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Fat Kids Love Pancakes

Method: All Grain
Style: Imperial Stout
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.057 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 256 calories (Per 12oz)
Carbs: 26.9 g (Per 12oz)

Created: Tuesday January 8th 2019

Original Gravity:

1.077

Final Gravity:

1.020

ABV (standard):

7.5%

IBU (tinseth):

13.4

SRM (morey):

50.0

Mash pH

4.7

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
6 lb	Belgian - Biscuit6 lb Biscuit	35	23	35.3%
1 lb	American - Midnight Wheat Malt1 lb Midnight Wheat Malt	33	550	5.9%
3 lb	American - Wheat3 lb Wheat	38	1.8	17.6%
0.50 lb	American - Chocolate0.5 lb Chocolate	29	350	2.9%
1 lb	United Kingdom - Crystal 90L1 lb Crystal 90L	33	90	5.9%
2 lb	American - Victory2 lb Victory	34	28	11.8%
0.50 lb	United Kingdom - Maris Otter Pale0.5 lb Maris Otter Pale	38	3.75	2.9%
1 lb	German - Carafa II1 lb Carafa II	32	425	5.9%
2 lb	Maple Syrup2 lb Maple Syrup	29.8	0	11.8%
17 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
0.75 oz	Saaz0.75 oz Saaz Hops	Pellet	3.5	Boil	60 min	8.53	50%
0.75 oz	Hallertau Blanc0.75 oz Hallertau Blanc Hops	Pellet	10	Boil	5 min	4.86	50%
1.50 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
0.75 oz	Saaz (Pellet) 0.74999999828443 oz Saaz (Pellet) Hops	8.53	50%
0.75 oz	Hallertau Blanc (Pellet)	4.86	50%
1.50 oz / $ 0.00

Other Ingredients

Amount	Name	Cost	Type	Use	Time
5 lb	Pancakes		Other	Mash	--

Yeast

Wyeast - American Ale II 1272

Amount:	1 Each	Cost:
Attenuation (avg):	74%	Flocculation:	High
Optimum Temp:	60 - 72 °F	Starter:	No
Fermentation Temp:	68 °F	Pitch Rate:	1.0 (M cells / ml / ° P) 388 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

351

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Brews

Public: Yup, Shared
Last Updated: 2019-01-08 22:38 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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