Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Lodgepole Lager (5 Gal)	American Lager	5 Gallons	1.046	1.008	5.01	15.33	2.96 °L	540	0
Author: Neidigbräu Boil Size: 6.25 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 68 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 55 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/29/2019 5:20 AM Notes:
Ballard's Wheat Beer	American Wheat Beer	55 Litres	1.041	1.009	4.2	18.7295	3.17 °L	540	0
Author: Joshua Ballard Boil Size: 68.02 Litres Boil Time: 90 Boil Gravity: N/A Efficiency: 62 Mash Thickness: 5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 25 ° C Priming Method: sucrose Priming Amount: N/A Creation Date: 8/28/2024 12:22 AM Notes:
Daisy's Delight	American Wheat Beer	5.7 Gallons	1.042	1.008	4.46	18.26	4.11 °L	540	0
Author: Salsbury Boil Size: 7.75 Gallons Boil Time: 60 Boil Gravity: 1.031 Efficiency: 67 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: co2 Priming Amount: 13.9 psi Creation Date: 5/10/2024 1:24 AM Notes: Crystallized Lemon 12 grams
Wet Hop Lager	International Pale Lager	56 Litres	1.045	1.011	4.45	0	3.36 °L	540	0
Author: schmeiszerb Boil Size: 61.7 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: 1.2 bar Creation Date: 9/17/2023 7:33 AM Notes:
Pils	Czech Pale Lager	5.5 Gallons	1.054	1.016	4.95	42.39	3.98 °L	540	0
Author: Boil Size: 7.12 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 78 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 63 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/31/2023 3:36 PM Notes:
Emptying The Freezer (12° 5,5% Sour Ale, 4/2023, "<>")	Berliner Weisse	50 Litres	1.049	1.007	5.49	16.04	3.8 °L	540	0
Author: G@G Homebrewing Boil Size: 58.79 Litres Boil Time: 90 Boil Gravity: 1.041 Efficiency: 73 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 22 ° C Priming Method: dextrose Priming Amount: 228.2 g Creation Date: 3/14/2023 10:37 PM Notes: Based on "Malinovo-jahodové potěšení" (cech-pivo.cz). Fermentation variants - basil, cinnamon + double lactose + chilli, rhubarb?, gummy bears in bottles?, barrel-aged variant with wood chips?
Amber Lake Lager	American Lager	5.5 Gallons	1.052	1.014	4.99	22.52	12.41 °L	540	0
Author: devsop Boil Size: 7.03 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/8/2022 4:59 PM Notes:
NA Czech Pilsner	Czech Premium Pale Lager	20 Litres	1.006	1.001	0.55	32.74	0.82 °L	540	0
Author: Boil Size: 24 Litres Boil Time: 30 Boil Gravity: 1.005 Efficiency: 72 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 10/29/2022 9:47 PM Notes: This is a test - 20L recipe, but will scale down to 4L
Ranchero Orange Cream	Spice, Herb, or Vegetable Beer	5.5 Gallons	1.051	1.012	5.1	22.41	5.36 °L	540	0
Author: CatchingVD Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 72 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/26/2022 10:50 AM Notes:
West Coast Red	American Light Lager	20 Litres	1.043	1.01	4.32	0	24.48 °L	540	0
Author: Boil Size: 28.4 Litres Boil Time: 90 Boil Gravity: 1.034 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/29/2020 11:34 AM Notes:
Belgian Blonde Ale	Belgian Dark Strong Ale	14 Litres	1.054	1.016	4.89	9.43	19.59 °L	540	0
Author: psezpolnica Boil Size: 16 Litres Boil Time: 65 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/8/2017 4:56 PM Notes: 14 ltr water is added to boil for mashing. 65 minutes mashed sparging applied with 2 ltr 70 C
Rising Waters Wheat Lager	International Pale Lager	5.5 Gallons	1.055	1.013	5.48	30.35	4.24 °L	540	0
Author: TolanBrewhouse Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/16/2019 4:44 PM Notes:
Those New? Melon Gose	Gueuze	20 Gallons	1.068	1.012	7.31	9	4.61 °L	540	3
Author: mattyb1783 Boil Size: 22 Gallons Boil Time: 60 Boil Gravity: 1.062 Efficiency: 50 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/16/2019 1:47 PM Notes: Add 20 large cucumbers, 20 oz salt, 320 oz lime juice to secondary
Light Lager	American Light Lager	6 Gallons	1.051	1.012	5.11	16	4.51 °L	540	0
Author: Perfect Brewing Supply Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/12/2019 6:23 PM Notes:
Seb's Leaving Brew, RTB16	Belgian Tripel	150 Litres	1.059	1.011	6.29	21.43	3.59 °L	540	0
Author: Boil Size: 220 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: 3.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/21/2019 11:41 AM Notes:
FLAB 2019 Recipe Quest _ All American Wheat	American Wheat Beer	5 Gallons	1.054	1.013	5.31	19.7	4.25 °L	540	0
Author: FLAB Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/21/2018 12:40 AM Notes: Rice hulls may be added if necessary. Water chemistry and clearing agents are optional. Mash temps are up to you, but the ingredients here are set. Once the wort hits the fermenter the world is your oyster. Yeast selection is up to you as well.
Wit	American Light Lager	20 Litres	11.922	3.375	4.57	13.67	3.8 °L	540	1
Author: Boil Size: 25 Litres Boil Time: 75 Boil Gravity: 9.6 Efficiency: 72 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/19/2018 1:07 PM Notes:
Machu Picchu	International Amber Lager	1 Gallons	1.064	1.015	6.51	17.85	9.69 °L	540	0
Author: Boil Size: 2 Gallons Boil Time: 60 Boil Gravity: 1.032 Efficiency: 75 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 55 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/6/2018 7:08 PM Notes:
BELGIAN RED	Fruit Beer	6 Gallons	1.051	1.015	4.66	11.47	3.81 °L	540	0
Author: darby_ross Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 82 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 67 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/11/2018 12:27 AM Notes: MASH WATER 4G - STRIKE 167 SPARGE WATER 5G - STRIKE - ACTUAL 167 1ST RUNNINGS 1.075 2ND RUNNINGS 1.021 BG
Imperialish Stout	American Light Lager	1000 Litres	1.08	1.02	7.88	0	41.46 °L	540	0
Author: Boil Size: 1200 Litres Boil Time: 60 Boil Gravity: 1.067 Efficiency: 70 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/10/2018 8:52 PM Notes:
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