Homebrew Beer Recipes

Page 6253 of our growing list of 315,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

Browse All Recipes or explore by brewing method: All-grain | Extract | BIAB | Partial Mash

Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Grodziskie	Piwo Grodziskie	10 Litres	1.045	1.008	4.81	25.46	3.11 °L	513	0
Author: ImV Boil Size: 14 Litres Boil Time: 60 Boil Gravity: 1.032 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/31/2019 3:28 AM Notes:
Vapor Curve - Steam Beer	California Common Beer	5.5 Gallons	1.051	1.014	4.85	38.19	12.84 °L	513	2
Author: emersonknapp Boil Size: 6.86 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 62 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/18/2024 5:12 PM Notes:
Kolsh	Kölsch	20 Litres	1.05	1.012	4.88	56.06	26.78 °L	513	1
Author: Chava Coss Boil Size: 28.5 Litres Boil Time: 80 Boil Gravity: 1.035 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/14/2023 8:26 PM Notes:
Vienna Waits / Outzsterreich	Vienna Lager	12.5 Gallons	1.049	1.012	4.82	25.07	12.06 °L	513	2
Author: Kelvinbräu Boil Size: 14.17 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 80 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 3/31/2022 8:11 PM Notes:
Neipa	Specialty IPA: New England IPA	21 Litres	1.046	1.009	4.87	27.9	10.2 °L	513	1
Author: Burtyboy Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 72 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 1.85 bar Creation Date: 10/12/2021 11:25 AM Notes:
1º Brew	English IPA	20 Litres	1.044	1.008	4.78	23.13	7.45 °L	513	0
Author: Jurandir S Boil Size: 24 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: BelgianCandySyrup Priming Amount: N/A Creation Date: 5/16/2021 3:44 PM Notes:
Bali Hai	No Profile Selected	20 Litres	1.048	1.012	4.73	10.83	4.56 °L	513	0
Author: João Lucas Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/15/2020 2:40 AM Notes:
Dark Cookie	American Amber Ale	5.5 Gallons	1.049	1.012	4.78	11	20 °L	513	0
Author: Jrmartinez Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.089 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/4/2020 4:45 PM Notes:
Blueberry Ale	Fruit Beer	5 Gallons	1.048	1.011	4.89	11.95	7.24 °L	513	0
Author: BenDM35 Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/22/2020 7:20 PM Notes:
NH Pale #3	American Pale Ale	5 Gallons	1.052	1.015	4.89	33.38	4.56 °L	513	1
Author: dfj Boil Size: 5.75 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 76 Mash Thickness: 1.35 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 30 psi Creation Date: 2/16/2020 8:12 PM Notes:
Porter	Robust Porter	10 Gallons	1.047	1.01	4.83	35.52	20.51 °L	513	2
Author: EricTheRed1987 Boil Size: 12 Gallons Boil Time: 90 Boil Gravity: 1.039 Efficiency: 55 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/20/2016 12:43 PM Notes: Vanilla beans soaked in Roughly one ounce vodka on 8/20/16. Will add to secondary when primary fermentation slows.
El Almirante	International Pale Lager	5.5 Gallons	1.044	1.007	4.8	21.26	3.89 °L	513	0
Author: Duronski Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.032 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 55 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/19/2019 9:03 PM Notes:
Bareta's Cream Ale	Cream Ale	17 Litres	1.047	1.011	4.79	21.77	4.42 °L	513	0
Author: Boil Size: 22 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/12/2019 12:59 PM Notes:
Amber Waves Of PAIN	American Amber Ale	5.5 Gallons	1.048	1.012	4.73	34.19	14.33 °L	513	1
Author: Chiller Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/8/2019 11:39 PM Notes: My wife left me.
Old Mo V2	Standard/Ordinary Bitter	200 Litres	1.046	1.01	4.79	38.02	12.05 °L	513	0
Author: LordDayus Boil Size: 220 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 90 Mash Thickness: 2.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/11/2019 11:51 AM Notes:
#030 Sour MIPA W/ Azacca	Specialty IPA: New England IPA	20 Litres	1.054	1.018	4.79	24.38	4.57 °L	513	1
Author: Boil Size: 21 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/20/2018 3:44 AM Notes:
50/25/25 (Brown Ale)	British Brown Ale	10 Gallons	1.046	1.01	4.73	22.17	23.35 °L	513	0
Author: Simon PK Smith Boil Size: 14 Gallons Boil Time: 60 Boil Gravity: 1.033 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.5 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/25/2018 1:18 PM Notes:
India Pale Lager	International Pale Lager	5.5 Gallons	1.047	1.011	4.73	48.08	11.57 °L	513	0
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 69 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 52 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/25/2018 5:22 PM Notes:
Felthams Finest	Best Bitter	21 Litres	1.049	1.013	4.76	38.43	7.26 °L	513	1
Author: LeoBrew Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 68 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/8/2017 10:23 AM Notes:
SMaSH	American Light Lager	3 Gallons	1.048	1.011	4.76	32.77	5.24 °L	513	0
Author: Bob Davis Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/7/2016 9:35 PM Notes:
« First ‹ Previous 6249 6250 6251 6252 6253 6254 6255 6256 6257 Next › Last »							Page 6253 of 15,983 20 Recipes of 319,655