Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
40 Oz. To Freedom	American Lager	5.5 Gallons	1.077	1.015	8.07	16.25	3.93 °L	550	1
Author: BrettyV Boil Size: 7.25 Gallons Boil Time: 60 Boil Gravity: 1.058 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/13/2019 5:07 PM Notes:
German Leichtbier	German Leichtbier	2 Gallons	1.032	1.006	3.53	25.56	4.73 °L	550	0
Author: petearruda Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.022 Efficiency: 67 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/16/2023 7:00 PM Notes:
Mexican Dark Lager	International Amber Lager	5.5 Gallons	1.046	1.007	5.03	26.98	14.79 °L	550	0
Author: Lee Ritter Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.033 Efficiency: 77 Mash Thickness: 1.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.75 Primary Temp: 49 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/2/2023 11:14 PM Notes:
Blue Moon Clone	American Wheat Beer	21 Litres	1.058	1.014	5.79	16.43	4.97 °L	550	1
Author: PeKaBrewery Boil Size: 26.83 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 65 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/26/2022 11:58 AM Notes: 50.0% 10.25 lbs. Pale Malt(2-row) 40.2% 8.25 lbs. Wheat Malt 9.8% 2.00 lbs. Flaked Oats 1.25 oz. Hallertauer Whole 19.3 IBU 75 min 2.00 Oz Corriander Seed 10 Min.(boil) 0.75 Oz Bitter Orange Peel 5 Min.(boil) Acid Rest 20min @ 104 Protien rest 30min @ 122 Saccrification 60min @ 153 Mashout 10 min @ 168 OG: 1.052 FG: 1.012 3 weeks primary at 68 degrees 2 weeks cold crash secondary at 46 degrees I'll be brewing this again for sure.
Saison De Craisin	American Light Lager	19 Litres	1.095	1.028	8.71	27.3	8.9 °L	550	0
Author: Boil Size: 26 Litres Boil Time: 90 Boil Gravity: 1.09 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/3/2022 7:44 AM Notes: Mash at 149° F (65° C) for 90 minutes or until conversion is complete. Add all adjunct spices at end of boil. Ferment with Saison yeast at 75° F (24° C) until fermentation is complete. Condition at 40° F (4° C) for four weeks, then bottle. Store bottles at 50-60° F (10-16° C) for at least three months before drinking.**
Mittelfruh Helles Session #13	Munich Helles	25.5 Litres	1.041	1.007	4.42	19.76	2.97 °L	550	0
Author: Gytis Boil Size: 33 Litres Boil Time: 75 Boil Gravity: 1.031 Efficiency: 80 Mash Thickness: 3.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/25/2021 12:38 PM Notes:
AAA Con Maracuya	American Light Lager	40 Litres	1.054	1.013	5.28	8.25	11.15 °L	550	0
Author: Cumbre Cerveza Boil Size: 45 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/12/2021 7:55 PM Notes:
Brown Bear Honey Ale	American Light Lager	5.75 Gallons	1.097	1.025	9.55	11.75	21.38 °L	550	0
Author: Cayden Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.083 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/30/2020 4:35 PM Notes:
Bohemian Pilsner	Czech Premium Pale Lager	20 Litres	1.061	1.015	6.12	42.83	4.99 °L	550	1
Author: Sleeping Dog Brewing Boil Size: 25.5 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 0.81 bar Creation Date: 11/25/2020 11:07 AM Notes:
Festbier 2021	Festbier	11 Gallons	1.059	1.014	5.84	26.35	5.64 °L	550	0
Author: zweibrauer Boil Size: 12 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 2/5/2020 2:16 AM Notes:
Coco Cream	Cream Ale	10 Gallons	1.067	1.015	6.79	17.16	4.92 °L	550	0
Author: Boil Size: 13 Gallons Boil Time: 90 Boil Gravity: 1.051 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/21/2016 2:21 PM Notes:
Pretzels Delight	Festbier	20 Litres	1.058	1.012	6.05	28.06	3.26 °L	550	3
Author: Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 60 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 10 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/13/2019 7:04 AM Notes:
Joel's IPL	Czech Premium Pale Lager	10 Gallons	1.056	1.01	6.07	33.26	3.9 °L	550	0
Author: Boil Size: 12.5 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/3/2019 6:24 PM Notes: Use 50% distilled water if high amount of bicarbonate present in local water.
New	American Light Lager	20.8 Litres	1.056	1.009	6.2	0.47	3.83 °L	550	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/5/2019 9:57 AM Notes:
Omniklono	American Light Lager	23 Litres	1.062	1.009	6.93	22.19	6.27 °L	550	0
Author: Sebbe Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 50 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 6/1/2019 12:33 PM Notes:
Awesome Recipe	American Light Lager	21 Litres	63.795	19.101	31.1	0	50 °L	550	0
Author: nurse02 Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 49.9 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/23/2019 10:46 AM Notes:
Another Test Beer	American Lager	5.5 Gallons	1.057	1.017	5.19	503.78	3.81 °L	550	0
Author: Brülosophy Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/20/2018 2:23 PM Notes:
Smoked Rye Lager	Czech Dark Lager	5.5 Gallons	1.055	1.014	5.33	33.28	14.31 °L	550	0
Author: Lee Ritter Boil Size: 8.5 Gallons Boil Time: 90 Boil Gravity: 1.035 Efficiency: 80 Mash Thickness: 1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 53 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/16/2018 11:50 PM Notes:
Cajun Kolsch	Kölsch	11 Gallons	1.056	1.013	5.65	26.89	7.51 °L	550	0
Author: cajunbrewer Boil Size: 13 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 67 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/12/2017 4:33 AM Notes:
Peroni	Czech Amber Lager	20 Litres	1.052	1.01	5.48	30.03	2.75 °L	550	0
Author: fat badger brewery Boil Size: 28.4 Litres Boil Time: 90 Boil Gravity: 1.037 Efficiency: 75 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 12 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/22/2017 5:27 PM Notes:
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