Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Lambareer_NEIPA_Idaho_Motueka	Specialty IPA: New England IPA	21 Litres	1.067	1.014	6.98	46.48	6.35 °L	497	0
Author: grezsantos@gmail.com Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 11/15/2019 2:54 AM Notes:
Roche 6	Belgian Dubbel	5.5 Gallons	1.065	1.012	6.94	16.89	15.15 °L	497	0
Author: EaglepointAles Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.06 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/24/2022 1:20 AM Notes:
Finny Banger	No Profile Selected	6.5 Gallons	1.064	1.012	6.85	79.04	4.48 °L	497	1
Author: Dornbox Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 75 Mash Thickness: 1.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 7/23/2022 7:02 PM Notes:
Never Too Late To Hop IV	American IPA	6.5 Gallons	1.06	1.008	6.91	41.91	6.05 °L	497	1
Author: AndyMcBrews Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: 9.22 psi Creation Date: 2/19/2022 1:56 PM Notes:
KP NEIPA	Standard/Ordinary Bitter	21 Litres	1.07	1.017	6.95	29.23	6.45 °L	497	0
Author: KillerJoe Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.064 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/30/2022 3:26 PM Notes:
Squeezin Da Juice	Specialty IPA: New England IPA	5.75 Gallons	1.064	1.012	6.8	26.33	4.83 °L	497	0
Author: TimmyOC Boil Size: 6.95 Gallons Boil Time: 60 Boil Gravity: 1.058 Efficiency: 78 Mash Thickness: 1.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 1/2/2022 1:58 AM Notes:
Juicy Fruity Imperial IPA Extract	Imperial IPA	5.25 Gallons	1.068	1.015	6.96	71.81	5.8 °L	497	0
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/4/2021 9:26 PM Notes:
Take Two	British Strong Ale	6 Gallons	1.067	1.016	6.76	30.73	11.97 °L	497	2
Author: Thomas.Johnson.FL@gmail.com Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.062 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 5.9 oz Creation Date: 2/17/2021 3:05 AM Notes:
Frankenstein's Covid IPA	Specialty IPA: New England IPA	6.25 Gallons	1.069	1.016	6.93	38.69	6.56 °L	497	0
Author: Blitz Krieg Brewing Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.062 Efficiency: 70 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/17/2020 7:16 PM Notes:
Power Failure (TightHead) West Coast IPA (E)	American IPA	5.5 Gallons	1.067	1.015	6.79	46.81	6.79 °L	497	0
Author: Perfect Brewing Supply Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.123 Efficiency: 68 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.75 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 12/15/2019 6:22 PM Notes:
Brown Porter	Brown Porter	5.5 Gallons	1.065	1.012	6.93	26.74	33.27 °L	497	0
Author: Justin Hladky Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/6/2016 3:15 AM Notes:
Old Man Brew	Cream Ale	10.4 Litres	1.064	1.012	6.8	13.26	4.56 °L	497	0
Author: aguay091 Boil Size: 14.2 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 64 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/24/2019 6:26 PM Notes: Called Old Man Brew because it will please even the most boring beer drinks. Basic but satisfying! Brew in a bag recipe. 60 min boil at 152C
Julius Clone	Specialty IPA: New England IPA	11 Gallons	1.069	1.017	6.8	109.87	6.58 °L	497	0
Author: Smilin Brewer Boil Size: 12 Gallons Boil Time: 60 Boil Gravity: 1.063 Efficiency: 78 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/13/2019 9:30 PM Notes: Adjust mash pH to 5.2 with citric acid. Whirlpool add hops at 110 and let the temp drop no lower than 100 . Hold this temperature range for 60 minutes. Ferment at 70
DEC 2020 - Lutra IPA	American IPA	5 Gallons	1.067	1.015	6.82	35.48	7.63 °L	497	0
Author: Boil Size: 5.5 Gallons Boil Time: 40 Boil Gravity: 1.061 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 8/24/2019 5:26 PM Notes:
Space Debris: West Coast Hazy	Specialty IPA: New England IPA	5.5 Gallons	1.062	1.01	6.79	78.53	5.48 °L	497	0
Author: SpaceBear Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 62 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/19/2019 8:16 PM Notes: Yeast stayed active for a long period of time, almost one month. It was still somewhat active by the time that I kegged, but I was happy with the flavor and abv. Out of the carboy, the beer is quite juicy. Notes of pineapple, guava, and mango are prevalent. Bitterness is mild and somewhat lingering.
Majorens Jul 2019	Munich Dunkel	24 Litres	1.064	1.011	6.94	31.1	14.62 °L	497	0
Author: Boil Size: 26.4 Litres Boil Time: 90 Boil Gravity: 1.058 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/12/2019 7:18 PM Notes: Utbytte 24,5 liter + 2 liter OG 1062 Sila gikk tett. For finmalt malt ?
Saison French/Belgian Ii	Saison	5.5 Gallons	1.061	1.008	6.95	17.1	4.77 °L	497	1
Author: Vegan DIPA Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 3/20/2019 9:30 PM Notes:
Onkel Dunkle	Dunkles Bock	5.5 Gallons	1.069	1.017	6.72	16.6	25.32 °L	497	0
Author: Jean1 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/5/2018 2:55 AM Notes:
Mike's IPA	American IPA	5.5 Gallons	1.064	1.012	6.85	73.92	6.63 °L	497	1
Author: John Hopps Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/11/2017 10:23 PM Notes:
KIPA Srpen	American IPA	90 Litres	1.069	1.017	6.74	47.7	13.99 °L	497	1
Author: klajmajk Boil Size: 90 Litres Boil Time: 60 Boil Gravity: 1.069 Efficiency: 90 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/23/2016 6:39 AM Notes:
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