Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Brewfessor	American Wheat Beer	5.5 Gallons	1.053	1.012	5.38	28.15	4.09 °L	545	0
Author: Vader ipa Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 1.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/10/2021 7:26 PM Notes:
Weihenstephaner Hefe Clone	Weissbier	23 Litres	1.052	1.012	5.25	13.98	4.46 °L	545	0
Author: Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 12/13/2024 8:38 PM Notes:
Moop Brau	Weissbier	5 Gallons	1.054	1.013	5.29	13.79	9.69 °L	545	0
Author: Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/29/2024 8:52 PM Notes:
Nectarous Sting Honey Pale Ale	American Pale Ale	5.5 Gallons	1.051	1.011	5.25	47.84	6.37 °L	545	0
Author: Olive Street Brews and Meads Boil Size: 8.19 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 17.92 psi Creation Date: 10/2/2023 4:37 PM Notes: Experimental beer made from free ingredients received.
Citra-Smashed Sessions Mead	Semi-Sweet Mead	5.5 Gallons	1.051	1.011	5.21	30.35	3.1 °L	545	1
Author: 1 Barrel Brewing Company Boil Size: 6.8 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 85 ° F Priming Method: co2 Priming Amount: 7.22 psi Creation Date: 9/6/2023 4:03 PM Notes: Boiled 2oz of Citra Hops for 15min - 20min cooled and added back the fermentation bucket. Using sous vide magnets for the dry hopping.
Robust Porter	Robust Porter	380 Litres	1.052	1.012	5.24	24.26	21.65 °L	545	0
Author: Boil Size: 398.3 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/16/2022 8:27 PM Notes:
Summer Pale Ale	American Pale Ale	22 Litres	1.049	1.009	5.21	39.91	5.69 °L	545	0
Author: GiDaMo Boil Size: 29.28 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 60 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/13/2022 2:32 PM Notes:
Roggenbier 5G AG	No Profile Selected	5 Gallons	1.054	1.013	5.28	18.77	13.33 °L	545	0
Author: Bitter & Esters Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 72 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/23/2021 4:05 PM Notes:
Awesome Recipe	Gueuze	5 Gallons	1.053	1.012	5.3	2.59	3.59 °L	545	0
Author: neonwitch Boil Size: 5 Gallons Boil Time: 10 Boil Gravity: 1.053 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/3/2021 1:11 AM Notes:
Kveik Amarillo-citra IPA	American IPA	5.5 Gallons	1.05	1.01	5.25	55.98	3.86 °L	545	1
Author: Boil Size: 6.25 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/19/2021 3:13 PM Notes:
Test Pale	American Pale Ale	6 Gallons	1.054	1.013	5.28	49.08	4.9 °L	545	0
Author: bodhi314 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/4/2015 4:20 PM Notes:
Bube's Hefeweizen (2020)	Weissbier	90 Gallons	1.052	1.011	5.31	12.06	4.38 °L	545	1
Author: mitchromig Boil Size: 100 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 78 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/17/2020 7:28 PM Notes:
Do U Even Farmhouse Brau	Alternative Grain Beer	5.5 Gallons	1.05	1.009	5.38	34.48	7.6 °L	545	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/23/2019 9:52 PM Notes:
Amarillo Smash IPA	American IPA	5 Gallons	1.054	1.013	5.37	41.24	3.59 °L	545	1
Author: cbowman75 Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.089 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/30/2019 2:38 AM Notes:
Wit	Witbier	30 Gallons	1.053	1.013	5.26	11.45	3.75 °L	545	0
Author: Sandlin Boil Size: 35 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/1/2019 7:52 PM Notes:
Red X IPA	American Pale Ale	5.5 Gallons	1.055	1.015	5.28	102.11	12.84 °L	545	0
Author: Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/19/2018 7:26 PM Notes:
German Hefeweizen	Weissbier	11.2 Gallons	1.054	1.013	5.33	28.67	4.4 °L	545	0
Author: Trey59 Boil Size: 14.2 Gallons Boil Time: 90 Boil Gravity: 1.043 Efficiency: 76 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 72 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/27/2018 3:54 PM Notes:
Brewdug ESB	Strong Bitter	22 Litres	1.059	1.018	5.33	44.93	9.57 °L	545	0
Author: McBrewer99 Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 64 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/6/2017 7:55 PM Notes: 1 litre starter
Oktoberfest Helles Nr5	Munich Helles	28 Litres	1.059	1.019	5.33	20.52	4.61 °L	545	0
Author: squidman Boil Size: 34 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 2.0 Primary Temp: 10 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/15/2016 2:54 PM Notes:
IPA	American IPA	19 Litres	1.052	1.012	5.24	106.81	3.81 °L	545	0
Author: todterre Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 65 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/11/2016 2:21 PM Notes:
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