|
Awesome Recipe
|
American IPA
|
5.5 Gallons |
1.068 |
1.016 |
6.71 |
0 |
6.38 °L
|
521 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 80 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/24/2020 12:17 PM |
| Notes: |
|
|
Red Squadron
|
American IPA
|
31 Gallons |
1.061 |
1.015 |
6.01 |
78.78 |
6.64 °L
|
521 |
0 |
|
|
|
| Boil
Size: 44 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 75 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/14/2023 8:31 PM |
| Notes: |
|
|
A Boy Brushed Citra Living In Black IPL
|
Specialty IPA: Black IPA
|
6 Gallons |
1.057 |
1.01 |
6.19 |
67.85 |
38.2 °L
|
521 |
1 |
|
|
|
| Boil
Size: 7.69 Gallons |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: co2 |
Priming Amount: 27.96 psi |
Creation
Date: 7/30/2023 4:44 PM |
| Notes: |
|
|
Red IPA - Brew It Bru
|
Specialty IPA: Red IPA
|
10 Litres |
1.064 |
1.012 |
6.83 |
80.65 |
9.65 °L
|
521 |
0 |
|
|
|
| Boil
Size: 12 Litres |
Boil Time: 30 |
Boil Gravity: 1.056 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 0.71 bar |
Creation
Date: 5/25/2023 6:01 AM |
| Notes: |
|
|
Session IPA
|
American IPA
|
22.3 Litres |
1.05 |
1.008 |
5.48 |
40.93 |
7.86 °L
|
521 |
0 |
|
|
|
| Boil
Size: 26.926 Litres |
Boil Time: 170 |
Boil Gravity: 1.041 |
Efficiency: 87.36 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/14/2022 3:47 PM |
Notes: 21.12. 1:30
22,05 l / 1,35181875 RI = 12,541389 °B / 1,050658 SG / 12,543782 °P
zakvasené s termostatom 18,0 + 0,3 °C
23.12 7:10
presun z mrazáku na regál s 20,6 °C
29.12. 12:50
DH
31.12. 17:20
CC
9.1. 20:30
18,88 l / 79 g / 5,0 > 8,7 °C = 2,384 > 2,328 vols
nafľaškované 18,7 l
23.1. večer
presunuté do pivnice |
|
|
Simple Jack
|
American IPA
|
10 Gallons |
1.071 |
1.013 |
7.6 |
74.29 |
7.79 °L
|
521 |
1 |
|
|
|
| Boil
Size: 12 Gallons |
Boil Time: 60 |
Boil Gravity: 1.059 |
Efficiency: 75 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 66 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 12/9/2022 4:02 AM |
| Notes: |
|
|
DMBG 12
|
American IPA
|
20 Litres |
1.063 |
1.012 |
6.69 |
175.77 |
8.26 °L
|
521 |
1 |
|
|
|
| Boil
Size: 24.57 Litres |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 70 |
Mash Thickness: 3.13 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.25 |
Primary
Temp: 21 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/27/2022 2:19 AM |
| Notes: |
|
|
Eple IPA
|
American IPA
|
50 Litres |
1.055 |
1.014 |
5.43 |
22.44 |
6.58 °L
|
521 |
0 |
|
|
Author:
|
|
Supersand82
|
|
| Boil
Size: 40 Litres |
Boil Time: 60 |
Boil Gravity: 1.069 |
Efficiency: 74 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/27/2021 12:03 PM |
| Notes: |
|
|
Awesome Recipe
|
American IPA
|
20.8 Litres |
1.069 |
1.017 |
6.75 |
45.47 |
3.76 °L
|
521 |
0 |
|
|
|
| Boil
Size: 22.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.064 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/2/2021 8:26 AM |
| Notes: |
|
|
Pinapple Hibiscus IPA
|
American IPA
|
5 Gallons |
1.07 |
1.016 |
7.01 |
62.63 |
5.88 °L
|
521 |
0 |
|
|
|
| Boil
Size: 6.25 Gallons |
Boil Time: 60 |
Boil Gravity: 1.059 |
Efficiency: 71 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/7/2020 1:58 PM |
Notes: 17.5 quarts of strike water @165F. Mash @152F.
Batch sparge @170F until 6 gallons of water obtained
|
|
|
Imper Rye Ale
|
Specialty IPA: Rye IPA
|
6 Gallons |
1.069 |
1.017 |
6.78 |
89.34 |
9.47 °L
|
521 |
1 |
|
|
|
| Boil
Size: 8 Gallons |
Boil Time: 90 |
Boil Gravity: 1.052 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/2/2016 3:57 PM |
| Notes: |
|
|
Educated Guess (session IPA)
|
American IPA
|
6 Gallons |
1.047 |
1.011 |
4.61 |
31.99 |
5.93 °L
|
521 |
1 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 72 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 74 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/29/2020 9:38 PM |
| Notes: Beer is undrinkably bitter. Skip the Apollo next time and use a yeast strain that doesn't dry out as much. |
|
|
OCTOBER CHILEAN IPA
|
American IPA
|
19.5 Litres |
1.071 |
1.018 |
6.95 |
68.28 |
27.51 °L
|
521 |
0 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 90 |
Boil Gravity: 1.048 |
Efficiency: 70 |
Mash Thickness: 3.14 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/28/2019 7:19 AM |
| Notes: |
|
|
Mango Milkshake IPA
|
American IPA
|
63 Litres |
16.284 |
3.192 |
7.11 |
46.62 |
8.83 °L
|
521 |
0 |
|
|
|
| Boil
Size: 85.5 Litres |
Boil Time: 90 |
Boil Gravity: 12.2 |
Efficiency: 70 |
Mash Thickness: 2.5 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 9/6/2019 5:38 PM |
| Notes: |
|
|
Fosters Brand Team
|
American IPA
|
150 Litres |
1.056 |
1.014 |
5.5 |
55.51 |
7.88 °L
|
521 |
0 |
|
|
|
| Boil
Size: 220 Litres |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 7/17/2019 8:11 PM |
| Notes: |
|
|
Oatmeal Ipa
|
American IPA
|
188 Gallons |
15.982 |
2.964 |
7.05 |
74.42 |
7.29 °L
|
521 |
0 |
|
|
|
| Boil
Size: 198 Gallons |
Boil Time: 90 |
Boil Gravity: 15.2 |
Efficiency: 80 |
Mash Thickness: 2 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 66 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/9/2019 7:15 PM |
| Notes: |
|
|
Black IPA
|
Specialty IPA: Black IPA
|
5.5 Gallons |
1.388 |
1.097 |
38.16 |
61.36 |
50 °L
|
521 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.284 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/13/2019 10:21 PM |
| Notes: |
|
|
Rye Ward (Extract Supplemented)
|
Specialty IPA: Rye IPA
|
15 Gallons |
16.157 |
4.21 |
6.51 |
0 |
5.05 °L
|
521 |
0 |
|
|
Author:
|
|
Sgtward42
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 30.6 |
Efficiency: 65 |
Mash Thickness: 1.2 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/1/2018 1:57 AM |
Notes: 20.55 2row
8.45# in extract
Plus carapils and rye |
|
|
The Big Black Ipa
|
Specialty IPA: Black IPA
|
20 Litres |
1.057 |
1.014 |
5.64 |
0 |
36.38 °L
|
521 |
0 |
|
|
|
| Boil
Size: 26 Litres |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/12/2018 2:19 PM |
| Notes: |
|
|
White Allen IPA
|
Specialty IPA: White IPA
|
5.5 Gallons |
1.056 |
1.013 |
5.66 |
67.71 |
6.59 °L
|
521 |
0 |
|
|
Author:
|
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 80 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/15/2017 11:16 PM |
| Notes: |
|
|
|
|