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Tigguo Cobauc

115 calories 12 carbs
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Beer Stats
Method: All Grain
Style: Standard/Ordinary Bitter
Boil Time: 60 min
Batch Size: 22.5 liters (fermentor volume)
Pre Boil Size: 30 liters
Pre Boil Gravity: 1.026 (recipe based estimate)
Efficiency: 75% (brew house)
Source: J Pink
Calories: 115 calories (Per 355mL)
Carbs: 12 g (Per 355mL)
Created Saturday October 13th 2018
1.035
1.009
3.47%
21.12
3.39
n/a
 
Fermentables
Amount Fermentable PPG °L Bill %
3 kg United Kingdom - Pale 2-Row3 kg Pale 2-Row 38 2.5 89.6%
0.175 kg United Kingdom - Munich0.175 kg Munich 37 6 5.2%
0.175 kg Torrified Wheat0.175 kg Torrified Wheat 36 2 5.2%
3.35 kg Total      
 
Hops
Amount Variety Type AA Use Time IBU Bill %
200 g Fuggles (Fresh Hop - Estimated AA) 200 g Fuggles (Fresh Hop - Estimated AA) Hops Fresh 5 Boil 60 min 21.12 33.3%
400 g Citra (Fresh Hop - Estimated AA) 400 g Citra (Fresh Hop - Estimated AA) Hops Fresh 11 Aroma 0 min 66.7%
 
Other Ingredients
Amount Name Type Use Time
1 each Protofloc Tablet Fining Boil 15 min.
 
Yeast
- -
Amount:
150
Attenuation (avg):
75%
Flocculation:
Med
Optimum Temp:
19 - 22 °C
Starter:
No
Fermentation Temp:
20 °C
Pitch Rate:
0.5 (M cells / ml / ° P) 99 B cells required
Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Author: J Pink, Method: All Grain, Style: Standard/Ordinary Bitter, ABV 3.47%, IBU 21.12, SRM 3.39, Fermentables: (Pale 2-Row, Munich, Torrified Wheat) Hops: (Fuggles (Fresh Hop - Estimated AA) , Citra (Fresh Hop - Estimated AA) ) Other: (Protofloc Tablet )
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2018-10-13 08:28 UTC
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