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Blondie

148.05 calories 15.18 g 12 oz
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Beer Stats
Method: All Grain
Style: Blonde Ale
Boil Time: 60 min
Batch Size: 200 gallons (fermentor volume)
Pre Boil Size: 224 gallons
Post Boil Size: 222.5 gallons
Pre Boil Gravity: 1.045 (recipe based estimate)
Efficiency: 83% (brew house)
No Chill: 20 minute extended hop boil time
Calories: (Per 12oz)
Carbs: (Per 12oz)
Created Tuesday September 3rd 2019
1.045
1.011
4.53%
21.3
3.06
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
275 lb American - Pilsner275 lb Pilsner 37 1.8 84.6%
50 lb American - White Wheat50 lb White Wheat 40 2.8 15.4%
325 lb / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.50 lb Columbus0.5 lb Columbus Hops Pellet 15 Boil 90 min 11.6 9.1%
5 lb Huell Melon5 lb Huell Melon Hops Pellet 7.2 Whirlpool 10 min 9.69 90.9%
5.5 lbs / 0.00
 
Yeast
Wyeast - German Ale 1007
Amount:
1 Each
Cost:
Attenuation (custom):
76%
Flocculation:
Low
Optimum Temp:
55 - 68 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 2967 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 0 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Method: All Grain, Style: Blonde Ale, ABV 4.53%, IBU 21.3, SRM 3.06, Fermentables: (Pilsner, White Wheat) Hops: (Columbus, Huell Melon)
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2019-09-04 18:38 UTC
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