Homebrew Beer Recipes

Page 6675 of our growing list of 315,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

Browse All Recipes or explore by brewing method: All-grain | Extract | BIAB | Partial Mash

Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Nefarious	Russian Imperial Stout	8 Gallons	1.13	1.032	12.93	0	50 °L	490	0
Author: Stldiver Boil Size: 12.75 Gallons Boil Time: 180 Boil Gravity: 1.089 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 4/5/2021 11:38 PM Notes:
Firestone Walker Parabola Clone	Russian Imperial Stout	5 Gallons	1.139	1.034	13.9	29.83	50 °L	490	0
Author: Rygar di Salva Boil Size: 6.5 Gallons Boil Time: 90 Boil Gravity: 1.107 Efficiency: 72 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/17/2024 8:36 PM Notes: Boil 90 minutes per schedule. With 10 minutes remaining, take gravity reading. If short, add malt extract or brewers crystals to bring the gravity to 1.106.
Quad	Belgian Dark Strong Ale	5.5 Gallons	1.101	1.021	11.66	15.12	32.22 °L	490	0
Author: bo_jackson34 Boil Size: 3 Gallons Boil Time: 90 Boil Gravity: 1.185 Efficiency: 85 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/17/2022 3:12 PM Notes:
B87_Russian Imperial Coffee Stout	Russian Imperial Stout	60 Litres	1.108	1.018	11.77	71.33	34.41 °L	490	0
Author: Boil Size: 70 Litres Boil Time: 60 Boil Gravity: 1.021 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: 35 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/5/2021 6:25 PM Notes: Add100g cold steeped Caffe Vergnando coffee beans at secondary. @FG, Cold Crash 2 days
Awesome Recipe	Russian Imperial Stout	4 Gallons	1.158	1.039	15.58	0	50 °L	490	0
Author: Scott Nutkick Boil Size: 4.5 Gallons Boil Time: 60 Boil Gravity: 1.14 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/4/2021 4:57 AM Notes:
Seaside Speyside	Experimental Beer	46 Litres	1.103	0.999	13.54	0	10.69 °L	490	0
Author: ALB Distillery Boil Size: 48 Litres Boil Time: 10 Boil Gravity: 1.059 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 30 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/27/2021 4:31 AM Notes:
Barley Quinn	English Barleywine	16 Litres	1.105	1.018	11.41	59.55	12.03 °L	490	0
Author: Boil Size: 24 Litres Boil Time: 120 Boil Gravity: 1.074 Efficiency: 65 Mash Thickness: 2.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 32 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/21/2020 8:37 PM Notes:
Imp Stout	Imperial Stout	2.5 Gallons	1.109	1.021	11.56	71.66	50 °L	490	1
Author: ijdavis Boil Size: 3.25 Gallons Boil Time: 60 Boil Gravity: 1.084 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/5/2018 5:28 PM Notes:
The Way Ahead Feels Lonely	Lichtenhainer	4.5 Litres	1.032	1.004	3.71	5.72	5.25 °L	489	1
Author: seankelly789 Boil Size: 4.5 Litres Boil Time: 60 Boil Gravity: 1.032 Efficiency: 52 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/27/2020 8:13 PM Notes:
TÍr Na NÚg	Specialty IPA: New England IPA	12 Gallons	1.034	1.009	3.21	53.35	5.28 °L	489	0
Author: Gabe Johnson Boil Size: 15 Gallons Boil Time: 60 Boil Gravity: 1.031 Efficiency: 80 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/28/2020 1:21 AM Notes:
Doug's Leicht	German Leichtbier	12 Gallons	1.03	1.005	3.17	19.51	3.34 °L	489	1
Author: Doug Brews Boil Size: 14 Gallons Boil Time: 60 Boil Gravity: 1.026 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 50 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/21/2020 10:21 AM Notes:
Saison Du Session	Saison	4.5 Gallons	1.035	1.007	3.67	17.18	4.2 °L	489	0
Author: Boil Size: 5.5 Gallons Boil Time: 60 Boil Gravity: 1.029 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/15/2018 3:28 AM Notes:
Ginger Ale	Spice, Herb, or Vegetable Beer	15 Litres	1.037	1.02	2.19	0	2.75 °L	489	0
Author: Bob Thorp Boil Size: 16 Litres Boil Time: 10 Boil Gravity: 1.034 Efficiency: 68 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/17/2021 3:45 PM Notes:
The Corridor: 20181202-02: German Hellas	German Helles Exportbier	20 Litres	1.026	1.006	2.61	27.88	4.59 °L	489	1
Author: ljfar Boil Size: 29 Litres Boil Time: 75 Boil Gravity: 1.018 Efficiency: 45 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/19/2018 5:37 PM Notes: Date Brewed: Dec 19/2018 OG was extremely low 1.023 Boiled for an extra 15 min - Same hop addition except for the 60 min, switched to 75min Reasons for Low OG: - pH was high 5.67 - Sparge was not mixed enough - Lautering was to fast ** Did not wait long enough for all of the wort to be removed from the Mash** Gravity after boil was 1.037 Roughly 16-17 liters Airlock was not sitting in place had to tape in down
Tigguo Cobauc	Standard/Ordinary Bitter	22.5 Litres	1.035	1.009	3.47	21.12	3.39 °L	489	0
Author: Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.026 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/13/2018 8:28 AM Notes:
Old Clapper	Ordinary Bitter	14 Litres	1.032	1.007	3.35	29.46	12.63 °L	489	0
Author: Tim Harrison Boil Size: 16 Litres Boil Time: 75 Boil Gravity: 1.026 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 64.7 g Creation Date: 10/19/2021 6:38 PM Notes:
1965 Whitbread Best Ale	Dark Mild	23 Litres	1.03	1.008	2.87	20.07	8.74 °L	489	0
Author: Scrattajack Boil Size: 28.27 Litres Boil Time: 60 Boil Gravity: 1.023 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/19/2022 9:03 PM Notes:
Awesome Recipe	No Profile Selected	4.5 Litres	1.005	1.001	0.51	0	1.2 °L	489	0
Author: Boil Size: 7.35 Litres Boil Time: 30 Boil Gravity: 1.003 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/1/2022 8:24 PM Notes:
NA NEIPA	Specialty IPA: New England IPA	5 Gallons	1.033	1.022	1.46	29.29	2.86 °L	489	0
Author: Hollyhock Artisanal Ales Boil Size: 5 Gallons Boil Time: 15 Boil Gravity: 1.033 Efficiency: 52 Mash Thickness: 3.47 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 67 ° F Priming Method: co2 Priming Amount: 8.72 psi Creation Date: 5/7/2024 1:01 PM Notes:
Pat's Berliner	Berliner Weisse	5.5 Gallons	1.034	1.009	3.36	5.32	2.94 °L	489	0
Author: pctaylo2 Boil Size: 7.5 Gallons Boil Time: 15 Boil Gravity: 1.025 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/1/2018 1:06 AM Notes:
« First ‹ Previous 6671 6672 6673 6674 6675 6676 6677 6678 6679 Next › Last »							Page 6675 of 15,988 20 Recipes of 319,748