Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Trappist-style Dubbel	Belgian Dubbel	5.5 Gallons	1.073	1.018	7.29	19.98	21.34 °L	544	0
Author: Brews Brother Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.062 Efficiency: 70 Mash Thickness: 1.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: co2 Priming Amount: 21.66 psi Creation Date: 1/29/2020 5:18 PM Notes:
Biere De Mars	Bière de Garde	5.5 Gallons	1.064	1.015	6.38	18.42	8.37 °L	544	0
Author: BenKainz Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 22.94 psi Creation Date: 3/6/2024 10:20 PM Notes:
Belgijanac 3	Belgian Pale Ale	75 Litres	1.049	1.011	4.96	28.83	6.76 °L	544	0
Author: namilax Boil Size: 128 Litres Boil Time: 60 Boil Gravity: 1.03 Efficiency: 85 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/1/2023 2:47 PM Notes:
Saison	Saison	5.5 Gallons	1.052	1.01	5.44	39.85	3.62 °L	544	0
Author: Monster Menace Brewing Boil Size: 7.4 Gallons Boil Time: 90 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 8/22/2022 7:07 PM Notes:
Pumpkin Saison	Spice, Herb, or Vegetable Beer	5 Gallons	1.081	1.022	7.73	21.18	12.04 °L	544	0
Author: CoreBomb Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.058 Efficiency: 85 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/15/2022 8:23 PM Notes:
Celebration IPA	Experimental Beer	17 Litres	1.041	1.01	4.07	48.91	25.57 °L	544	0
Author: Kaffe_koppen Boil Size: 20 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 70 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/16/2021 7:08 AM Notes:
Gose	Gose	6 Gallons	1.049	1.008	5.37	5.26	4.14 °L	544	0
Author: 307Suds Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/8/2021 2:03 AM Notes: 160g light dme, 1.6l water starter, circulated on stir plate 7 hours covered.
Ryan's Saison	Bière de Garde	5.5 Gallons	1.052	1.008	5.7	25.59	4.06 °L	544	0
Author: maddogsev Boil Size: 7.5 Gallons Boil Time: 75 Boil Gravity: 1.038 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/27/2020 1:24 AM Notes:
Funk Base	Mixed-Fermentation Sour Beer	5.5 Gallons	1.039	1.009	3.88	0	5.41 °L	544	0
Author: Zeith Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/3/2020 4:18 AM Notes:
IWD 2020 V.3- Purple Haze	Alternative Sugar Beer	42 Litres	1.062	1.01	6.84	58.23	6.45 °L	544	1
Author: Yeasty Boy Boil Size: 46.5 Litres Boil Time: 60 Boil Gravity: 1.056 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 1/30/2020 6:06 PM Notes: 6.5 - 7.5g Novozyme per KG of Rice 3.75 L / kg Cook rice @ 80*C for 15 min Boil rice for 10 min.
Trippel	Belgian Golden Strong Ale	210 Gallons	1.086	1.02	8.56	20.89	3.99 °L	544	0
Author: Laminator Boil Size: 230 Gallons Boil Time: 90 Boil Gravity: 1.078 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/4/2016 7:05 PM Notes: This more AA units than in my Tavern Creek Tripel. Brought up to low end of IBU range according to this program Also think should finish lower than 1.020. Should go down to at least 1.014 ?
Smoke 'Em If You Got 'Em	Specialty Smoked Beer	40 Gallons	21.293	5.336	9.66	17.56	50 °L	544	0
Author: Jon Westbrook Boil Size: 45 Gallons Boil Time: 90 Boil Gravity: 19.1 Efficiency: 85 Mash Thickness: 1.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 62 ° F Priming Method: co2 Priming Amount: 12.82 psi Creation Date: 10/27/2019 9:01 PM Notes:
Biere De Table	Mixed-Fermentation Sour Beer	9 Gallons	1.028	0.998	3.91	34.77	3.46 °L	544	0
Author: El Gertez Boil Size: 11.5 Gallons Boil Time: 120 Boil Gravity: 1.022 Efficiency: 78 Mash Thickness: 2.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/21/2019 10:58 PM Notes:
Perfect Pumpkin - BEAVR/Transplants	Spice, Herb, or Vegetable Beer	17 Gallons	1.062	1.015	6.15	17.51	12.88 °L	544	0
Author: Therealmccoy3 Boil Size: 17 Gallons Boil Time: 90 Boil Gravity: 1.062 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/9/2019 4:09 AM Notes: Yeast provided by Transplants
Boom Gose Cannon	Gose	11.5 Gallons	1.048	1.011	4.86	12.03	3.9 °L	544	0
Author: PirateWolf Boil Size: 13.4 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 76 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/12/2019 12:28 PM Notes:
25B.Saison(창원)	Saison	20 Litres	1.053	1.011	5.48	25.68	3.9 °L	544	0
Author: 정희수 Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 76 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/27/2018 1:37 PM Notes:
Witbier	Witbier	28 Litres	1.046	1.006	5.24	11.79	3.78 °L	544	0
Author: Dalma Boil Size: 32 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/30/2018 4:45 PM Notes:
Blonde No1	Belgian Blond Ale	22 Litres	1.062	1.014	6.32	38.18	9.87 °L	544	0
Author: Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 25 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/22/2018 12:33 PM Notes:
Belgian Dark Strong Sour	Belgian Dark Strong Ale	14 Gallons	1.075	1.014	8.01	12.99	28.3 °L	544	0
Author: rossijd2 Boil Size: 16 Gallons Boil Time: 90 Boil Gravity: 1.065 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/4/2017 11:34 PM Notes: Add candi sugar at end of boil. Add second two pounds of sugar in primary. Add brett at bottle.
Pelican B	Belgian Pale Ale	25 Litres	1.048	1.012	4.78	21.56	8.87 °L	544	0
Author: PJO Boil Size: 33 Litres Boil Time: 90 Boil Gravity: 1.035 Efficiency: 78 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/7/2016 4:08 AM Notes:
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