"Alles Ist Gut" Marzen
|
Märzen
|
7 Gallons |
1.064 |
1.009 |
7.12 |
19.1 |
18.67 °L
|
419 |
0 |
|
|
Boil
Size: 8 Gallons |
Boil Time: 60 |
Boil Gravity: 1.056 |
Efficiency: 72 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/13/2020 8:49 PM |
Notes: |
|
Italian Pilsner
|
German Pils
|
6 Gallons |
1.043 |
1.004 |
5.09 |
43.05 |
3.39 °L
|
419 |
0 |
|
|
Boil
Size: 8.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.03 |
Efficiency: 80 |
Mash Thickness: 1.55 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 2.0 |
Primary
Temp: 45 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/19/2023 1:46 PM |
Notes: |
|
Imperial Pils
|
Helles Bock
|
1877 Litres |
14.855 |
2.661 |
6.57 |
30.46 |
5.32 °L
|
419 |
0 |
|
Author:
|
|
|
|
Boil
Size: 1982.91 Litres |
Boil Time: 90 |
Boil Gravity: 14.2 |
Efficiency: 78 |
Mash Thickness: 3 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 5/6/2023 12:33 AM |
Notes: |
|
Year End Vienna
|
Vienna Lager
|
5.5 Gallons |
1.055 |
1.014 |
5.44 |
22.64 |
4.9 °L
|
419 |
0 |
|
|
Boil
Size: 7.75 Gallons |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 75 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/16/2022 1:24 PM |
Notes: |
|
[Hiroto] 4th Bock
|
Helles Bock
|
10 Litres |
1.084 |
1.018 |
8.64 |
27.17 |
14.11 °L
|
419 |
0 |
|
|
Boil
Size: 14 Litres |
Boil Time: 60 |
Boil Gravity: 1.06 |
Efficiency: 58 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/1/2022 12:49 AM |
Notes: |
|
GR
|
International Pale Lager
|
19 Litres |
1.046 |
1.013 |
4.35 |
0 |
3.23 °L
|
419 |
0 |
|
|
Boil
Size: 24.7 Litres |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 75 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 170.5 g |
Creation
Date: 7/25/2022 1:37 AM |
Notes: |
|
Little Bo Pils
|
Czech Premium Pale Lager
|
5.5 Gallons |
1.057 |
1.015 |
5.45 |
44.79 |
3.98 °L
|
419 |
0 |
|
|
Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 75 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 55 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 4/7/2022 8:19 PM |
Notes: |
|
Kolsch
|
Kölsch
|
5 Gallons |
1.048 |
1.012 |
4.67 |
24.41 |
4.46 °L
|
419 |
1 |
|
|
Boil
Size: 5.78 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/30/2022 4:01 PM |
Notes: |
|
Utopia Helles (Amber)
|
Munich Helles
|
20 Litres |
11.697 |
3.369 |
4.45 |
16.84 |
10.09 °L
|
419 |
2 |
|
|
Boil
Size: 20 Litres |
Boil Time: 60 |
Boil Gravity: 11.7 |
Efficiency: 70 |
Mash Thickness: 2 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/20/2022 9:20 AM |
Notes: |
|
Brulosophy Pils
|
Czech Premium Pale Lager
|
5.2 Gallons |
1.052 |
1.008 |
5.72 |
24.98 |
3.76 °L
|
419 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 65 |
Mash Thickness: 2.6 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/28/2021 12:27 PM |
Notes: |
|
Kolsch
|
Kölsch
|
5.5 Gallons |
1.044 |
1.01 |
4.39 |
28.7 |
2.89 °L
|
419 |
0 |
|
|
Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.034 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/30/2016 8:13 PM |
Notes: Mash temp 148
OG 1.057 |
|
Sasquatch Lager
|
International Pale Lager
|
20 Litres |
1.049 |
1.012 |
4.88 |
12.51 |
3.06 °L
|
419 |
0 |
|
|
Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 80 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/9/2020 8:52 PM |
Notes: |
|
That's A Spicy Pilsner
|
German Pils
|
5 Gallons |
1.049 |
1.013 |
4.61 |
29.9 |
3.72 °L
|
419 |
0 |
|
|
Boil
Size: 6.25 Gallons |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 68 |
Mash Thickness: 1.7 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 50 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/17/2020 11:51 PM |
Notes: |
|
Sam Adams Clone
|
Vienna Lager
|
26 Litres |
1.03 |
1.005 |
3.25 |
30.07 |
9.48 °L
|
419 |
0 |
|
|
Boil
Size: 30 Litres |
Boil Time: 30 |
Boil Gravity: 1.026 |
Efficiency: 67 |
Mash Thickness: 4 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/9/2019 6:38 PM |
Notes: |
|
Doug's Munich Dunkel
|
Munich Dunkel
|
6 Gallons |
1.05 |
1.015 |
4.68 |
27.17 |
16.15 °L
|
419 |
1 |
|
|
Boil
Size: 8 Gallons |
Boil Time: 120 |
Boil Gravity: 1.038 |
Efficiency: 70 |
Mash Thickness: 1 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 50 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/1/2019 1:36 PM |
Notes: |
|
Marzen
|
Märzen
|
155 Gallons |
14.371 |
2.8 |
6.23 |
20.08 |
7.18 °L
|
419 |
0 |
|
|
Boil
Size: 202 Gallons |
Boil Time: 90 |
Boil Gravity: 11.2 |
Efficiency: 84.5 |
Mash Thickness: 1.5 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: 57 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/27/2019 6:25 PM |
Notes: |
|
Kolsch
|
Kölsch
|
6 Gallons |
12.53 |
3.887 |
4.64 |
15.71 |
3.07 °L
|
419 |
0 |
|
|
Boil
Size: 6.2 Gallons |
Boil Time: 60 |
Boil Gravity: 12.1 |
Efficiency: 80 |
Mash Thickness: 1.7 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 64 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/14/2019 9:09 PM |
Notes: OG: 13 brix |
|
Süffizient
|
Märzen
|
20 Litres |
13.473 |
3.905 |
5.16 |
26.08 |
4.54 °L
|
419 |
1 |
|
|
Boil
Size: 25 Litres |
Boil Time: 75 |
Boil Gravity: 10.9 |
Efficiency: 72 |
Mash Thickness: 3 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/31/2018 8:29 AM |
Notes: |
|
Mike's Awesome Recipe Lager Recipe
|
Czech Pale Lager
|
5.5 Gallons |
1.049 |
1.01 |
5.14 |
26.51 |
3.16 °L
|
419 |
0 |
|
Author:
|
|
Professor Zymie
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 72 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1.75 |
Primary
Temp: 54 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/22/2017 5:30 PM |
Notes: Recommended to hydrate dry yeast before use. |
|
RB TEST NM
|
Czech Pale Lager
|
55 Litres |
1.048 |
1.01 |
4.96 |
30.54 |
5.25 °L
|
419 |
0 |
|
Author:
|
|
Norsk Malt
|
|
Boil
Size: 60 Litres |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 2.0 |
Primary
Temp: 10 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/21/2017 9:52 AM |
Notes: |
|
|
|