Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Pillinger Best	Best Bitter	45 Litres	1.04	1.008	4.25	27.98	9.69 °L	596	1
Author: tubbsy Boil Size: 55 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 80 Mash Thickness: 3.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/15/2021 1:38 AM Notes:
60-Shillings	Scottish Light	250 Gallons	1.039	1.011	3.77	18.18	12.82 °L	596	0
Author: Slimborice Boil Size: 270 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 80 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/5/2024 7:48 PM Notes:
Light Lager	American Light Lager	5 Gallons	1.045	1.013	4.23	16	3.07 °L	596	0
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.034 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 1.5 Primary Temp: 58 ° F Priming Method: co2 Priming Amount: 9.22 psi Creation Date: 11/23/2023 11:48 PM Notes:
Quick And Dirty	American Pale Ale	3 Gallons	1.04	1.007	4.24	21.67	3.9 °L	596	1
Author: Nadingo Boil Size: 4.55 Gallons Boil Time: 60 Boil Gravity: 1.026 Efficiency: 68 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 80 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/30/2023 2:41 PM Notes:
Graf	No Profile Selected	2.5 Gallons	1.04	1.008	4.25	30.1	4.63 °L	596	2
Author: Minimalixt Boil Size: 3.45 Gallons Boil Time: 30 Boil Gravity: 1.035 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 5/2/2023 12:54 PM Notes: OG: 1.048 FG: 1.006
Flat-cap Bitter	Best Bitter	3 Gallons	1.039	1.01	3.81	35.38	6.81 °L	596	0
Author: Josh Hughes Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.029 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: 11.89 psi Creation Date: 2/11/2023 4:35 PM Notes:
Dark Mild	Dark Mild	5.5 Gallons	1.039	1.012	3.6	17.65	18.67 °L	596	0
Author: danterossi Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.033 Efficiency: 69 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: 1.37 psi Creation Date: 10/15/2022 7:35 PM Notes:
Ambar Ale	American Amber Ale	5 Gallons	1.041	1.009	4.17	34.86	6.88 °L	596	0
Author: johortega@gmail.com Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.068 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 75 ° F Priming Method: dextrose Priming Amount: 5.6 oz Creation Date: 8/31/2022 9:03 PM Notes: GO 1040 Fermentación primaria 7 días Trasvasado 2do fermentador día 7 Fermentación secundaria 7 dias GF 1004 AVB 4,7
Helles From Hell	German Helles Exportbier	21 Litres	1.049	1.017	4.19	23.69	5.84 °L	596	0
Author: pallan84 Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.09 Efficiency: 69 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/16/2022 9:05 AM Notes:
Cider	Common Cider	3 Gallons	1.041	1.009	4.24	0	6.16 °L	596	1
Author: Dallas Nicita Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 50 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/27/2021 3:49 PM Notes: Threw in a small handful of mullein, mugwort and ginger at 10 mins. Didn't measure but hope it's good
80/-	Scottish Heavy	21 Litres	1.04	1.011	3.83	0	17.05 °L	596	1
Author: Kilgore Trout Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.03 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 21 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/24/2016 2:16 PM Notes:
Cream Ale	Cream Ale	350 Litres	1.04	1.01	3.98	8.24	3.32 °L	596	1
Author: EmiMoretti2 Boil Size: 360.67 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 88 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 30 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/28/2020 8:29 PM Notes:
Faberge Dog Egg	Scottish Light	23 Litres	1.04	1.009	4.06	36.67	3.44 °L	596	0
Author: moondoggydoh Boil Size: 29 Litres Boil Time: 60 Boil Gravity: 1.032 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: sucrose Priming Amount: 130 Creation Date: 6/30/2020 4:59 PM Notes: Invert sugar produced by boiling cane sugar with lemon juice to caramelise until starting to burn. Produces brown colour in beer.
Pacific Ale (Galaxy)	American Pale Ale	42 Litres	1.049	1.017	4.17	36.18	4.82 °L	596	1
Author: Damo & Cian Boil Size: 47 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/9/2020 11:07 AM Notes:
Clawhammer Lemondrop Session IPA	Specialty IPA: New England IPA	1 Gallons	1.042	1.01	4.23	14.96	2.86 °L	596	0
Author: Boil Size: 1.25 Gallons Boil Time: 30 Boil Gravity: 1.034 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.5 Primary Temp: 72 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 5/14/2020 4:57 PM Notes:
Dry Stout	Irish Stout	50 Litres	1.043	1.01	4.25	39.15	36.96 °L	596	1
Author: gavjof Boil Size: 58 Litres Boil Time: 70 Boil Gravity: 1.037 Efficiency: 82 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/23/2018 4:15 PM Notes:
Amber	American Amber Ale	3 Gallons	1.041	1.012	3.79	18.74	16.34 °L	596	0
Author: 3rd Level Brewing Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 60 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/20/2018 4:17 PM Notes:
Grisette	American Light Lager	12.5 Litres	8.647	1.694	3.66	0	2.46 °L	596	0
Author: Vincent M Boil Size: 12.5 Litres Boil Time: 60 Boil Gravity: 8.6 Efficiency: 80 Mash Thickness: 4.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: N/A Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/10/2018 8:37 AM Notes:
Angry Elf	American IPA	5.5 Gallons	1.037	1.01	3.61	0	6.02 °L	596	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.027 Efficiency: 35 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/23/2017 7:28 PM Notes:
Sierra Clone	American Pale Ale	20 Litres	1.041	1.01	4.08	44.16	3.17 °L	596	0
Author: Boil Size: 20 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/27/2017 9:02 PM Notes:
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