|
Wiscasset-Oyster-and-Craft-Beer-Bar Red
|
American Amber Ale
|
6 Gallons |
1.063 |
1.011 |
6.79 |
89.09 |
15.34 °L
|
540 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 70 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/15/2020 3:39 PM |
Notes: !!!Look through chat to find brewing water mixtures again!!!
Grains:
2.77 kg (41.75%) Canadian 2-row
2.77 kg (41.75%) Maris Otter
372 g (5%) Munich
372 g (5%) Victory
168 g (2.5%) Crystal 40 L
168 g (2.5%) Crystal 80 L
100 g (1.5%) Chocolate malt
Hops:
Simcoe - 28 g (12.9% AA) @ 60 min
Simcoe - 14 g @ 10 min
Centennial - 14 g (9.9% AA) @ 10 min
Columbus -14 g (14.5% AA) @ 10 min
Simcoe, Centennial, Columbus - 14 g each @ 5 min
Simcoe, Centennial, Columbus - 21 g each @ flameout, 10-minute whirlpool
Simcoe, Centennial, Columbus - 21 g each when started chiller
Simcoe, Centennial, Columbus - 28 g each dry-hop for 7 days |
|
|
Retire Ale
|
American Pale Ale
|
50 Litres |
1.048 |
1.009 |
5.14 |
30.2 |
4.24 °L
|
540 |
1 |
|
|
|
| Boil
Size: 59.89 Litres |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 70 |
Mash Thickness: 4 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18.5 ° C |
Priming Method: co2 |
Priming Amount: 0.54 bar |
Creation
Date: 5/9/2024 7:41 AM |
| Notes: |
|
|
Ole's Pale Ale
|
American Pale Ale
|
5 Gallons |
1.05 |
1.011 |
5.17 |
45.06 |
5.72 °L
|
540 |
0 |
|
|
|
| Boil
Size: 7.03 Gallons |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 68 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 85 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/3/2023 9:09 PM |
| Notes: Keep temp above 80 F for first four days |
|
|
Humla Rødøl
|
American Pale Ale
|
55 Litres |
1.05 |
1.008 |
5.46 |
37.61 |
7.81 °L
|
540 |
0 |
|
|
|
| Boil
Size: 48 Litres |
Boil Time: 90 |
Boil Gravity: 1.057 |
Efficiency: 74 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/14/2023 1:13 PM |
| Notes: |
|
|
Mogley
|
American Pale Ale
|
5.25 Gallons |
1.053 |
1.011 |
5.48 |
46.2 |
5.41 °L
|
540 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 75 |
Boil Gravity: 1.047 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/17/2022 3:56 PM |
| Notes: |
|
|
Enefaim-centennial-hopburst-apa
|
American Pale Ale
|
4.5 Litres |
1.052 |
1.009 |
5.59 |
47.59 |
4.57 °L
|
540 |
0 |
|
|
|
| Boil
Size: 6 Litres |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 60 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 27.8 g |
Creation
Date: 4/30/2022 12:43 PM |
| Notes: |
|
|
Mosaic Bullion Smash
|
American Pale Ale
|
20.8 Litres |
1.051 |
1.01 |
5.4 |
48.23 |
6.02 °L
|
540 |
0 |
|
|
|
| Boil
Size: 11 Litres |
Boil Time: 60 |
Boil Gravity: 1.096 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 12/12/2021 5:02 PM |
| Notes: |
|
|
Awesome Recipe
|
American Pale Ale
|
5.5 Gallons |
1.054 |
1.01 |
5.81 |
59.5 |
7.16 °L
|
540 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/20/2021 4:23 PM |
| Notes: |
|
|
Pala Ele
|
American Pale Ale
|
19 Litres |
1.058 |
1.011 |
6.21 |
38.13 |
4.22 °L
|
540 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/19/2021 7:52 PM |
| Notes: |
|
|
(16) PANGEA (El Dorado Single Hop)
|
American Pale Ale
|
23 Litres |
1.05 |
1.01 |
5.23 |
31.48 |
3.08 °L
|
540 |
0 |
|
|
|
| Boil
Size: 29 Litres |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 72 |
Mash Thickness: 3.7 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 20 ° C |
Priming Method: dextrose |
Priming Amount: 103 g |
Creation
Date: 9/21/2020 3:39 PM |
| Notes: |
|
|
Jake & Jess Amber / Red
|
American Amber Ale
|
5.5 Gallons |
1.051 |
1.012 |
5 |
28.71 |
14.43 °L
|
540 |
1 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/17/2018 4:49 AM |
| Notes: |
|
|
Coconut Am/Mos/Cas SIPA
|
American Pale Ale
|
22 Litres |
1.048 |
1.012 |
4.82 |
34.69 |
5.42 °L
|
540 |
0 |
|
|
|
| Boil
Size: 30 Litres |
Boil Time: 90 |
Boil Gravity: 1.035 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 6/30/2020 6:22 AM |
| Notes: |
|
|
Dial In Pale
|
American Pale Ale
|
5.5 Gallons |
1.065 |
1.006 |
7.63 |
0 |
7.01 °L
|
540 |
0 |
|
|
|
| Boil
Size: 6.4 Gallons |
Boil Time: 60 |
Boil Gravity: 1.055 |
Efficiency: 70 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/11/2020 8:11 PM |
| Notes: |
|
|
Pale N
|
American Pale Ale
|
21 Litres |
1.05 |
1.008 |
5.57 |
29.42 |
12.51 °L
|
540 |
0 |
|
|
|
| Boil
Size: 22 Litres |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 74.2 |
Mash Thickness: 3.1 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/4/2019 6:07 PM |
| Notes: |
|
|
Hazy Pale Ale - OYL-052
|
American Pale Ale
|
98 Gallons |
1.057 |
1.013 |
5.76 |
30.33 |
5.04 °L
|
540 |
0 |
|
|
Author:
|
|
dave@singlespeedbrewing.com
|
|
| Boil
Size: 110 Gallons |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 78 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: 72 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/29/2019 6:41 PM |
Notes: Pitch at 68F
Ferment at 72F
Crash to 62F after diacetyl rest; begin DH schedule after 48 hours
Day One - Discard yeast; add DH1
Day Two - Idle
Day Three - Add DH2
Day Four - Idle
Day Five - Idle
Day Six - Crash to 34F
Day Seven - Remove dry hops |
|
|
Pil Ipa
|
American Pale Ale
|
16 Gallons |
1.07 |
1.016 |
6.97 |
45.98 |
9.86 °L
|
540 |
0 |
|
|
|
| Boil
Size: 19 Gallons |
Boil Time: 60 |
Boil Gravity: 1.062 |
Efficiency: 80 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 2/26/2019 12:09 AM |
| Notes: |
|
|
Californian Common
|
American Amber Ale
|
23 Litres |
1.049 |
1.009 |
5.28 |
43.25 |
11.74 °L
|
540 |
0 |
|
|
|
| Boil
Size: 28 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 70 |
Mash Thickness: 2.6 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/24/2019 4:18 PM |
| Notes: |
|
|
Big American Amber
|
American Amber Ale
|
20 Litres |
1.061 |
1.015 |
6.05 |
50.39 |
21.58 °L
|
540 |
0 |
|
|
|
| Boil
Size: 26 Litres |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/20/2019 1:12 AM |
Notes: Big American style Amber.
|
|
|
Intergalaxy
|
American Pale Ale
|
21 Litres |
1.051 |
1.01 |
5.46 |
31.45 |
6.08 °L
|
540 |
0 |
|
|
|
| Boil
Size: 28 Litres |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 19 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/28/2018 11:55 AM |
Notes:
30 l water, |
|
|
Fuck It, Just A Pale Ale
|
American Pale Ale
|
5.5 Gallons |
1.055 |
1.014 |
5.4 |
26.24 |
6.9 °L
|
540 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 66 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/16/2018 3:00 PM |
| Notes: |
|
|
|
|