Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
American Amber Ale	American Strong Ale	23 Litres	1.066	1.014	6.81	67.24	10.86 °L	497	1
Author: MondoBaz Boil Size: 29 Litres Boil Time: 60 Boil Gravity: 1.054 Efficiency: 70 Mash Thickness: 5.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 153.1 g Creation Date: 6/26/2020 12:18 PM Notes:
Two-Hearted Clone	American IPA	5.5 Gallons	1.064	1.012	6.79	68.91	6.75 °L	497	0
Author: Volzhausen Brewing Boil Size: 7.47 Gallons Boil Time: 75 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/6/2023 12:04 PM Notes: Brewed 5/6 outside in Anvil Foundry 10.5. Did not achieve good boiling. OG around 1.052. Kegged 5/18 and FG 1.012 for 5.25% beer. Aroma and taste is almost a hybrid of two-hearted and Oberon. Bell's yeast salvaged at end filled 3.5 mason jars.
IPA	American IPA	21 Litres	1.065	1.012	6.91	58.39	7.51 °L	497	0
Author: MartinHines Boil Size: 24 Litres Boil Time: 60 Boil Gravity: 1.057 Efficiency: 89.5 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/17/2023 11:21 AM Notes:
Stand Sure Scottish Export	Scottish Export	5.5 Gallons	1.072	1.018	7.08	11.73	21.74 °L	497	0
Author: Antmaniac Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.132 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/3/2022 6:06 PM Notes: Mash at 156 for 60 minutes and mash out at 168 for 10 mins. Boil for 60 mins. Add Fermaid K directly to fermenter before filling. chill wort to 60 and hold temp at 60 for 3 days. then slowly rise to 72 over next 5 days. Cold crash when fermentation complete and carbonate to 2.5 vol. Keg lagered for 2 months before bottling. Gold Medal in NHA 2022 for Scottish/Irish Ale.
Ruthless Rye IPA Clone	American IPA	5.5 Gallons	1.064	1.011	6.96	63.94	12.82 °L	497	1
Author: Hebby Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 60 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/9/2021 6:56 PM Notes:
Orange Julius	Specialty IPA: New England IPA	5.5 Gallons	1.07	1.017	6.91	51.58	4.43 °L	497	1
Author: hundel Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/18/2021 6:43 PM Notes:
My First Whisky - Maker's Mark	No Profile Selected	6.6 Gallons	1.07	1.018	6.91	0	3.04 °L	497	0
Author: Boil Size: 3 Gallons Boil Time: N/A Boil Gravity: 1.154 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/18/2021 10:08 PM Notes:
Laid Back & Juicy	Specialty IPA: New England IPA	5.5 Gallons	1.067	1.014	6.94	66.62	5.57 °L	497	0
Author: Laid Back Brewing Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/3/2021 10:26 AM Notes:
Lola	Traditional Bock	300 Litres	1.058	1.006	6.78	22.33	13.01 °L	497	0
Author: slob Boil Size: 340 Litres Boil Time: 75 Boil Gravity: 1.051 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/20/2020 11:35 AM Notes:
Alaskan Smoked Porter Clone	Classic Style Smoked Beer	5 Gallons	1.068	1.017	6.78	46.08	50 °L	497	0
Author: luv2brew Boil Size: 8.5 Gallons Boil Time: 60 Boil Gravity: 1.06 Efficiency: 68 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 66 ° F Priming Method: co2 Priming Amount: 10.86 psi Creation Date: 8/24/2020 2:17 PM Notes: Either: 8.75 lbs American 2-row + 4lbs American Munich smoked over alder wood or 12.75lbs Weyermann Rauchmalz
Pale Ale	American Pale Ale	10 Gallons	1.062	1.011	6.75	114.38	8.57 °L	497	0
Author: Bwern Boil Size: 12.5 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/2/2016 6:10 PM Notes:
Sabro/Bru-1 NEIPA	Specialty IPA: New England IPA	5.5 Gallons	1.072	1.018	7.02	41.01	5.62 °L	497	0
Author: mjlavorgna Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.063 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/3/2020 3:51 PM Notes:
Killer	English IPA	5.5 Gallons	1.063	1.012	6.76	73.02	6.38 °L	497	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 12.27 psi Creation Date: 5/22/2020 12:06 AM Notes:
Lion's Tooth Gruit	Spice, Herb, or Vegetable Beer	5.8 Gallons	1.062	1.01	6.8	0	5.17 °L	497	0
Author: lemmingade Boil Size: 6.8 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 71 Mash Thickness: 1.55 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/19/2020 5:35 PM Notes:
Julius Ipaius	American IPA	23.5 Litres	1.061	1.011	6.8	64.21	6.94 °L	497	0
Author: Gmarg Boil Size: 27.5 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 85 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/17/2020 11:45 AM Notes:
Olde Country Brewery- Kama Citra	American IPA	5 Gallons	1.065	1.012	6.9	97.74	8.94 °L	497	0
Author: ako.amegah@icloud.com Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.002 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 9/17/2019 10:01 PM Notes: A twist to the recipe
Russian River Pliny The Elder	Imperial IPA	3.5 Gallons	1.066	1.013	7.03	174.52	5.41 °L	497	1
Author: TayBrain Boil Size: 5.5 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/6/2019 7:12 PM Notes: Add dextrose halfway through boil Bring down to 67° F (19° C) and transfer to fermenter. Pitch two packages of yeast or a yeast starter and aerate well. Ferment at 67° F (19° C) until fermentation activity subsides, then rack to secondary. Add first set of dry hops on top of the racked beer and age 7-9 days, then add the second set. Age five more days then bottle or keg the beer.
Deep In The Woods V2	Specialty IPA: New England IPA	45 Litres	1.064	1.012	6.78	55.36	6.58 °L	497	0
Author: Domskidom Boil Size: 50 Litres Boil Time: 60 Boil Gravity: 1.054 Efficiency: 70 Mash Thickness: 4.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/4/2019 5:33 PM Notes:
NE IPA	American IPA	5.5 Gallons	1.069	1.017	6.82	76.26	4.38 °L	497	0
Author: Bear Dotlich Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/20/2017 6:15 AM Notes:
Mali Grad - Black Magic Woman 2016	Specialty IPA: Black IPA	550 Litres	1.07	1.017	6.87	0	5.4 °L	497	0
Author: UrbanDread Boil Size: 600 Litres Boil Time: 75 Boil Gravity: 1.064 Efficiency: 70 Mash Thickness: 6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/5/2017 8:19 AM Notes:
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