|
Brew 5
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Specialty IPA: New England IPA
|
4.75 Gallons |
1.043 |
1.012 |
4.02 |
29.82 |
7.05 °L
|
629 |
0 |
|
|
|
| Boil
Size: 4 Gallons |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/5/2019 3:12 AM |
| Notes: |
|
|
Poolside Pils
|
German Pilsner (Pils)
|
5.75 Gallons |
1.04 |
1.01 |
3.97 |
25.05 |
2.29 °L
|
629 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 75 |
Boil Gravity: 1.038 |
Efficiency: 88 |
Mash Thickness: 2.07 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: 57 ° F |
Priming Method: co2 |
Priming Amount: 9.22 psi |
Creation
Date: 5/9/2023 1:16 AM |
| Notes: |
|
|
Très Frog Saison. Its Full Of Hops.
|
Saison
|
25 Litres |
1.041 |
1.012 |
3.89 |
34.25 |
3.3 °L
|
629 |
0 |
|
|
|
| Boil
Size: 30.68 Litres |
Boil Time: 60 |
Boil Gravity: 1.034 |
Efficiency: 70 |
Mash Thickness: 3.13 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/26/2023 5:16 AM |
| Notes: |
|
|
Nothing But The Best Bitter
|
Best Bitter
|
5.5 Gallons |
1.043 |
1.01 |
4.35 |
32.41 |
10.01 °L
|
629 |
0 |
|
|
|
| Boil
Size: 7.08 Gallons |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 70 |
Mash Thickness: 1.4 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 68 ° F |
Priming Method: dextrose |
Priming Amount: 0.8 oz |
Creation
Date: 1/23/2023 4:27 PM |
| Notes: |
|
|
Dark Mild
|
Dark Mild
|
4 Gallons |
1.036 |
1.01 |
3.46 |
18.79 |
15.61 °L
|
629 |
0 |
|
|
|
| Boil
Size: 5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.029 |
Efficiency: 79 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 11/13/2022 6:18 PM |
| Notes: |
|
|
Jingle All The Way
|
Dry Stout
|
5.5 Gallons |
1.046 |
1.012 |
4.41 |
35.64 |
30.93 °L
|
629 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.75 |
Primary
Temp: 72 ° F |
Priming Method: co2 |
Priming Amount: 8.15 psi |
Creation
Date: 10/12/2022 12:43 AM |
| Notes: |
|
|
Pantego Vs Arlington Water Fight
|
American Light Lager
|
1 Gallons |
1.035 |
1.008 |
3.61 |
10.52 |
2.34 °L
|
629 |
0 |
|
|
|
| Boil
Size: 2.76 Gallons |
Boil Time: 60 |
Boil Gravity: 1.019 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/3/2021 1:23 AM |
Notes: Same recipe but different water used.
Arlington vs Pantego
|
|
|
Mostly Harmless 2
|
British Golden Ale
|
10 Gallons |
1.045 |
1.013 |
4.2 |
43.02 |
4.22 °L
|
629 |
0 |
|
|
|
| Boil
Size: 11 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 75 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 3/23/2020 1:51 PM |
| Notes: |
|
|
Summer Shandy
|
Blonde Ale
|
5.5 Gallons |
1.038 |
1.009 |
3.8 |
26.38 |
3.26 °L
|
629 |
1 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.032 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 9/22/2019 3:09 PM |
| Notes: |
|
|
Leo Sayer
|
Blonde Ale
|
5.5 Gallons |
1.041 |
1.01 |
4.04 |
25.81 |
3.42 °L
|
629 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.03 |
Efficiency: 68 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 66 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/20/2019 3:17 PM |
| Notes: |
|
|
Nunz Wiv Gunz
|
American Light Lager
|
21 Litres |
1.043 |
1.014 |
3.81 |
26.96 |
8.67 °L
|
629 |
1 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.031 |
Efficiency: 67.2 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 1.5 |
Primary
Temp: 10 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/7/2016 8:13 PM |
| Notes: |
|
|
Hesselby Folksur
|
Berliner Weisse
|
25 Litres |
1.038 |
1.011 |
3.55 |
14.62 |
5.39 °L
|
629 |
1 |
|
|
|
| Boil
Size: 32 Litres |
Boil Time: 60 |
Boil Gravity: 1.03 |
Efficiency: 70 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/7/2019 1:12 PM |
| Notes: |
|
|
Candy Orange IPA
|
American IPA
|
20.8 Litres |
1.045 |
1.011 |
4.4 |
1128.31 |
3.02 °L
|
629 |
0 |
|
|
|
| Boil
Size: 29.9 Litres |
Boil Time: 60 |
Boil Gravity: 1.031 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: Destrosa |
Priming Amount: N/A |
Creation
Date: 2/7/2019 5:00 PM |
| Notes: |
|
|
KAZBEK LAGER
|
Czech Premium Pale Lager
|
35 Litres |
1.046 |
1.013 |
4.28 |
30.08 |
3.41 °L
|
629 |
0 |
|
|
|
| Boil
Size: 40 Litres |
Boil Time: 90 |
Boil Gravity: 1.04 |
Efficiency: 74 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/22/2019 6:52 PM |
| Notes: |
|
|
Irish Dry Stout
|
Irish Stout
|
1 Gallons |
1.043 |
1.012 |
4.07 |
44.48 |
50 °L
|
629 |
0 |
|
|
|
| Boil
Size: 2.3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.019 |
Efficiency: 35 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 73 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/30/2018 11:30 PM |
| Notes: |
|
|
Dogtoberfest
|
Oktoberfest/Märzen
|
5 Gallons |
1.037 |
1.011 |
3.46 |
29.61 |
12.01 °L
|
629 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.027 |
Efficiency: 55 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 55 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/25/2017 7:55 PM |
| Notes: |
|
|
New Wedding Beer 1
|
American Wheat Beer
|
5.5 Gallons |
1.041 |
1.007 |
4.44 |
21.93 |
3.14 °L
|
629 |
0 |
|
|
Author:
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Laurel Canyon Brewing
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.032 |
Efficiency: 84 |
Mash Thickness: 1.33 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 64 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/19/2017 7:48 AM |
| Notes: |
|
|
Punk Rabassière 3
|
American IPA
|
73 Litres |
1.035 |
1.007 |
3.67 |
47.79 |
7.79 °L
|
629 |
0 |
|
|
|
| Boil
Size: 77 Litres |
Boil Time: 60 |
Boil Gravity: 1.033 |
Efficiency: 82 |
Mash Thickness: 3.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/25/2017 8:10 AM |
| Notes: |
|
|
Centennial Blonde
|
Blonde Ale
|
5 Gallons |
1.044 |
1.011 |
4.3 |
15.52 |
3 °L
|
629 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.073 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Partial Mash |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/21/2017 11:36 AM |
| Notes: |
|
|
New West Wheat
|
Blonde Ale
|
5.5 Gallons |
1.04 |
1.009 |
4.11 |
19.83 |
4.17 °L
|
629 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.063 |
Efficiency: 35 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/5/2016 4:48 AM |
Notes: brewed 12/3/16
first all grain at Ellendale Dr. stove top the WHOLE WAY. |
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