Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Imperial Stout	Russian Imperial Stout	150 Litres	1.139	1.018	15.98	60.31	49.42 °L	498	0
Author: gokipo Boil Size: 162.4 Litres Boil Time: 120 Boil Gravity: 1.129 Efficiency: 70 Mash Thickness: 2.39 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/16/2022 4:54 AM Notes:
Black Tea 2, Lemon 1, Honey 3 :;: Cucumber 3, Rasin 3	Open Category Mead	3 Gallons	1.154	1.001	20.11	0	5.85 °L	498	0
Author: Biggest Ben Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.154 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 2.0 Primary Temp: 74 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/18/2019 10:24 PM Notes: 3 Lb of honey mix with half-one gal of 90-100F Black tea untill disolved. Introduce to Fermentor with Remaning amount of cooled tea, Cucumber and Raisin. Once temp is right add yeast starter. Turn jug daily rouse yeast preferably mornings untill 2 days before racking. Add 4lb of honey, Cucumber and Raisin on day 3. Add Cucumber and Raisin on day 7 to help complete fermentation. 2 days after fermentation is complete cold crash and rack. Add remaing honey, lemon and Black tea to taste.
Smoked Wheat Stout B2	No Profile Selected	342 Gallons	1.142	1.035	13.93	0	43.52 °L	498	0
Author: lostcook Boil Size: 372 Gallons Boil Time: 120 Boil Gravity: 1.13 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/2/2019 11:21 PM Notes:
Erin Go Beer!	Irish Stout	5.5 Gallons	1.037	1.009	3.71	38.49	35.79 °L	497	1
Author: Bubba03 Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.032 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 67 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 2/20/2021 2:09 AM Notes:
Pumpkin Nice	Specialty Fruit Beer	1.1 Gallons	1.033	1.01	3.05	8.27	25.87 °L	497	0
Author: Boil Size: 7.5 Gallons Boil Time: 50 Boil Gravity: 1.005 Efficiency: 65 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/19/2024 7:11 PM Notes:
Version Iris	Scottish Light 60/-	25 Litres	1.033	1.007	3.35	26.72	18.84 °L	497	0
Author: AbelRasta Boil Size: 23 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 70 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 11/11/2023 8:59 PM Notes:
Ack Ack Ale	American IPA	30 Litres	1.034	1.008	3.35	4.69	4.15 °L	497	0
Author: Ginger Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.089 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/17/2022 3:38 PM Notes:
Lite	American Lager	6 Gallons	1.036	1.009	3.62	17.55	3.94 °L	497	0
Author: Bonger Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.03 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/21/2022 3:20 AM Notes: mash 2.59 sparge 6.99 total 9.58 strike 167deg
Psychotronic	Berliner Weisse	5.5 Gallons	1.034	1.009	3.33	0	4.02 °L	497	0
Author: Dallas Nicita Boil Size: 6.5 Gallons Boil Time: 30 Boil Gravity: 1.029 Efficiency: 50 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/20/2022 4:43 PM Notes: add fruit and oak at same time in mesh bag, right near end of primary fermentation .
Halloween Pumkin	Spice, Herb, or Vegetable Beer	310 Litres	1.041	1.01	4	13.81	10.6 °L	497	0
Author: BirraStrega1 Boil Size: 316.68 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/14/2021 4:10 PM Notes:
Scottish Ale	Scottish Heavy	21 Litres	1.041	1.014	3.53	30.5	14.48 °L	497	0
Author: MRGHervalejo Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.031 Efficiency: 70 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 14.6 g Creation Date: 7/9/2021 4:31 PM Notes:
BIAB Southern English Brown Ale	Southern English Brown	1.13 Gallons	1.036	1.01	3.4	9.35	19.08 °L	497	0
Author: Charles C Boil Size: 1.5 Gallons Boil Time: 60 Boil Gravity: 1.027 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: co2 Priming Amount: 10 psi Creation Date: 3/15/2021 4:09 PM Notes:
Session NEIPA	No Profile Selected	6 Gallons	1.02	1.017	0.43	0	2.96 °L	497	0
Author: Rickjetwinston Boil Size: 7.2 Gallons Boil Time: 60 Boil Gravity: 1.017 Efficiency: 68 Mash Thickness: 2.97 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 69 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/23/2018 7:08 PM Notes:
Belgian Red Mild	Dark Mild	15 Litres	1.035	1.011	3.14	26.3	16.68 °L	497	1
Author: Boil Size: 18.99 Litres Boil Time: 60 Boil Gravity: 1.027 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/30/2021 9:51 PM Notes:
Simply Beer American Wheat	American Wheat Beer	5.5 Gallons	1.033	1.006	3.48	19.96	3.21 °L	497	0
Author: Mitch Sutherland Boil Size: 2.5 Gallons Boil Time: 60 Boil Gravity: 1.072 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 5.8 oz Creation Date: 7/4/2020 11:25 PM Notes:
Sazzle Dazzle	Mixed-Style Beer	23 Litres	1.032	1.006	3.53	22.72	3.08 °L	497	1
Author: lawst Boil Size: 32 Litres Boil Time: 90 Boil Gravity: 1.023 Efficiency: 72 Mash Thickness: 4.55 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/2/2020 7:51 AM Notes:
Raspberry Vanilla IPA	American IPA	24 Litres	1.039	1.01	3.8	0	2.78 °L	497	0
Author: Plesca Mihai Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.031 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/24/2019 7:08 PM Notes:
Brexit Mandarina	British Golden Ale	20.8 Litres	1.04	1.01	3.92	30.58	3.48 °L	497	0
Author: Boil Size: 29 Litres Boil Time: 60 Boil Gravity: 1.029 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/16/2019 7:40 PM Notes:
Isle Of Man Bitter	Ordinary Bitter	5 Gallons	1.042	1.013	3.78	29.47	13.17 °L	497	1
Author: Skinny Boil Size: 6.25 Gallons Boil Time: 60 Boil Gravity: 1.034 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: sugar Priming Amount: N/A Creation Date: 11/7/2018 12:51 AM Notes:
Kald, Bitter Og Fra Nord-Norge	Ordinary Bitter	25 Litres	1.039	1.01	3.86	26.13	11.28 °L	497	0
Author: Sabeltann Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 65 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/24/2018 1:17 PM Notes: Siste 5g i humlefilter i fatet.
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