Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Brewers Best American Amber Extract	American Amber Ale	5.5 Gallons	1.041	1.009	4.16	9.51	10.76 °L	496	0
Author: Codewizard Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.075 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/12/2019 2:07 PM Notes:
Kleiner Hund Session IPA	American IPA	5.5 Gallons	1.043	1.012	4.1	43.67	6.77 °L	496	0
Author: Antmaniac Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.078 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/25/2023 2:57 PM Notes: Mash at 154 for 60 minutes. Boil 60 minutes. Whirlpool at 180 for 15 minutes. Ferment at 68 for 7 days, then rise to 7- for 2-3 days. Crash to 35 for 2 days then package and carbonate to 2.5 vol.
Azacca Pale	American Pale Ale	12 Gallons	1.042	1.012	3.94	0	5.46 °L	496	0
Author: Salty beverage Boil Size: 14 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 67 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/27/2022 1:08 AM Notes:
Lite	American Lager	6 Gallons	1.036	1.009	3.62	17.55	3.94 °L	496	0
Author: Bonger Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.03 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/21/2022 3:20 AM Notes: mash 2.59 sparge 6.99 total 9.58 strike 167deg
Very Berry	No Profile Selected	5.5 Gallons	1.038	1.007	4.05	0	2.82 °L	496	0
Author: Chuckles Brew Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.033 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: dextrose Priming Amount: 12 oz Creation Date: 11/19/2020 12:57 AM Notes:
Simply Beer American Wheat	American Wheat Beer	5.5 Gallons	1.033	1.006	3.48	19.96	3.21 °L	496	0
Author: Mitch Sutherland Boil Size: 2.5 Gallons Boil Time: 60 Boil Gravity: 1.072 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 5.8 oz Creation Date: 7/4/2020 11:25 PM Notes:
Sazzle Dazzle	Mixed-Style Beer	23 Litres	1.032	1.006	3.53	22.72	3.08 °L	496	1
Author: lawst Boil Size: 32 Litres Boil Time: 90 Boil Gravity: 1.023 Efficiency: 72 Mash Thickness: 4.55 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/2/2020 7:51 AM Notes:
Ordinary Bitter For An Unordinary Critter	Ordinary Bitter	23 Litres	1.036	1.009	3.59	26.55	14.68 °L	496	0
Author: hancsu Boil Size: 38.61 Litres Boil Time: 60 Boil Gravity: 1.031 Efficiency: 68 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: sucrose Priming Amount: 58.7 g Creation Date: 5/1/2020 5:21 PM Notes:
Poole Nut-Kicker Brown	Southern English Brown	2.5 Gallons	1.038	1.01	3.7	18.68	31.99 °L	496	0
Author: Wolfbrew Boil Size: 3.5 Gallons Boil Time: 60 Boil Gravity: 1.032 Efficiency: 77 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: Honey Priming Amount: 2.1 oz Creation Date: 8/23/2019 10:26 PM Notes: 2 weeks primary 2 week bottle condition ( option- Hazelnut extract )
Vulgaris Alphonse	Czech Pale Lager	5 Litres	1.037	1.009	3.6	0	4.45 °L	496	1
Author: JohnnyMidgey Boil Size: 10 Litres Boil Time: 60 Boil Gravity: 1.018 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/22/2019 5:23 PM Notes:
Irish Red	Irish Red Ale	5 Gallons	1.037	1.009	3.69	45.74	14.23 °L	496	0
Author: realitybreak Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.025 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/8/2015 7:26 PM Notes:
Mild Brown (Ballade Brewing)	Dark Mild	1634 Litres	1.035	1.008	3.49	18.07	15.88 °L	496	0
Author: Cowie Boil Size: 1797.4 Litres Boil Time: 60 Boil Gravity: 1.032 Efficiency: 85 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/9/2019 10:45 PM Notes:
Raspberry Vanilla IPA	American IPA	24 Litres	1.039	1.01	3.8	0	2.78 °L	496	0
Author: Plesca Mihai Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.031 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/24/2019 7:08 PM Notes:
Session Pale Ale	American IPA	21 Litres	1.039	1.01	3.91	33.49	5.78 °L	496	0
Author: Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.029 Efficiency: 60 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 21 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/29/2019 1:46 PM Notes:
33. Kettle Sour	American Light Lager	23 Litres	1.037	1.009	3.65	11.06	2.87 °L	496	0
Author: CraftBeerBanter Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.03 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/27/2018 11:21 PM Notes:
Murray's Merry Mild	Mild	3 Gallons	1.037	1.009	3.63	20.2	40.28 °L	496	0
Author: littlestevie7@hotmail.com Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.022 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/14/2018 1:51 PM Notes: A pretty strait forward ale and a great beer to use to build a yeast cake to pitch a huge stout onto. This beer is traditionally cask conditioned but very clear so S-04 would also be a great choice for yeast. Like some of my other recipes feel free to use my label here. You can use my brewery logo or add your own. I've posted both with and without. http://i.imgur.com/xE2rOTw.jpg http://i.imgur.com/wSvEjvd.jpg
Isle Of Man Bitter	Ordinary Bitter	5 Gallons	1.042	1.013	3.78	29.47	13.17 °L	496	1
Author: Skinny Boil Size: 6.25 Gallons Boil Time: 60 Boil Gravity: 1.034 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: sugar Priming Amount: N/A Creation Date: 11/7/2018 12:51 AM Notes:
Strawberry Cream Ale	Cream Ale	5.5 Gallons	1.035	1.009	3.44	44.99	11.1 °L	496	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.026 Efficiency: 35 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/24/2018 4:15 AM Notes:
Scottish Light	Scottish Light	5 Gallons	1.044	1.013	4.12	17.01	13.65 °L	496	1
Author: Boil Size: 7.3 Gallons Boil Time: 60 Boil Gravity: 1.03 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.5 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/12/2018 6:25 AM Notes: Ferment 10 days at 62oF. OG: 1.046 FG: 1.016
SESSION IPA	American Pale Ale	26 Litres	1.038	1.009	3.79	102.5	6.52 °L	496	0
Author: Boil Size: 33 Litres Boil Time: 60 Boil Gravity: 1.03 Efficiency: 70 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/13/2016 10:34 AM Notes:
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