Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Commonwealth Blonde (Kit)	No Profile Selected	23 Litres	1.043	1.009	4.51	0	4.17 °L	498	1
Author: Pieman Brewing Boil Size: 3.5 Litres Boil Time: 15 Boil Gravity: 1.285 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/18/2021 3:17 AM Notes:
05 Aussie Ram	Australian Sparkling Ale	21 Litres	1.051	1.017	4.48	39.12	5.88 °L	498	0
Author: Blades&Brews Boil Size: 26.5 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 72 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/23/2022 9:18 PM Notes:
Centennial Blonde	Blonde Ale	10 Litres	1.045	1.01	4.53	26.8	5.18 °L	498	0
Author: richardhall1982 Boil Size: 12 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 61 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 3/7/2022 2:49 PM Notes:
Verdant IPA	Special/Best/Premium Bitter	22 Litres	1.042	1.008	4.52	33.14	3.65 °L	498	0
Author: Gerryjo Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 65 Mash Thickness: 5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/12/2022 9:03 AM Notes:
American Wheat/Rye	American Wheat Beer	5.5 Gallons	1.044	1.009	4.6	36.57	4.84 °L	498	0
Author: jay1977 Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/28/2021 4:12 AM Notes:
Ghoulishly Dry Irish Stout	Irish Stout	5.5 Gallons	1.039	1.004	4.52	27.96	31.93 °L	498	1
Author: Wilhelm19 Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 62 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.0 Primary Temp: 72 ° F Priming Method: co2 Priming Amount: 9.21 psi Creation Date: 8/22/2021 2:25 AM Notes:
Proof Of Concept - Amber	Specialty IPA: Belgian IPA	30 Litres	1.054	1.019	4.61	34.55	5.86 °L	498	0
Author: Cloche Boil Size: 32 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 140 Creation Date: 6/27/2021 1:03 PM Notes:
Oatmeal Stout	Irish Stout	5.5 Gallons	1.046	1.012	4.49	37.04	36.34 °L	498	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: co2 Priming Amount: 23.72 psi Creation Date: 6/8/2021 3:47 PM Notes:
Ben's Hazy IPA	Specialty IPA: New England IPA	6.5 Gallons	1.047	1.014	4.41	0	3.61 °L	498	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.103 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/13/2021 10:40 PM Notes:
Cream Ale	Cream Ale	5 Gallons	1.047	1.012	4.64	18.36	5.83 °L	498	0
Author: Nic_Hende123 Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.079 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/6/2021 2:49 PM Notes:
The Hidden River Of My Life	Saison	10 Gallons	1.043	1.009	4.53	18.34	2.91 °L	498	0
Author: Friends&Family Boil Size: 12 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 80 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/7/2018 11:32 AM Notes:
Oat Coffee Stout	Oatmeal Stout	5.5 Gallons	1.045	1.011	4.55	33	33.79 °L	498	0
Author: Rockydog1 Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 2/26/2020 5:37 AM Notes:
ChiffChaff	Irish Red Ale	5 Gallons	1.048	1.013	4.52	25.71	11.93 °L	498	1
Author: FlyingFury Boil Size: 6.5 Gallons Boil Time: 90 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: dextrose Priming Amount: 3.9 oz Creation Date: 12/23/2019 2:43 PM Notes:
Red Spice	Spice, Herb, or Vegetable Beer	23 Litres	1.045	1.01	4.56	20.32	15.43 °L	498	0
Author: MFergBrew Boil Size: 29 Litres Boil Time: 30 Boil Gravity: 1.039 Efficiency: 72 Mash Thickness: 1.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/4/2019 8:38 AM Notes:
Funky Fruity IPA	Specialty IPA: White IPA	5.5 Gallons	1.04	1.005	4.59	45.5	6.85 °L	498	0
Author: Tim Dewald Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.034 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/16/2019 6:04 PM Notes: Gulo yeast pitched at approximately 77 degrees fahrenheit. Fermenting in 5 gallon keg for the first time. Opened lid 24 hours later and decent krausen had formed so put 2 ounces of Nelson Sauvin hops in paint straining bag with a glass bowl for weight and placed hanging in keg. Will plan to increase temperature in keg Monday or Tuesday to encourage full attenuation. Then cold crash and transfer to serving keg.
Brock's XPA All Grain	Special/Best/Premium Bitter	24 Litres	1.043	1.009	4.56	29.83	4.79 °L	498	1
Author: Brock's Brew Boil Size: 10 Litres Boil Time: 60 Boil Gravity: 1.104 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 5/4/2019 1:53 AM Notes: I'm still not set up for All Grain but love it all the same. My efficiency has dropped to 75% so today I am going to run the 'first runnings' back through the grain before sparging with clean water... May have to boil in two boilers??? A bit of rooting around but better than watching tv!
Painted Black	Mild	1 Gallons	1.046	1.012	4.49	63.02	27.4 °L	498	0
Author: Boil Size: 0.8 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: 85 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/8/2019 5:19 PM Notes:
Tmave Pivso	British Brown Ale	27 Litres	1.05	1.015	4.66	20.13	21.63 °L	498	0
Author: Boil Size: 36 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 55 Mash Thickness: 2.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/24/2019 3:41 PM Notes:
Shtula Pilsner	German Pilsner (Pils)	30 Litres	1.045	1.011	4.42	27.36	3.57 °L	498	0
Author: Liav Boil Size: 41 Litres Boil Time: 75 Boil Gravity: 1.033 Efficiency: 60 Mash Thickness: 2.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.75 Primary Temp: 11 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/23/2018 8:01 PM Notes:
Summer	American Pale Ale	5.5 Gallons	1.044	1.01	4.5	41.02	3.28 °L	498	0
Author: Scott P Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.081 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/8/2018 3:16 AM Notes:
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