Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Draft Coffee Stout	Oatmeal Stout	20.8 Litres	1.062	1.022	5.26	30.13	34.35 °L	537	0
Author: happymonk Boil Size: 26.48 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 69 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/9/2021 8:20 PM Notes:
Guiness Stout	Dry Stout	20.8 Litres	1.044	1.011	4.37	25.02	38.8 °L	537	0
Author: Boil Size: 10 Litres Boil Time: 60 Boil Gravity: 1.092 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/3/2024 2:32 PM Notes:
Glubier Base	Maibock/Helles Bock	5 Gallons	1.055	1.009	6.01	27.47	10.95 °L	537	0
Author: J Rose Boil Size: 6.56 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 74 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/1/2023 12:50 AM Notes: To be used as base for a Glubier....
Hammerton Competition Beer	Oatmeal Stout	21 Litres	1.06	1.011	6.32	42.31	50 °L	537	1
Author: Tom Buchanan Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/9/2023 1:13 PM Notes:
Willapa Brown	Brown Porter	5 Gallons	1.062	1.012	6.56	27.24	38.12 °L	537	1
Author: cboggs Boil Size: 6.59 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 85 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/31/2022 1:07 AM Notes:
Chocolate Pecan Pie Stout	Dry Stout	3 Gallons	1.083	1.018	8.53	46.04	43.65 °L	537	0
Author: Jboo Boil Size: 5 Gallons Boil Time: 120 Boil Gravity: 1.05 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/21/2022 9:30 PM Notes:
Mojito 2.0	Cream Ale	5.5 Gallons	1.062	1.016	6.14	23.13	3.56 °L	537	0
Author: Boil Size: 3 Gallons Boil Time: 120 Boil Gravity: 1.114 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/29/2022 3:29 PM Notes:
My EPA	Standard/Ordinary Bitter	3 Gallons	1.05	1.018	4.29	43.4	8.95 °L	537	0
Author: jakefrommaine Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/11/2022 6:20 PM Notes:
Awesome Recipe	Dry Stout	35 Gallons	1.047	1.012	4.67	0	6.3 °L	537	0
Author: Boil Size: 40 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/9/2022 5:41 PM Notes:
Aphrodisiac Clone	Sweet Stout	5.5 Gallons	1.048	1.013	4.58	0	35.8 °L	537	1
Author: mtrepanier Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/12/2021 5:59 PM Notes:
Olympiastadion Berlin 060615	American Pale Ale	20 Litres	1.059	1.012	6.22	44.13	4.43 °L	537	0
Author: juvejonas Boil Size: 24 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/6/2015 5:34 AM Notes:
Cheryl's Stout #99	Sweet Stout	25 Gallons	18.27	5.485	7.05	26.39	19.47 °L	537	0
Author: cmparker Boil Size: 36.5 Gallons Boil Time: 60 Boil Gravity: 12.8 Efficiency: 78 Mash Thickness: N/A Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/5/2021 1:48 PM Notes:
BdK Standard Bitter Allgrain V3	Standard/Ordinary Bitter	10 Litres	1.032	1.009	3.01	29.52	11.06 °L	537	0
Author: Brouwerij de Keijser Boil Size: 10 Litres Boil Time: 60 Boil Gravity: 1.031 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: N/A Priming Amount: 36 gr Creation Date: 7/27/2020 8:00 AM Notes:
You're Not Special Bitter	Special/Best/Premium Bitter	5 Gallons	1.049	1.014	4.49	34.64	7.54 °L	537	4
Author: ScoundrelBrau Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/9/2019 7:40 PM Notes:
Scot-MI Pale Ale	American Pale Ale	5.5 Gallons	1.062	1.017	5.87	60.49	5.72 °L	537	0
Author: Lestah Boil Size: 6.7 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 71 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 72 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/11/2019 4:08 PM Notes:
Competition Beer Brewing Club	Irish Red Ale	17 Litres	1.059	1.011	6.31	33.41	19.29 °L	537	0
Author: davemountain Boil Size: 23 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 60 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: sucrose Priming Amount: 67.2 g Creation Date: 10/11/2018 7:21 PM Notes: first red ale for competition beer,use comeragh still water from aldi
Dancing Sherpa	Cream Ale	21 Litres	1.092	1.026	8.59	14.61	13.68 °L	537	0
Author: Ang Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.068 Efficiency: 45 Mash Thickness: 2.55 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/7/2018 10:25 AM Notes:
Hey Porter	Robust Porter	6 Gallons	1.049	1.014	4.61	39.43	42.55 °L	537	0
Author: Deano1602 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/25/2018 7:38 PM Notes:
Electric Pale Ale (2)	American Pale Ale	20 Litres	1.048	1.012	4.74	65.89	8.13 °L	537	0
Author: Mall Boil Size: 27.2 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 75 Mash Thickness: 2.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/25/2016 10:26 PM Notes:
Steninge Pale Ale Amarillo	American Pale Ale	20 Litres	1.052	1.01	5.53	43.96	4.35 °L	537	0
Author: SteningeBrygghus Boil Size: 23 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 21 ° C Priming Method: Socker Priming Amount: 125g Creation Date: 6/14/2015 6:36 AM Notes:
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