|
American Amber Ale
|
American Pale Ale
|
30 Litres |
1.064 |
1.012 |
6.85 |
35.55 |
12.75 °L
|
507 |
3 |
|
|
|
| Boil
Size: 35.31 Litres |
Boil Time: 60 |
Boil Gravity: 1.057 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/18/2020 8:41 AM |
| Notes: |
|
|
Belgian Blonde Smash
|
Belgian Blond Ale
|
5.5 Gallons |
1.061 |
1.008 |
7 |
23.36 |
3.32 °L
|
507 |
0 |
|
|
Author:
|
|
Hempsocks
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 70 |
Mash Thickness: 1.33 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/11/2023 3:14 PM |
| Notes: |
|
|
Jenks Ale
|
No Profile Selected |
5.5 Gallons |
1.062 |
1.01 |
6.78 |
18.82 |
11.28 °L
|
507 |
0 |
|
|
|
| Boil
Size: 2.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.135 |
Efficiency: 75 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/28/2023 12:15 PM |
| Notes: |
|
|
Total Mistake
|
Experimental Beer
|
3.25 Gallons |
1.072 |
1.019 |
6.99 |
41.68 |
13.61 °L
|
507 |
1 |
|
|
|
| Boil
Size: 4.31 Gallons |
Boil Time: 60 |
Boil Gravity: 1.063 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 3/25/2023 9:04 PM |
| Notes: |
|
|
Drunk Uncle
|
Munich Dunkel
|
5.5 Gallons |
1.069 |
1.016 |
6.85 |
27.58 |
13.53 °L
|
507 |
1 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 77 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 50 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 7/9/2022 4:58 PM |
| Notes: |
|
|
100 Hops
|
American IPA
|
10 Gallons |
1.065 |
1.011 |
6.98 |
73.19 |
6.76 °L
|
507 |
1 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.086 |
Efficiency: 70 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: co2 |
Priming Amount: 7.22 psi |
Creation
Date: 9/24/2021 3:13 AM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
5.5 Gallons |
1.073 |
1.02 |
6.97 |
27.76 |
5.03 °L
|
507 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.133 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 66 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/5/2021 8:09 PM |
| Notes: |
|
|
A Nice Summer
|
Specialty IPA: New England IPA
|
35 Litres |
1.063 |
1.011 |
6.82 |
31.83 |
5.58 °L
|
507 |
0 |
|
|
|
| Boil
Size: 42.81 Litres |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 65 |
Mash Thickness: 2.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 21 ° C |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 7/15/2021 11:28 AM |
| Notes: bad efficiency lately... |
|
|
2021 Oktoberfest - 28x28x28
|
Oktoberfest/Märzen
|
23 Litres |
1.066 |
1.013 |
6.92 |
38 |
9.18 °L
|
507 |
0 |
|
|
|
| Boil
Size: 26 Litres |
Boil Time: 90 |
Boil Gravity: 1.058 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 9 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/27/2020 2:44 PM |
| Notes: Yeast - Using slurry from Schonramerisch Pils. |
|
|
Blood Orange IPA
|
American IPA
|
4.5 Gallons |
1.065 |
1.013 |
6.83 |
68.52 |
7.95 °L
|
507 |
1 |
|
|
|
| Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 9.72 psi |
Creation
Date: 8/15/2020 11:51 PM |
| Notes: |
|
|
Homegrown Hops
|
American Light Lager
|
5 Gallons |
1.072 |
1.018 |
7.04 |
43.74 |
5.89 °L
|
507 |
0 |
|
|
|
| Boil
Size: 4 Gallons |
Boil Time: 60 |
Boil Gravity: 1.089 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Partial Mash |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/2/2017 4:04 AM |
| Notes: |
|
|
American IPA
|
American Pale Ale
|
20.8 Litres |
1.07 |
1.018 |
6.75 |
47.28 |
6.44 °L
|
507 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.06 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 6/23/2020 12:39 AM |
| Notes: |
|
|
Summit SMaSH IPA
|
No Profile Selected |
4 Gallons |
1.065 |
1.011 |
6.99 |
83.28 |
4.19 °L
|
507 |
2 |
|
|
|
| Boil
Size: 5 Gallons |
Boil Time: 45 |
Boil Gravity: 1.052 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 69 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/6/2020 2:38 PM |
| Notes: |
|
|
Sigsbee Squeeze
|
American IPA
|
5.5 Gallons |
1.068 |
1.015 |
6.88 |
64.61 |
17.31 °L
|
507 |
1 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.05 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 67 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 12/25/2019 2:32 AM |
| Notes: |
|
|
La Saison De Tiguar
|
Saison
|
5.5 Gallons |
1.058 |
1.005 |
6.95 |
12.52 |
4.16 °L
|
507 |
0 |
|
|
|
| Boil
Size: 7.75 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 74 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 98.6 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/10/2019 7:26 PM |
| Notes: |
|
|
LawnMower Blond Ale
|
Blonde Ale
|
5 Gallons |
1.063 |
1.011 |
6.91 |
16.87 |
3.86 °L
|
507 |
1 |
|
|
|
| Boil
Size: 8 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 85 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 1.0 |
Primary
Temp: 65 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/1/2019 6:31 PM |
| Notes: |
|
|
Roman Numeral
|
Straight (Unblended) Lambic
|
5 Gallons |
1.071 |
1.019 |
6.82 |
0 |
5.15 °L
|
507 |
0 |
|
|
|
| Boil
Size: 6 Gallons |
Boil Time: 30 |
Boil Gravity: 1.059 |
Efficiency: 70 |
Mash Thickness: 1.3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 65 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/29/2019 5:09 PM |
| Notes: |
|
|
Awesome Recipe
|
Witbier
|
5 Gallons |
1.069 |
1.017 |
6.81 |
20.49 |
6.22 °L
|
507 |
0 |
|
|
|
| Boil
Size: 6.4 Gallons |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/25/2018 6:51 PM |
| Notes: |
|
|
Winter Lager
|
American Light Lager
|
5 Gallons |
1.07 |
1.018 |
6.92 |
0 |
13.99 °L
|
507 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 64 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/27/2018 3:16 PM |
Notes: 11272018
according to this article the recipe is in byo somewhere. no time to put it all in and research at the moment :
https://www.homebrewtalk.com/forum/threads/sam-adams-winter-lager-recipe.51531/ |
|
|
IPA Mutum?
|
American IPA
|
10 Litres |
1.064 |
1.012 |
6.8 |
71.65 |
8.9 °L
|
507 |
0 |
|
|
|
| Boil
Size: 14 Litres |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 65 |
Mash Thickness: 6 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/24/2018 1:14 PM |
| Notes: |
|
|
|
|