|
Ordinary Bitter
|
Ordinary Bitter
|
5.5 Gallons |
1.045 |
1.012 |
4.32 |
20.52 |
6.03 °L
|
431 |
0 |
|
|
|
| Boil
Size: 12.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.02 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 9/29/2019 12:00 PM |
| Notes: |
|
|
Pacific Ale
|
American Pale Ale
|
21 Litres |
1.041 |
1.011 |
4.04 |
30.68 |
4.64 °L
|
431 |
0 |
|
|
|
| Boil
Size: 27 Litres |
Boil Time: 30 |
Boil Gravity: 1.037 |
Efficiency: 75 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 22 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/1/2024 2:05 PM |
| Notes: |
|
|
American Lager 401
|
American Lager
|
11 Gallons |
1.041 |
1.009 |
4.31 |
13.32 |
2.72 °L
|
431 |
0 |
|
|
|
| Boil
Size: 13.36 Gallons |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/27/2024 5:51 PM |
| Notes: |
|
|
Hybrid Lager
|
International Pale Lager
|
10 Gallons |
1.044 |
1.011 |
4.33 |
21.79 |
7.12 °L
|
431 |
0 |
|
|
|
| Boil
Size: 13 Gallons |
Boil Time: 60 |
Boil Gravity: 1.034 |
Efficiency: 75 |
Mash Thickness: 1.33 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: 50 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/30/2023 11:02 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
22.5 Litres |
1.044 |
1.011 |
4.33 |
0 |
3.01 °L
|
431 |
0 |
|
|
|
| Boil
Size: 39 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 83 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/24/2022 10:31 AM |
| Notes: |
|
|
Farming Man 2022
|
German Pilsner (Pils)
|
713 Gallons |
10.958 |
2.927 |
4.27 |
32.84 |
2.37 °L
|
431 |
0 |
|
|
|
| Boil
Size: 620 Gallons |
Boil Time: 60 |
Boil Gravity: 13.1 |
Efficiency: 95 |
Mash Thickness: 1.5 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/12/2022 3:10 PM |
| Notes: |
|
|
Brown Porter V2
|
English Porter
|
5.2 Litres |
1.043 |
1.011 |
4.27 |
24.86 |
25.85 °L
|
431 |
0 |
|
|
|
| Boil
Size: 5.2 Litres |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 80 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/12/2021 6:13 PM |
| Notes: |
|
|
Pamkin Ejl
|
Spice, Herb, or Vegetable Beer
|
25 Litres |
1.039 |
1.007 |
4.3 |
19.98 |
12.07 °L
|
431 |
0 |
|
|
|
| Boil
Size: 35 Litres |
Boil Time: 30 |
Boil Gravity: 1.028 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/25/2021 12:49 PM |
| Notes: |
|
|
Never Do The Mess Around
|
Ordinary Bitter
|
15 Litres |
1.042 |
1.011 |
4.16 |
40.58 |
8.7 °L
|
431 |
0 |
|
|
|
| Boil
Size: 17 Litres |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/2/2020 3:47 PM |
| Notes: |
|
|
Root Beer
|
No Profile Selected |
4 Gallons |
1.032 |
1 |
4.17 |
0 |
11.65 °L
|
431 |
0 |
|
|
|
| Boil
Size: 5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.026 |
Efficiency: 90 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 11/3/2019 1:19 AM |
| Notes: |
|
|
Crazy Crazy Hops!
|
American IPA
|
23 Litres |
1.041 |
1.009 |
4.23 |
108.57 |
5.67 °L
|
431 |
0 |
|
|
|
| Boil
Size: 25.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/10/2017 2:16 PM |
| Notes: Got this basic idea from my first home brew book, tweaked it and ramped it up. I love it !!! one for the Hop heads among our community. |
|
|
Golden Child
|
Blonde Ale
|
6 Gallons |
1.043 |
1.011 |
4.2 |
41.8 |
4.63 °L
|
431 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.034 |
Efficiency: 72 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/11/2019 3:36 PM |
| Notes: |
|
|
Hobbit Mild Ale
|
Dark Mild
|
20 Litres |
1.038 |
1.006 |
4.14 |
26.21 |
17.87 °L
|
431 |
0 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.027 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/5/2019 10:13 PM |
| Notes: |
|
|
What Have I Dunkel?
|
Munich Dunkel
|
5 Gallons |
1.038 |
1.006 |
4.25 |
23.23 |
27.62 °L
|
431 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.026 |
Efficiency: 52 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: 53 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/31/2018 9:58 PM |
| Notes: |
|
|
Isoamyl Acetate Hammock Weissbier
|
Weizen/Weissbier
|
5.5 Gallons |
1.042 |
1.01 |
4.26 |
15.39 |
3.41 °L
|
431 |
2 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.031 |
Efficiency: 67 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/12/2018 11:27 AM |
| Notes: |
|
|
Hoppy Blonde
|
Blonde Ale
|
3 Gallons |
1.042 |
1.01 |
4.17 |
17.86 |
4.66 °L
|
431 |
0 |
|
|
|
| Boil
Size: 4.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.028 |
Efficiency: 61 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.75 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/30/2018 5:08 PM |
| Notes: |
|
|
Berlliner Weiss
|
American Light Lager
|
11.5 Gallons |
1.042 |
1.01 |
4.29 |
12.7 |
3.37 °L
|
431 |
0 |
|
|
|
| Boil
Size: 13 Gallons |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 74 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 90 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/30/2018 1:05 AM |
Notes: after souring at 92 degrees for 5 days, ph read 3.27 (ideal 3-3 -3.7)
for 10 minutes with 5/8 oz hops, chilled to 75 degrees
O.G. 10.41
fermented with Wyeast 1272 American Ale II
racked to secondary on 6/21/18. Gravity read 1.011
racked 5 gallons onto 5 lbs of rhubarb. cleaned and sliced in the food processor.
|
|
|
Crooked Shingle Irish Red Ale
|
Irish Red Ale
|
5.5 Gallons |
1.045 |
1.012 |
4.34 |
23.71 |
15.28 °L
|
431 |
1 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.033 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/6/2018 2:11 PM |
| Notes: |
|
|
Starters (for 12 Mason Jars)
|
American Light Lager
|
1.75 Gallons |
1.042 |
1.01 |
4.21 |
0 |
4.21 °L
|
431 |
0 |
|
|
|
| Boil
Size: 2 Gallons |
Boil Time: 15 |
Boil Gravity: 1.037 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/6/2018 11:24 PM |
| Notes: |
|
|
Pale Ale
|
Blonde Ale
|
160 Litres |
1.045 |
1.013 |
4.29 |
18.29 |
5.26 °L
|
431 |
0 |
|
|
|
| Boil
Size: 175 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 80 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/6/2017 5:13 PM |
| Notes: |
|
|
|
|