Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Sloth Session IPA	American IPA	5.5 Gallons	1.042	1.011	4.11	17.02	3.28 °L	557	0
Author: Boil Size: 8.26 Gallons Boil Time: 60 Boil Gravity: 1.034 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 66 ° F Priming Method: co2 Priming Amount: 23.72 psi Creation Date: 6/18/2021 6:43 PM Notes:
24/21 Red Eye Rye	Specialty IPA: Red IPA	23 Litres	1.053	1.007	6.06	52.22	17.88 °L	557	1
Author: ColinW Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 21 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 12/21/2024 6:19 PM Notes:
Nugget Ambrosia - Clone - Nugget Nectar -tröegs	Double IPA	5.5 Gallons	1.078	1.014	8.38	121.05	6.38 °L	557	0
Author: 805Brewtus805 Boil Size: 7.17 Gallons Boil Time: 60 Boil Gravity: 1.06 Efficiency: 65 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 83 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 1/25/2024 7:43 PM Notes:
Elegant Bastard	American Strong Ale	5.2 Gallons	1.071	1.016	7.24	80.66	14.23 °L	557	2
Author: Barney BlueCAP Boil Size: 6.08 Gallons Boil Time: 60 Boil Gravity: 1.061 Efficiency: 70 Mash Thickness: 1.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: 8.62 psi Creation Date: 10/15/2023 11:44 PM Notes: -Yeast Starter/Stir Plate 1.0L, 100g light DME, Omega British Ale I Yeast OYL-006 120 billion cells needed, 238 billion cells starter -1-2 weeks in primary -2 weeks in secondary This elegantly simple recipe translates into a deeply complex and brag-worthy American strong ale. The choice combination of pale malt, Belgian Special B, and Chinook hops create a medley of dark caramel, raisin, dried cherry and plum and slight pine flavors all interlaced into a boastful deep copper color. Pouring with a medium-heavy body, Elegant Bastard is a smooth sipper meant to be enjoyed in moderation.
Schoolyard	American IPA	5 Gallons	1.069	1.013	7.32	118.34	8.82 °L	557	1
Author: Vader ipa Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 70 Mash Thickness: 1.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/21/2022 8:50 PM Notes:
Double Sunshine	Double IPA	5.5 Gallons	1.074	1.013	7.9	82.62	6.22 °L	557	4
Author: ffSwanee Boil Size: 6.75 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: 13.31 psi Creation Date: 10/8/2021 1:15 AM Notes:
Nueve Almas Pale Ale	American Strong Ale	25 Litres	1.068	1.017	6.73	37.18	13.5 °L	557	0
Author: Betovar Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.057 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/11/2021 4:31 PM Notes:
Triumph #14	American IPA	5 Gallons	1.05	1.008	5.44	93.12	12.78 °L	557	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 45 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/30/2021 10:31 PM Notes:
Mosaic Citra 10L	American IPA	10 Litres	1.068	1.013	7.24	95.57	14.99 °L	557	0
Author: Thak Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.06 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 30 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 7/29/2021 7:44 PM Notes:
NF The Magic Number	Double IPA	750 Gallons	23.157	5.388	9.97	4.14	8.59 °L	557	0
Author: Jon B Boil Size: 837 Gallons Boil Time: 60 Boil Gravity: 22.2 Efficiency: 65 Mash Thickness: 1.3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/20/2021 3:16 PM Notes:
DIPA	Double IPA	10 Gallons	1.076	1.018	7.59	0	14.88 °L	557	0
Author: Boil Size: 14 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 63 Mash Thickness: 1.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: 69 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/9/2016 7:34 PM Notes:
American IPA	American IPA	750 Litres	1.052	1.009	5.71	0	7.34 °L	557	0
Author: Two Brewers Boil Size: 800 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/7/2021 1:16 PM Notes:
Orange Ave Wit	Witbier	1 Gallons	1.048	1.011	4.87	15.08	4.08 °L	557	1
Author: Taylor Moore Boil Size: 2.3 Gallons Boil Time: 60 Boil Gravity: 1.025 Efficiency: 55 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: 40.81 psi Creation Date: 4/30/2020 8:34 AM Notes:
Hazy White IPA	Specialty IPA: White IPA	45 Gallons	13.8	3.3	5.69	67.3	4.28 °L	557	0
Author: MaryC Boil Size: 47 Gallons Boil Time: 70 Boil Gravity: 13.3 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/2/2019 11:51 PM Notes:
Flanders Red Ale	Flanders Red Ale	5.5 Gallons	1.06	1.003	7.51	9.18	11.01 °L	557	1
Author: dulrich3d Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.044 Efficiency: 68 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/27/2019 9:05 PM Notes: Mash: Chloride - 0.5 g Campden - 1/4 Sparge: Chloride - 0.7 g Lactic - 2.0 ml Campden - 1/4
Paw Recipe	Witbier	5.5 Gallons	1.051	1.013	5.05	18.86	3.69 °L	557	0
Author: LazareHouse Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.037 Efficiency: 72 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/28/2019 4:25 PM Notes:
Let Wit Happen	Witbier	107 Litres	1.047	1.008	5.14	18.44	5.06 °L	557	0
Author: Rodrigo23 Boil Size: 113.04 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 66 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/29/2018 11:43 AM Notes: Curva de Fermentación: https://docs.google.com/spreadsheets/d/14KIklKYWZsqB1s3IN7N2yveves8DKQ7hM54BwKQMKOI/edit#gid=288982109
Vestkyst	Double IPA	25 Litres	1.079	1.019	7.89	61.92	10.66 °L	557	0
Author: Midtbrygg Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.066 Efficiency: 78 Mash Thickness: 3.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/19/2018 2:17 PM Notes:
Stefans Red IPA	Specialty IPA: Red IPA	17 Litres	14.711	2.91	6.37	36.49	15.35 °L	557	0
Author: Sáez & Son Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 9 Efficiency: 65 Mash Thickness: 4 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/13/2018 7:09 AM Notes:
Tyson 4.0 (Imperial Blonde Ale)	American Strong Ale	2.8 Gallons	1.085	1.011	9.69	16.03	4.4 °L	557	1
Author: JohnPaulMurdoch Boil Size: 3.3 Gallons Boil Time: 60 Boil Gravity: 1.072 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/26/2018 8:19 PM Notes:
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