.056	1.016	5.25	44.45	10.82 °L	429	0
Author: mvosko Boil Size: 25 Litres Boil Time: 90 Boil Gravity: 1.056 Efficiency: 90 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 10 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/24/2018 5:11 PM Notes:
Ernest Pilgrim	American IPA	23 Litres	1.052	1.012	5.19	47.89	15.23 °L	429	0
Author: SKNBC Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 63 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/12/2018 10:46 PM Notes:
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