Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Blind Side	Specialty IPA: New England IPA	6 Gallons	1.074	1.017	7.4	8.93	5.13 °L	509	0
Author: Trail_hoppy Boil Size: 7.42 Gallons Boil Time: 60 Boil Gravity: 1.068 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/1/2022 3:17 PM Notes:
Beardin' The Lassies	American Porter	5.5 Gallons	1.069	1.013	7.41	25.62	42.01 °L	509	0
Author: SeattleSlew Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: N/A Priming Method: co2 Priming Amount: 11.25 psi Creation Date: 11/23/2024 12:53 AM Notes:
Judgment Day (saison V4)	Saison	23 Litres	1.068	1.012	7.35	30.95	5.86 °L	509	0
Author: FRLinux Boil Size: 28 Litres Boil Time: 90 Boil Gravity: 1.056 Efficiency: 73 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/2/2024 9:38 AM Notes: original: https://www.beeradvocate.com/articles/17058/the-benefits-of-revising-recipes/
MAYPOLE MAIBOCK (All Grain)*	No Profile Selected	5 Gallons	1.067	1.011	7.34	27.88	6.37 °L	509	0
Author: ako.amegah@icloud.com Boil Size: 5.4 Gallons Boil Time: 60 Boil Gravity: 1.062 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 3/23/2023 9:15 PM Notes:
3 Monts 1st Try	Belgian Golden Strong Ale	23 Litres	1.075	1.019	7.28	28.98	8.9 °L	509	0
Author: Woozy Boil Size: 28.33 Litres Boil Time: 60 Boil Gravity: 1.064 Efficiency: 72 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/5/2022 5:45 AM Notes: ChatGPT 3 Monts clone Recommended Styrian Goldings as the hops
Bandymas NR.61 Silpnybiamaniui	American Pale Ale	21 Litres	1.069	1.013	7.32	35.71	11.87 °L	509	1
Author: Boil Size: 28.57 Litres Boil Time: 80 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/1/2022 8:38 AM Notes:
Noel 2022	No Profile Selected	25 Litres	1.078	1.02	7.57	38.73	20.03 °L	509	0
Author: Løky Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.057 Efficiency: 70 Mash Thickness: 2.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/16/2022 10:04 AM Notes:
NEIPA	Specialty IPA: New England IPA	2.5 Gallons	1.073	1.016	7.49	45.72	5.71 °L	509	2
Author: Rocky_MB Boil Size: 5.51 Gallons Boil Time: 120 Boil Gravity: 1.029 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: 9.56 psi Creation Date: 9/25/2022 4:48 PM Notes:
T-Rex. SMaSH. IPA	American IPA	1 Gallons	1.069	1.013	7.39	83.16	5.36 °L	509	1
Author: Rodini Boil Size: 1.125 Gallons Boil Time: 60 Boil Gravity: 1.062 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 4.93 psi Creation Date: 7/24/2022 7:07 PM Notes: Came out one of the best tasting beers so far. The dry hopping went great. yeast activity was intense for the first 3 days and slowly waned. And ABV turned out to be 9.5% (based on the specific gravity measurements) and felt while drinking as well. Will brew another with Nelson Sauvin Hops.
Galaxy Brain	Specialty IPA: New England IPA	5.5 Gallons	1.074	1.019	7.25	57.12	4.49 °L	509	0
Author: i3irdy Boil Size: 7.04 Gallons Boil Time: 60 Boil Gravity: 1.058 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/7/2022 6:21 PM Notes:
Brett Takes On The Galaxy	American IPA	6.75 Gallons	1.065	1.008	7.4	67.68	4.05 °L	509	0
Author: mattflo Boil Size: 7.3 Gallons Boil Time: 60 Boil Gravity: 1.06 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/11/2018 5:35 PM Notes: accidentally shortened boil from 75 to 60 minutes. let's see how it turns out
Belgian Amber - Fruitcake	Bière de Garde	22 Litres	1.072	1.016	7.41	26.74	11.69 °L	509	1
Author: Bergilus Boil Size: 28 Litres Boil Time: 90 Boil Gravity: 1.056 Efficiency: 79 Mash Thickness: 2.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 23 ° C Priming Method: sucrose Priming Amount: 144.5 g Creation Date: 1/26/2022 3:25 PM Notes: Mash: Total strike water volume 20 l, whence 13,5 l within malt pipe. Malt pipe lowered onto the bottom protector to gain volume. Wrong strike temperature: Calculated, 74,4 °C strike, 63 °C first rest. Achieved, 74°C strike, 69 °C first rest. (New calculations, 68,5 °C strike, 63 °C first rest). Mash pH: Calculated pH 5,56. Achieved, pH 5,5-5,6. Correction to pH 5,2 with 8 ml lactic acid successful. Fly sparge: Wrong sparge water temperature: Recommended, 76 °C. Achieved, 68 °C, (probably lower by the end). Wrong sparge water volume: Calculated, 16 l. Required, 20 l. Strange phenomenon sighted while the surface water cleared up, the malt was packed together creating a gap to the wall. Presumably creating a water channel past the malt. Wrong sparge time: Due to the lack if hot sparge water the process was paused for 15 min to heat more. Acquired volume, 28,5 l. Exchange, preboil: Calculated PB, 1,051. Achieved, 1,054. This brings the estimated efficiency from 72% to 76%. Boil: Skimming started at 80 °C. Sugar added with 15 min left. Boil volume: Calculated, start 28 l, end 24 l. Achieved, start 28,5 l, end 24 l. Total cooling time, 15 min (to 20 °C). Exchange, original gravity: Calculated OG, 1,066. Achieved, 1,072. This brings the efficiency from 72% to 79%. Fermentation: Fermentation volume, 22,5 l (after screening). Fermentation temperature: Desired, 23 °C. Achieved, 20-22 °C. Final gravity: Desired, 1.016 Achieved, 1.015 Priming: 145 g sugar Which gives an ABV at 7.69 % Rich sweet taste with a steady Belgian character, not too malty and taste paler than it is.
2021 Holiday Cider	Common Cider	5 Gallons	1.066	1.01	7.31	0	8.89 °L	509	1
Author: jtdanz Boil Size: 5 Gallons Boil Time: 10 Boil Gravity: 1.066 Efficiency: 100 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 11/7/2021 8:59 PM Notes:
Hibernation Mode IPA	Double IPA	5.5 Gallons	1.076	1.018	7.57	86.99	13.67 °L	509	0
Author: NWBS Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.064 Efficiency: 70 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/7/2021 10:43 PM Notes:
Botched It	Dry Mead	1.4 Gallons	1.086	1.03	7.31	0	31.6 °L	509	0
Author: TheMightyT Boil Size: 1.4 Gallons Boil Time: 60 Boil Gravity: 1.086 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/31/2021 5:02 PM Notes:
Dubbel Entendre	Belgian Dubbel	3.25 Gallons	1.071	1.015	7.39	24.63	17.2 °L	509	2
Author: GuzBrew Boil Size: 4.25 Gallons Boil Time: 60 Boil Gravity: 1.062 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.0 Primary Temp: 65 ° F Priming Method: co2 Priming Amount: 20.72 psi Creation Date: 3/12/2021 6:34 PM Notes:
Living In Sin	Specialty IPA: Rye IPA	28 Litres	1.067	1.011	7.33	63.66	13.95 °L	509	1
Author: closetbrewing Boil Size: 36.5 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 68 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/26/2020 9:57 AM Notes: A tweaked Albino Squid Assassin clone
LL Lake Two Hearted Ale	American Pale Ale	5 Gallons	1.07	1.013	7.43	81.32	7.09 °L	509	0
Author: Evan E Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 70 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: co2 Priming Amount: 51.65 psi Creation Date: 5/30/2020 10:23 AM Notes:
American IPA	English IPA	5.5 Gallons	1.077	1.019	7.58	74.16	25.98 °L	509	0
Author: JimFisher Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.057 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/29/2019 2:44 PM Notes:
Jason's NEIPA	Specialty IPA: New England IPA	5.5 Gallons	1.072	1.016	7.26	105.89	4.27 °L	509	0
Author: brewer walt Boil Size: 6.25 Gallons Boil Time: 30 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: 1.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/9/2019 4:44 PM Notes:
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