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Success Wolf

Method: BIAB
Style: American IPA
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 6.15 gallons
Pre Boil Gravity: 1.047 (recipe based estimate)
Efficiency: 67% (brew house)
Source: HendBrew
Calories: 192 calories (Per 12oz)
Carbs: 20.2 g (Per 12oz)

Created: Saturday June 16th 2018

Original Gravity:

1.058

Final Gravity:

1.015

ABV (standard):

5.7%

IBU (tinseth):

78.5

SRM (morey):

4.2

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
9 lb	American - Pale 2-Row9 lb Pale 2-Row	37	1.8	75%
1 lb	Flaked Wheat1 lb Flaked Wheat	34	2	8.3%
1.50 lb	Flaked Oats1.5 lb Flaked Oats	33	2.2	12.5%
0.50 lb	American - Carapils (Dextrine Malt)0.5 lb Carapils (Dextrine Malt)	33	1.8	4.2%
12 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
14 g	Centennial14 g Centennial Hops	Pellet	10	Boil	60 min	19.25	3.8%
3.50 g	Calypso3.5 g Calypso Hops	Pellet	13	Boil	15 min	3.1	1%
3.50 g	Centennial3.5 g Centennial Hops	Pellet	10	Boil	15 min	2.39	1%
3.50 g	Eureka3.5 g Eureka Hops	Pellet	18	Boil	15 min	4.3	1%
3.50 g	Calypso3.5 g Calypso Hops	Pellet	13	Aroma	5 min	1.25	1%
3.50 g	Centennial3.5 g Centennial Hops	Pellet	10	Aroma	5 min	0.96	1%
3.50 g	Eureka3.5 g Eureka Hops	Pellet	18	Aroma	5 min	1.73	1%
7 g	Calypso7 g Calypso Hops	Pellet	13	Whirlpool at 175 °F	40 min	4.81	1.9%
7 g	Centennial7 g Centennial Hops	Pellet	10	Whirlpool at 175 °F	40 min	3.7	1.9%
7 g	Eureka7 g Eureka Hops	Pellet	18	Whirlpool at 175 °F	40 min	6.66	1.9%
7 g	Calypso7 g Calypso Hops	Pellet	13	Whirlpool at 165 °F	30 min	4.81	1.9%
7 g	Centennial7 g Centennial Hops	Pellet	10	Whirlpool at 165 °F	30 min	3.7	1.9%
7 g	Eureka7 g Eureka Hops	Pellet	18	Whirlpool at 165 °F	30 min	6.66	1.9%
7 g	Calypso7 g Calypso Hops	Pellet	13	Whirlpool at 155 °F	20 min	4.81	1.9%
7 g	Centennial7 g Centennial Hops	Pellet	10	Whirlpool at 155 °F	20 min	3.7	1.9%
7 g	Eureka7 g Eureka Hops	Pellet	18	Whirlpool at 155 °F	20 min	6.66	1.9%
1 oz	Calypso1 oz Calypso Hops	Pellet	13	Dry Hop	7 days		7.7%
1 oz	Eureka1 oz Eureka Hops	Pellet	18	Dry Hop	7 days		7.7%
1.50 oz	Yakima Valley Hops - Idaho 71.5 oz Idaho 7 Hops	Pellet	14	Dry Hop	7 days		11.6%
1 oz	Calypso1 oz Calypso Hops	Pellet	13	Dry Hop	3 days		7.7%
1 oz	Eureka1 oz Eureka Hops	Pellet	18	Dry Hop	3 days		7.7%
1 oz	Yakima Valley Hops - Idaho 71 oz Idaho 7 Hops	Pellet	14	Dry Hop	3 days		7.7%
2.50 oz	Centennial2.5 oz Centennial Hops	Pellet	10	Dry Hop	6 days		19.3%
0.50 oz	Yakima Valley Hops - Idaho 70.5 oz Idaho 7 Hops	Pellet	14	Dry Hop	6 days		3.9%
367.32 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
3.98 g	Centennial (Pellet)	33.7	30.8%
2.99 g	Calypso (Pellet)	18.78	23.1%
2.99 g	Eureka (Pellet) 2.9876709286251 g Eureka (Pellet) Hops	26.01	23.1%
3 oz	Yakima Valley Hops - Idaho 7 (Pellet)	0	23.2%
367.32 g / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
18 qt		Infusion	--	155 °F	60 min
11.4 qt		Sparge	--	160 °F	20 min

Yeast

White Labs - Burlington Ale Yeast WLP095

Amount:	1 Each	Cost:
Attenuation (avg):	75.5%	Flocculation:	Medium
Optimum Temp:	67 - 70 °F	Starter:	Yes
Fermentation Temp:	70 °F	Pitch Rate:	0.75 (M cells / ml / ° P) 203 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Target Water Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
100	0	0	100	50	0
Mash Chemistry and Brewing Water Calculator

Notes

Meant to be topped up with 1 gal into the fermentor to create a batch of 6 gal of 1.048 OG wort.

Last Updated and Sharing

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Brews

Public: Yup, Shared
Last Updated: 2018-07-02 20:20 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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