Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
The Giant Hoppendous Space Kablooey	Imperial IPA	5.5 Gallons	1.067	1.012	7.6	101.06	5.03 °L	557	0
Author: seetu Boil Size: 7.25 Gallons Boil Time: 30 Boil Gravity: 1.063 Efficiency: 80 Mash Thickness: 1.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 80 ° F Priming Method: co2 Priming Amount: 24.43 psi Creation Date: 12/21/2019 5:09 AM Notes: Use 100ml slurry.
Schoolyard	American IPA	5 Gallons	1.069	1.013	7.32	118.34	8.82 °L	557	1
Author: Vader ipa Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 70 Mash Thickness: 1.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/21/2022 8:50 PM Notes:
Raise The Haze IPA	Specialty IPA: New England IPA	5.5 Gallons	1.082	1.023	7.73	60.04	6.57 °L	557	0
Author: Mont'sBrewHaus Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.069 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 11/29/2021 6:07 PM Notes: Cloud Walker Hazy IPA Clone 1st attempt
Neipa	Specialty IPA: New England IPA	6 Gallons	1.078	1.019	7.65	56.79	4.74 °L	557	0
Author: Good Genes Brewing Company Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: N/A Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: N/A Priming Method: sucrose Priming Amount: N/A Creation Date: 9/30/2021 8:08 PM Notes:
Lemonade	No Profile Selected	20 Litres	1.063	1.004	7.69	19.6	2.47 °L	557	0
Author: Naduke Boil Size: 20 Litres Boil Time: 60 Boil Gravity: 1.063 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 6/1/2021 5:43 AM Notes:
Epic's Imperial Red	Irish Red Ale	5 Gallons	1.08	1.023	7.48	53.17	27.31 °L	557	0
Author: Nobel Savage Brewing Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.061 Efficiency: 72 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/6/2021 1:42 PM Notes:
Freshies	American IPA	5 Gallons	1.073	1.014	7.73	72.26	8.51 °L	557	2
Author: Lone Pine Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 62 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/26/2020 4:58 PM Notes:
Coffee Stout	American Stout	5.5 Gallons	1.074	1.019	7.29	50.11	25.92 °L	557	0
Author: DarkSideBeer Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 75 Mash Thickness: 1.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/22/2020 11:20 AM Notes:
Saint Ferdinand's IPA	American IPA	5.3 Gallons	1.07	1.014	7.41	71.41	10.84 °L	557	0
Author: Myter818 Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 75 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/29/2020 3:25 PM Notes:
Baltic Porter	Baltic Porter	5.75 Gallons	1.074	1.016	7.57	47.5	37.89 °L	557	0
Author: mbebop Boil Size: 7 Gallons Boil Time: 90 Boil Gravity: 1.061 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 55 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 2/21/2020 8:36 PM Notes: Recipe crafted from following recipe but edited to lower IBUs and match my efficiency. https://www.homebrewersassociation.org/homebrew-recipe/beer-recipe-of-the-week-baltic-porter/ Brewed 2/23/2019 Measured Mash pH - 5.35 Much higher eff than expected, will scale grain down next time to reach 1.082 OG
DIPA	Double IPA	10 Gallons	1.076	1.018	7.59	0	14.88 °L	557	0
Author: Boil Size: 14 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 63 Mash Thickness: 1.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: 69 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/9/2016 7:34 PM Notes:
Brouillard D'Automne	Saison	5 Gallons	1.063	1.004	7.72	33.76	14.06 °L	557	0
Author: Brewmaster Brent Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.042 Efficiency: 60 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/25/2019 2:37 PM Notes:
Kentucky / Northern English Brown Bourbon Ale	British Strong Ale	5 Gallons	1.074	1.015	7.73	30.05	34.27 °L	557	1
Author: Fedebrin Boil Size: 6.2 Gallons Boil Time: 60 Boil Gravity: 1.06 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/31/2019 11:43 PM Notes:
Flanders Red Ale	Flanders Red Ale	5.5 Gallons	1.06	1.003	7.51	9.18	11.01 °L	557	1
Author: dulrich3d Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.044 Efficiency: 68 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/27/2019 9:05 PM Notes: Mash: Chloride - 0.5 g Campden - 1/4 Sparge: Chloride - 0.7 g Lactic - 2.0 ml Campden - 1/4
Fuck You Budwieser	American Pale Ale	6 Gallons	1.076	1.019	7.56	0	7.92 °L	557	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.061 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/12/2018 5:54 PM Notes:
Cashmere Sweater All Grain	American IPA	5.5 Gallons	1.079	1.023	7.37	88.16	4.97 °L	557	0
Author: Twisted Branch Brewing Co. Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.067 Efficiency: 72 Mash Thickness: 17 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 72 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/25/2018 9:22 PM Notes:
Orange Blossom Tripel	Belgian Tripel	5 Gallons	1.079	1.02	7.74	22.13	4.28 °L	557	1
Author: Boarhound Brewing Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/19/2018 3:46 PM Notes: Orange blossom honey was used After fermentation, 1 gallon will be siphoned into a small oak barrel to age.
Gold IPA	American IPA	5 Gallons	1.073	1.017	7.27	97.46	7.24 °L	557	0
Author: anstissk Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/24/2017 10:26 PM Notes: Recipe taken from homebrewtalk.com ENOCHS post 2 vials of White labs california ale 5 Gallon Batch OG 1.065 FG 1.012 90 min boil IBU 65 Primary 7 days @ 68f Secondary 14 days @ 68f Dry hop final 3-5 days I know the gravity numbers dont match with the calculated. Im not exactly sure why.
Kraftkar	American IPA	25 Litres	1.078	1.021	7.38	86.09	10.43 °L	557	0
Author: TorTheBrewer Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.065 Efficiency: 75 Mash Thickness: 3.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/10/2017 3:16 AM Notes:
MY-PA	American IPA	5 Gallons	1.077	1.017	7.87	68.64	9.21 °L	557	0
Author: Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.077 Efficiency: 25 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 75 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/9/2016 4:29 PM Notes:
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