GERNIES pale ale Beer Recipe | All Grain American Pale Ale | Brewer's Friend
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GERNIES pale ale

187 calories 21.5 g 12 oz
Beer Stats
Method: All Grain
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 150 liters (fermentor volume)
Pre Boil Size: 166.18 liters
Post Boil Size: 160 liters
Pre Boil Gravity: 1.054 (recipe based estimate)
Post Boil Gravity: 1.056 (recipe based estimate)
Efficiency: 64% (brew house)
Source: Nevena Radosavljevic
Hop Utilization: 98%
Calories: 187 calories (Per 12oz)
Carbs: 21.5 g (Per 12oz)
Created: Friday August 26th 2022
1.056
1.017
5.2%
22.5
5.4
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
40 kg Ireks - Pale Ale Malt40 kg Pale Ale Malt 36.8 2.8 93%
3 kg Flaked Barley3 kg Flaked Barley 32 2.2 7%
43 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
30 g Centennial30 g Centennial Hops Pellet 9.3 Boil 60 min 4.47 5.7%
500 g nelson sauvin500 g nelson sauvin Hops Pellet 10.8 Whirlpool at 85 °C 0 min 18 94.3%
530 g / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
135 L Strike 71 °C 65 °C 60 min
80 L Fly Sparge 75 °C 75 °C --
Mash out 75 °C 77 °C 15 min
Starting Mash Thickness: 3.5 L/kg
Starting Grain Temp: 23 °C
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
90 Grams
Cost:
Attenuation (custom):
68%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 725 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.47 Volumes
 
Target Water Profile
Light colored and hoppy
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
75 5 10 50 150 0
Mash Chemistry and Brewing Water Calculator
"GERNIES pale ale" American Pale Ale beer recipe by Nevena Radosavljevic. All Grain, ABV 5.15%, IBU 22.47, SRM 5.44, Fermentables: (Pale Ale Malt, Flaked Barley) Hops: (Centennial, nelson sauvin)
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  • Public: Yup, Shared
  • Last Updated: 2024-05-18 07:45 UTC
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