|
Fjord & Fjell Schwandwald
|
Gose
|
100 Litres |
10.213 |
1.324 |
4.69 |
10.2 |
2.75 °L
|
431 |
1 |
|
|
|
| Boil
Size: 108.18 Litres |
Boil Time: 60 |
Boil Gravity: 10 |
Efficiency: 65 |
Mash Thickness: 2.3 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 23 ° C |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 5/9/2021 2:55 PM |
| Notes: |
|
|
Neipa
|
No Profile Selected |
40 Gallons |
1.048 |
1.013 |
4.63 |
36.65 |
3.84 °L
|
431 |
0 |
|
|
|
| Boil
Size: 45 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 11/14/2023 2:13 AM |
| Notes: |
|
|
Cwispy
|
American Light Lager
|
217 Gallons |
10.51 |
1.838 |
4.59 |
0 |
2.75 °L
|
431 |
0 |
|
|
|
| Boil
Size: 219.25 Gallons |
Boil Time: 90 |
Boil Gravity: 10.4 |
Efficiency: 80 |
Mash Thickness: 1.75 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/14/2023 12:22 PM |
| Notes: |
|
|
Pilsner
|
German Pilsner (Pils)
|
60 Litres |
1.045 |
1.009 |
4.7 |
27.24 |
4.97 °L
|
431 |
0 |
|
|
|
| Boil
Size: 69 Litres |
Boil Time: 90 |
Boil Gravity: 1.039 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 15 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/10/2023 8:48 PM |
| Notes: |
|
|
Kentucky Common
|
No Profile Selected |
3 Gallons |
1.047 |
1.012 |
4.64 |
15.21 |
16.7 °L
|
431 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 8/27/2022 10:24 PM |
| Notes: |
|
|
Cloud Cartel Clone
|
Specialty IPA: New England IPA
|
20 Litres |
1.046 |
1.011 |
4.61 |
9.5 |
3.95 °L
|
431 |
0 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 66 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/13/2022 12:29 PM |
| Notes: |
|
|
American House Lager
|
American Light Lager
|
18 Litres |
1.043 |
1.008 |
4.55 |
26.62 |
4.55 °L
|
431 |
0 |
|
|
|
| Boil
Size: 18 Litres |
Boil Time: 20 |
Boil Gravity: 1.043 |
Efficiency: 80 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 96.4 g |
Creation
Date: 9/10/2021 4:03 PM |
Notes: Fermented at room temperature, in a waterbath to balance the temperature peaks due to fermentation.
Mash in 63 C at 21:20
No Mashout, single infusion for 75 minutes.
A bit of an almond off-flavour, a bit too bitter, not enough hop flavour/aroma, when bottling. |
|
|
German Pilsner
|
German Pils
|
5.5 Gallons |
1.046 |
1.011 |
4.57 |
45.09 |
3.1 °L
|
431 |
1 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 75 |
Boil Gravity: 1.042 |
Efficiency: 66 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/24/2021 4:14 AM |
| Notes: |
|
|
Munich Dunkel
|
Munich Dunkel
|
5.75 Gallons |
1.048 |
1.012 |
4.72 |
20.39 |
22.79 °L
|
431 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 68 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 7/11/2021 1:21 PM |
| Notes: |
|
|
Hood Lite
|
Light American Lager
|
3 Gallons |
1.044 |
1.009 |
4.62 |
11.53 |
2.74 °L
|
431 |
0 |
|
|
|
| Boil
Size: 3.75 Gallons |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 69 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 80 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/15/2021 10:22 PM |
| Notes: |
|
|
Alt Brew #1
|
Altbier
|
25 Litres |
1.052 |
1.016 |
4.75 |
39.03 |
11.81 °L
|
431 |
0 |
|
|
Author:
|
|
simonUK
|
|
| Boil
Size: 30 Litres |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 80 |
Mash Thickness: 2.7 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/2/2018 4:27 PM |
Notes: Fermentation at 18C for 2 weeks
Cold condition 7C for 3 weeks |
|
|
Little Lakes Pale Ale
|
American Pale Ale
|
6 Gallons |
1.054 |
1.018 |
4.63 |
44.05 |
8.87 °L
|
431 |
2 |
|
|
|
| Boil
Size: 7.75 Gallons |
Boil Time: 70 |
Boil Gravity: 1.042 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 12/30/2019 3:29 PM |
| Notes: Add one ounce of Cascade to keg during carbonation. |
|
|
German Kölsch
|
Kölsch
|
6 Gallons |
1.046 |
1.01 |
4.64 |
24.89 |
3.13 °L
|
431 |
2 |
|
|
|
| Boil
Size: 7.67 Gallons |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 66 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 66 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 12/22/2019 11:33 PM |
| Notes: Submit this beer to Romancing of the Beer BJCP 2020 |
|
|
Rice Pale Lager
|
Light American Lager
|
1200 Litres |
1.046 |
1.012 |
4.54 |
0 |
5.39 °L
|
431 |
0 |
|
|
|
| Boil
Size: 11 Litres |
Boil Time: 60 |
Boil Gravity: 1.5 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/4/2019 1:17 AM |
| Notes: |
|
|
Spiced London Brown
|
Southern English Brown
|
6 Gallons |
1.059 |
1.023 |
4.76 |
19.69 |
29.14 °L
|
431 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/3/2019 6:24 PM |
Notes: Vanilla - 2 tsp
Cinnamon - 2 tbsp
Nutmeg - 1 tsp
Allspice - 1 tsp
Clove - 1 tsp
|
|
|
Porte Of Dewel (E)
|
Brown Porter
|
5.5 Gallons |
1.05 |
1.013 |
4.75 |
29.3 |
33.24 °L
|
431 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.091 |
Efficiency: 60 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 10/31/2019 7:37 PM |
| Notes: |
|
|
Session IPA 01
|
American IPA
|
22 Litres |
1.046 |
1.012 |
4.55 |
51.74 |
6.01 °L
|
431 |
0 |
|
|
|
| Boil
Size: 24 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 65 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: InvertSugar |
Priming Amount: 79.1 g |
Creation
Date: 10/23/2019 2:25 PM |
| Notes: |
|
|
Kveixican Lager
|
International Pale Lager
|
5.5 Gallons |
1.043 |
1.008 |
4.69 |
20.21 |
3.47 °L
|
431 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 70 |
Mash Thickness: 3.419 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 7/11/2019 9:20 PM |
| Notes: Using Bootleg Biology Oslo Yeast |
|
|
Awesome Recipe
|
Weissbier
|
23 Litres |
1.046 |
1.01 |
4.64 |
14.2 |
3.59 °L
|
431 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/20/2019 9:05 PM |
| Notes: |
|
|
Tastes Like Freedom
|
American IPA
|
1 Gallons |
11.239 |
2.625 |
4.63 |
66.17 |
6.39 °L
|
431 |
0 |
|
|
|
| Boil
Size: 2 Gallons |
Boil Time: 60 |
Boil Gravity: 5.7 |
Efficiency: 60 |
Mash Thickness: N/A |
Sugar
Scale: Plato |
| Brew
Method: BIAB |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/22/2018 1:42 PM |
| Notes: |
|
|
|
|