Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Zhiguli	Vienna Lager	20 Litres	1.052	1.011	5.37	21.76	5.82 °L	523	0
Author: Boil Size: 28 Litres Boil Time: 120 Boil Gravity: 1.037 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 16 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/30/2020 7:37 AM Notes:
Cerveza De Panama	Light American Lager	10 Gallons	1.052	1.011	5.35	20.48	3.73 °L	523	0
Author: Phillip Edwards Boil Size: 12.33 Gallons Boil Time: 90 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 1.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 48 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/12/2024 4:10 PM Notes:
Serendipity	No Profile Selected	100 Gallons	1.059	1.015	5.77	12.67	37.46 °L	523	0
Author: Boil Size: 100 Gallons Boil Time: 60 Boil Gravity: 1.059 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/6/2024 9:58 PM Notes:
Ping-Pong	No Profile Selected	20 Litres	1.034	1.004	3.95	48.48	3.36 °L	523	0
Author: Astaroth Boil Size: 25.83 Litres Boil Time: 60 Boil Gravity: 1.026 Efficiency: 70 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/9/2023 3:14 PM Notes: Refroidir a 22C et pitch Temp de fermentation idéale 28deg 3-4 sems jusqua densité stable COLD CRASH 48h 1C Mash: 26.5L Boil:23L PRE BOIL: 1.030 Post-boil: 1.036 total fermentation volume: 19L Gravité finale: 1.004 Laisser la phillysour 48h seule et pitch la french saison après.
Roggenbier	No Profile Selected	1.75 Gallons	1.054	1.016	4.94	20.26	14.2 °L	523	0
Author: Dbarr Boil Size: 3.27 Gallons Boil Time: 60 Boil Gravity: 1.029 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/31/2023 6:25 PM Notes:
清水さん　りんご	No Profile Selected	10 Litres	1.071	1.007	8.36	10.62	7.86 °L	523	0
Author: arinomibrewery Boil Size: 12 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/13/2022 8:00 AM Notes:
Pseudo Stove	No Profile Selected	5.5 Gallons	1.06	1.016	5.74	45.15	6.85 °L	523	0
Author: Boil Size: 6.5 Gallons Boil Time: 90 Boil Gravity: 1.051 Efficiency: 75 Mash Thickness: 1.67 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/30/2022 10:46 PM Notes:
Ital Pils	Classic American Pilsner	1000 Litres	1.047	1.009	4.98	0	3.29 °L	523	0
Author: Boil Size: 1200 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 13 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 1/15/2022 4:51 PM Notes:
La Plethora De Muerte...of Death Numero 2	Dark American Lager	2 Gallons	1.063	1.016	6.23	35.02	39.58 °L	523	1
Author: run dan run Boil Size: 3.75 Gallons Boil Time: 90 Boil Gravity: 1.034 Efficiency: 75 Mash Thickness: 1.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/18/2021 2:18 PM Notes:
TO BOCK	Traditional Bock	15 Gallons	1.071	1.019	6.84	36.66	33.24 °L	523	0
Author: donovan23 Boil Size: 16.5 Gallons Boil Time: 60 Boil Gravity: 1.065 Efficiency: 60 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/3/2020 8:52 PM Notes:
May.30.2015	California Common Beer	20.8 Litres	1.052	1.012	5.3	26.31	6.31 °L	523	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/29/2015 7:27 AM Notes:
Black Taxi---UK Pub Ale	Extra Special/Strong Bitter (ESB)	15 Gallons	1.063	1.015	6.29	38.96	9.14 °L	523	1
Author: Bomar Boil Size: 17 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/10/2020 7:44 PM Notes: Trying to get to the real London pint....close here....very drinkable but a bit more color and malty notes that the genuine item......
Bock	Traditional Bock	5.5 Gallons	1.067	1.011	7.41	24.79	18.98 °L	523	1
Author: nmuleski Boil Size: 7 Gallons Boil Time: 90 Boil Gravity: 1.053 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 60 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/23/2020 5:11 PM Notes:
Julebokk	Doppelbock	23 Litres	1.092	1.022	9.2	24.86	24.3 °L	523	0
Author: Det Wulffske Øl Boil Size: 28 Litres Boil Time: 90 Boil Gravity: 1.072 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/19/2019 6:48 PM Notes: This recipe was exported from https://brewgr.com. The traditional beer brewed for Christmas. Winner of the Dark lager category in the Norwegian national championship 2019, and #3 in the Best in show competition.
First Shot Amber Ale	Light American Lager	5.25 Gallons	1.058	1.015	5.65	45.53	18.44 °L	523	0
Author: JB Brewing Boil Size: 6.75 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/5/2019 11:54 PM Notes:
Lagoon #12 - Vienna Lager	Vienna Lager	300 Litres	1.05	1.01	5.2	21.04	8.06 °L	523	2
Author: FV Boil Size: 334 Litres Boil Time: 75 Boil Gravity: 1.045 Efficiency: 65 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 10/20/2018 12:17 AM Notes:
Sam's Oktoberfest Beer	Oktoberfest/Märzen	5 Gallons	1.035	1.009	3.41	0	23.8 °L	523	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.058 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/30/2018 9:37 PM Notes:
Vienna Lager	Vienna Lager	25 Litres	1.051	1.012	5.07	30.35	13.39 °L	523	0
Author: Johonas Boil Size: 30 Litres Boil Time: 90 Boil Gravity: 1.042 Efficiency: 72 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 11 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/26/2017 10:25 AM Notes:
Esdiana Pale Ale	Standard/Ordinary Bitter	20 Litres	1.048	1.012	4.74	18.01	4.73 °L	523	0
Author: Pedrotrg Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.034 Efficiency: 60 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 25 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/14/2016 1:01 AM Notes:
Lager	Vienna Lager	17 Litres	1.05	1.009	5.42	20.26	5.82 °L	523	0
Author: stonemarten Boil Size: 19 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/8/2016 3:26 PM Notes:
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