Homebrew Beer Recipes

Page 7079 of our growing list of 325,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

Browse All Recipes or explore by brewing method: All-grain | Extract | BIAB | Partial Mash

Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Loral Kveik	Blonde Ale	23 Litres	1.048	1.012	4.77	27.29	5.71 °L	524	0
Author: BiraMann Boil Size: 29 Litres Boil Time: 30 Boil Gravity: 1.038 Efficiency: 65 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/8/2020 10:45 AM Notes:
Mini Blond	Blonde Ale	2.5 Litres	1.04	1.009	4.05	26.15	3.41 °L	524	0
Author: D'Carlos Boil Size: 4 Litres Boil Time: 60 Boil Gravity: 1.025 Efficiency: 60 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 9/29/2024 9:43 PM Notes:
Herculean Ale	British Strong Ale	16 Litres	1.052	1.011	5.47	33.54	15.4 °L	524	0
Author: Boil Size: 19 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 12/3/2023 3:05 PM Notes:
Santa's Oatmeal Cookie & Milk Stout - S-04	Oatmeal Stout	11 Gallons	1.062	1.02	5.47	30.78	37.56 °L	524	1
Author: Brasserie Champlain Brewery Boil Size: 14.23 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 31.57 psi Creation Date: 9/30/2021 11:26 PM Notes:
Apricot Blonde	Blonde Ale	284 Gallons	1.053	1.013	5.24	26.74	3.78 °L	524	0
Author: adlarbrew89 Boil Size: 299 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 66 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 7/7/2021 7:57 PM Notes:
Vienna Motueka Smash Spring 21	Blonde Ale	20.8 Litres	1.05	1.009	5.41	25.58	5.34 °L	524	0
Author: Dean Strickland Boil Size: 26.1 Litres Boil Time: 45 Boil Gravity: 1.045 Efficiency: 89 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/13/2021 6:52 PM Notes:
Winter Is Coming Stout	Sweet Stout	5.25 Gallons	1.056	1.017	5.07	34.4	39.39 °L	524	1
Author: Brasserie Champlain Brewery Boil Size: 6.25 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 65 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 22.94 psi Creation Date: 1/17/2021 3:32 PM Notes:
Celebrated Pedestrian	Wee Heavy	75 Gallons	1.096	1.031	8.44	26.29	24.49 °L	524	1
Author: Loaded Dice Brewery Boil Size: 76.99 Gallons Boil Time: 90 Boil Gravity: 1.087 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: N/A Creation Date: 11/13/2020 11:32 PM Notes: http://gillonj.tripod.com/thecelebratedpedestrian/ (8*2)+(7.75*2) mash @ 154°
Sassenach Slayer (AG)	Wee Heavy	5.5 Gallons	1.072	1.017	7.19	29.83	20.75 °L	524	0
Author: Perfect Brewing Supply Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 68 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 7/30/2020 4:55 PM Notes:
First Herms	Blonde Ale	20.8 Litres	1.06	1.011	6.43	70.61	5.69 °L	524	0
Author: old regret Boil Size: 29 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 1.85 bar Creation Date: 7/27/2020 12:34 PM Notes:
UNA Blonde	Blonde Ale	22 Litres	1.044	1.008	4.72	33.36	4.59 °L	524	0
Author: Boil Size: 26 Litres Boil Time: 90 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: 4.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/15/2016 8:50 AM Notes:
American Cream Ale	Blonde Ale	50 Litres	10.406	1.778	4.56	12.01	2.9 °L	524	1
Author: Hard Times co Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 17.8 Efficiency: 70 Mash Thickness: 4 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/3/2020 4:28 PM Notes:
The Clansman	Wee Heavy	20 Litres	1.077	1.018	8.27	30.12	19.86 °L	524	0
Author: Gmarg Boil Size: 25 Litres Boil Time: 90 Boil Gravity: 1.062 Efficiency: 71 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: 13 ° C Priming Method: dextrose Priming Amount: 100.2 g Creation Date: 10/30/2019 7:29 PM Notes:
Rett I Flettå 2.0	Blonde Ale	25 Litres	1.057	1.01	6.07	30.7	4.77 °L	524	1
Author: Tindeland Boil Size: 30 Litres Boil Time: 90 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/6/2019 11:18 AM Notes:
GALO BRANCO - CARIJÓ-70-LITROS	Blonde Ale	70 Litres	1.041	1.007	4.56	12.6	3.17 °L	524	0
Author: Luiz_Trajino Boil Size: 80 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 67 Mash Thickness: 1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 381.2 g Creation Date: 4/26/2019 2:07 PM Notes: 55 GRAMAS DE FERMENTO.
Stubs Centennial Blonde	Blonde Ale	11 Gallons	1.04	1.008	4.13	23.73	6.01 °L	524	0
Author: mpf9091 Boil Size: 13 Gallons Boil Time: 60 Boil Gravity: 1.034 Efficiency: 80 Mash Thickness: 1.86 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 62 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/10/2019 2:23 AM Notes:
Spirithaven Pale	American Pale Ale	11 Gallons	1.047	1.009	4.99	55.46	6.54 °L	524	0
Author: jakesnake2384 Boil Size: 14 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/29/2018 12:53 AM Notes:
Session Pale	Blonde Ale	5.5 Gallons	1.055	1.014	5.37	62.09	6.77 °L	524	0
Author: Bloren Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/31/2018 7:43 PM Notes:
Allan's Wilderness Honey	American Pale Ale	5.5 Gallons	1.058	1.015	5.65	39.52	8.02 °L	524	0
Author: wwood Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 72 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/11/2017 6:30 PM Notes:
Pale Ale	American Pale Ale	5.5 Gallons	1.045	1.008	4.81	47.16	6.42 °L	524	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.033 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 62 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/23/2017 8:13 PM Notes:
« First ‹ Previous 7075 7076 7077 7078 7079 7080 7081 7082 7083 Next › Last »							Page 7079 of 16,267 20 Recipes of 325,322