Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Verdant Competition	Specialty IPA: New England IPA	20 Litres	1.061	1.011	6.59	25.31	5.42 °L	495	0
Author: Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 65 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 18 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 7/20/2020 4:51 PM Notes:
Seinäjoki Noms Neipa	American IPA	25 Litres	1.065	1.015	6.61	33.02	4.95 °L	495	1
Author: TPi Boil Size: 31 Litres Boil Time: 60 Boil Gravity: 1.059 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 0.32 bar Creation Date: 7/30/2025 10:27 AM Notes: Dry hops will be add later on. Fermenting under pressure 0,9bar After adding dry hops, gravity reading went crazy. Beer are cold crash now. 8.8.2025 Hopfully 69C mash helps it keep bit sweet. Fg are target to 1.020-018.
Simcoe SMASH APA	American Pale Ale	2 Gallons	1.06	1.011	6.46	45.89	6.61 °L	495	0
Author: Boil Size: 2.67 Gallons Boil Time: 30 Boil Gravity: 1.045 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/20/2024 8:30 PM Notes: ABV and IBU indicate this is an IPA, but it doesn’t taste anything like an IPA. Reminds me of a hoppy APA more. Will adjust in the future, needs more aroma hops
Bubble Headed Bleach Blonde	Blonde Ale	5.5 Gallons	1.059	1.01	6.45	22.67	4.64 °L	495	3
Author: Juggernaut Boil Size: 7.03 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: -15.24 psi Creation Date: 2/3/2024 5:35 PM Notes:
Devil's SMASHing Dunkel	Munich Dunkel	2 Gallons	1.062	1.011	6.66	21.87	21.38 °L	495	0
Author: Qubert Boil Size: 3.27 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/10/2023 3:03 AM Notes:
Dave's IPA	American IPA	11 Gallons	1.061	1.011	6.63	41.43	3.85 °L	495	0
Author: Boil Size: 14 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/25/2021 2:57 PM Notes:
Kilnhouse Ale	Saison	5 Gallons	1.055	1.004	6.68	28.93	6.42 °L	495	0
Author: Porters Pub Brewing Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 63 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 80 ° F Priming Method: sucrose Priming Amount: 6.2 oz Creation Date: 8/22/2021 10:02 PM Notes:
Awesome Recipe	No Profile Selected	1 Gallons	1.063	1.012	6.72	25.67	3.24 °L	495	0
Author: Boil Size: 1.2 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/6/2021 6:45 PM Notes:
BarkingCrab_Neipa	Specialty IPA: New England IPA	5.8 Gallons	1.066	1.014	6.78	36.84	5.13 °L	495	1
Author: Junktape Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.057 Efficiency: 75 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: 12.7 psi Creation Date: 4/26/2021 3:14 PM Notes:
Extra Ipa Libro Amarillo	American IPA	20 Litres	1.065	1.014	6.65	70.12	6.89 °L	495	0
Author: Boil Size: 24 Litres Boil Time: 60 Boil Gravity: 1.054 Efficiency: 70 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/16/2021 11:34 AM Notes:
Saison Dessous	Saison	5 Gallons	1.058	1.009	6.47	43.81	4.12 °L	495	0
Author: Ranch Dog Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/3/2015 3:00 PM Notes:
Chocolate Milk Stout	American Stout	5.5 Gallons	1.074	1.023	6.68	31.27	40.38 °L	495	0
Author: KanesBrew Boil Size: 9 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 2.5 oz Creation Date: 5/31/2020 4:59 PM Notes:
Einfrach Zu Sprechen (Easy Speak) Pilsner	German Pilsner (Pils)	5.5 Gallons	1.066	1.016	6.5	46.81	5.54 °L	495	0
Author: Scottymau Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 55 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 5/17/2020 7:40 PM Notes:
Milky Milkshake IPA	Specialty IPA: New England IPA	5 Gallons	1.08	1.031	6.53	45.87	7.72 °L	495	0
Author: Brewnan Boil Size: 4 Gallons Boil Time: 45 Boil Gravity: 1.101 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/2/2020 9:27 PM Notes:
RyePA	Specialty IPA: Rye IPA	33 Litres	1.059	1.01	6.45	53.82	9.3 °L	495	0
Author: Boil Size: 42 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 80 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/1/2019 5:22 PM Notes:
DIY DOG Elvis Juice	American IPA	21 Litres	1.06	1.01	6.55	58.63	7.88 °L	495	0
Author: AeroCraft Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 19 ° C Priming Method: White Cane Sugar Priming Amount: 112.4 g Creation Date: 6/10/2019 11:09 AM Notes:
Hazydank	Specialty IPA: New England IPA	330 Gallons	1.071	1.02	6.67	38.13	26.53 °L	495	0
Author: prospectpointbrewer Boil Size: 350 Gallons Boil Time: 60 Boil Gravity: 1.067 Efficiency: 89 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 64 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/28/2019 1:58 AM Notes:
[FHS] Abbey Noel	Belgian Specialty Ale	5 Gallons	1.066	1.015	6.61	36.45	22.63 °L	495	0
Author: LongHouseBrews Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.11 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 1.0 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/28/2018 5:40 PM Notes:
Kyo͞oˌkəmbər Saison	Saison	50 Litres	1.058	1.006	6.78	16.17	5.88 °L	495	0
Author: Sensing Brewing Boil Size: 56 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 75 Mash Thickness: 2.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 28 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/13/2018 3:29 PM Notes:
Josh Robinson - Oatmeal Stout	American Porter	5.5 Gallons	1.06	1.011	6.5	26.16	42.34 °L	495	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/8/2017 6:09 PM Notes:
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