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Happy Little Hops Session IPA (Homebrewsupply.com)
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American Pale Ale
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5.25 Gallons |
1.046 |
1.012 |
4.49 |
31.93 |
8.53 °L
|
523 |
0 |
|
|
|
| Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 80 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 65 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/9/2020 12:27 PM |
| Notes: https://homebrewsupply.com/session-ipa-all-grain-recipe-kit/ |
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Nectarous Sting Honey Pale Ale
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American Pale Ale
|
5.5 Gallons |
1.051 |
1.011 |
5.25 |
47.84 |
6.37 °L
|
523 |
0 |
|
|
|
| Boil
Size: 8.19 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 70 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 17.92 psi |
Creation
Date: 10/2/2023 4:37 PM |
| Notes: Experimental beer made from free ingredients received. |
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Can't Skip Lunch V.2
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American Pale Ale
|
5.5 Gallons |
1.057 |
1.014 |
5.63 |
50.86 |
3.7 °L
|
523 |
0 |
|
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| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.105 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 6/10/2023 3:23 AM |
| Notes: |
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APA DI DADO
|
American Pale Ale
|
10 Litres |
1 |
1 |
0 |
95.02 |
0.06 °L
|
523 |
0 |
|
|
|
| Boil
Size: 13 Litres |
Boil Time: 60 |
Boil Gravity: 1 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 63.5 g |
Creation
Date: 1/26/2023 3:56 PM |
| Notes: |
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P & T APA
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American Pale Ale
|
25 Litres |
1.054 |
1.009 |
5.81 |
42.71 |
6.73 °L
|
523 |
0 |
|
|
|
| Boil
Size: 30 Litres |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 72 |
Mash Thickness: 4 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 25 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/13/2021 9:24 PM |
| Notes: |
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Amber Ale
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American Amber Ale
|
45 Litres |
1.05 |
1.009 |
5.35 |
33.87 |
14.08 °L
|
523 |
0 |
|
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Author:
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| Boil
Size: 62.1 Litres |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/1/2021 8:13 PM |
| Notes: |
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Galaxy Pale Ale
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American Pale Ale
|
6 Gallons |
1.049 |
1.011 |
5.02 |
36.34 |
5.35 °L
|
523 |
1 |
|
|
|
| Boil
Size: 7.09 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/3/2021 9:01 PM |
| Notes: |
|
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Little Creatures Clone
|
American Pale Ale
|
30 Litres |
1.053 |
1.009 |
5.83 |
41.86 |
8.01 °L
|
523 |
3 |
|
|
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| Boil
Size: 35 Litres |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 24 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/10/2021 12:13 AM |
| Notes: |
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Jason Pale Ale
|
American Pale Ale
|
3.8 Litres |
1.05 |
1.012 |
5.06 |
48.8 |
6.34 °L
|
523 |
0 |
|
|
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| Boil
Size: 4.8 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 60 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 7/17/2020 11:43 AM |
| Notes: |
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Queen Victoria
|
American Pale Ale
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29 Litres |
1.052 |
1.013 |
5.17 |
33.05 |
6.56 °L
|
523 |
0 |
|
|
Author:
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| Boil
Size: 39.3 Litres |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 62 |
Mash Thickness: 3.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 5/22/2020 11:41 AM |
| Notes: |
|
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Hop Test 1.0
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American Pale Ale
|
23 Litres |
1.056 |
1.009 |
6.17 |
33.95 |
5.65 °L
|
523 |
2 |
|
|
|
| Boil
Size: 28 Litres |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/16/2018 6:05 AM |
| Notes: One of my favourite hop varieties I have used in a hop test. Very unique, must use again. |
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Flying Dog Doggie Style
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American Pale Ale
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25 Litres |
1.052 |
1.011 |
5.32 |
39.62 |
13.88 °L
|
523 |
0 |
|
|
|
| Boil
Size: 28 Litres |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: co2 |
Priming Amount: 1.93 bar |
Creation
Date: 2/4/2020 8:04 PM |
| Notes: |
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Bob The Gor
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American Pale Ale
|
3 Gallons |
1.079 |
1.018 |
7.96 |
85.98 |
5.71 °L
|
523 |
1 |
|
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| Boil
Size: 4.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 60 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/29/2019 3:29 AM |
| Notes: |
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Test Recipe
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American Pale Ale
|
5 Gallons |
1.062 |
1.011 |
6.88 |
42.36 |
5.44 °L
|
523 |
0 |
|
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| Boil
Size: 7.75 Gallons |
Boil Time: 90 |
Boil Gravity: 1.04 |
Efficiency: 76 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/27/2019 6:05 PM |
| Notes: |
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Hazy Pale
|
American Pale Ale
|
31 Gallons |
1.03 |
1.004 |
3.51 |
0 |
6.13 °L
|
523 |
0 |
|
|
|
| Boil
Size: 31 Gallons |
Boil Time: 75 |
Boil Gravity: 1.03 |
Efficiency: 35 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 66 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/24/2019 3:46 AM |
| Notes: |
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Brut IPA
|
American Pale Ale
|
5.5 Gallons |
1.045 |
1.001 |
5.76 |
22.16 |
2.82 °L
|
523 |
1 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.033 |
Efficiency: 65 |
Mash Thickness: 1.6 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/24/2019 3:08 PM |
| Notes: |
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HD 15
|
American Pale Ale
|
27 Litres |
1.061 |
1.015 |
6.11 |
62.6 |
5.65 °L
|
523 |
0 |
|
|
|
| Boil
Size: 30 Litres |
Boil Time: 60 |
Boil Gravity: 1.055 |
Efficiency: 81 |
Mash Thickness: 2.7 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/8/2019 12:51 PM |
Notes: acqua saguaro yellow/balanced
starter 1,7 LT
dry hop 3 gg prima del cc |
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Awesome Recipe
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American Amber Ale
|
10 Gallons |
1.049 |
1.008 |
5.37 |
13.86 |
11.05 °L
|
523 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.066 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/20/2019 6:40 PM |
| Notes: |
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Ghost Ship Clone
|
American Pale Ale
|
30 Litres |
1.05 |
1.013 |
4.96 |
39.72 |
9.71 °L
|
523 |
0 |
|
|
|
| Boil
Size: 37 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 80 |
Mash Thickness: 3.3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 2/17/2019 4:24 PM |
Notes: Start March 23
OG 1050.
Mash 20L
Sparge 23L
Brew salts: 40g gypsum, 13g Epsom, 6g NaCl
Slow to ferment: 1016 @ April 11
1013 @ April 19
1011 @ April 23 |
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Citra Session
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American Pale Ale
|
5 Gallons |
1.059 |
1.017 |
5.55 |
30.16 |
6.19 °L
|
523 |
0 |
|
|
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| Boil
Size: 6.5 Gallons |
Boil Time: 20 |
Boil Gravity: 1.046 |
Efficiency: 70 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 65 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/3/2019 7:01 PM |
| Notes: |
|
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