Wit Beer Recipe | All Grain Witbier by Sandlin | Brewer's Friend
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Wit

175 calories 17.9 g 12 oz
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Beer Stats
Method: All Grain
Style: Witbier
Boil Time: 60 min
Batch Size: 30 gallons (fermentor volume)
Pre Boil Size: 35 gallons
Pre Boil Gravity: 1.046 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 175 calories (Per 12oz)
Carbs: 17.9 g (Per 12oz)
Created: Saturday June 1st 2019
1.053
1.013
5.3%
11.5
3.8
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
33 lb German - Bohemian Pilsner33 lb Bohemian Pilsner 38 1.9 55.9%
24 lb Flaked Wheat24 lb Flaked Wheat 34 2 40.7%
2 lb Flaked Oats2 lb Flaked Oats 33 2.2 3.4%
59 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
2 oz Sterling2 oz Sterling Hops Pellet 8.7 Boil 60 min 11.45 100%
2 oz / 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
60 g Coriander Herb Boil 10 min.
60 g Bitter orange Herb Boil 10 min.
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Wit" Witbier beer recipe by Sandlin. All Grain, ABV 5.26%, IBU 11.45, SRM 3.75, Fermentables: (Bohemian Pilsner, Flaked Wheat, Flaked Oats) Hops: (Sterling) Other: (Coriander, Bitter orange)
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  • Public: Yup, Shared
  • Last Updated: 2019-06-02 00:10 UTC
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