|
Simple Pilsner
|
German Pils
|
5.5 Gallons |
1.058 |
1.009 |
6.38 |
31.62 |
3.4 °L
|
603 |
1 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 75 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/17/2020 9:10 PM |
| Notes: |
|
|
The Harlequin Challenge
|
Best Bitter
|
23 Litres |
1.045 |
1.011 |
4.47 |
44.35 |
6.68 °L
|
603 |
1 |
|
|
|
| Boil
Size: 25.1 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 70 |
Mash Thickness: 3.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/27/2025 8:24 PM |
| Notes: |
|
|
SHBF-24
|
Irish Red Ale
|
14 Litres |
1.047 |
1.011 |
4.65 |
24.61 |
13.72 °L
|
603 |
0 |
|
|
|
| Boil
Size: 17 Litres |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/30/2023 7:18 PM |
| Notes: |
|
|
Weiss
|
Weissbier
|
5.5 Gallons |
1.053 |
1.013 |
5.23 |
17.87 |
4.95 °L
|
603 |
0 |
|
|
|
| Boil
Size: 7.02 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 80 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/3/2022 12:38 AM |
| Notes: |
|
|
Dog Days
|
Weissbier
|
5 Gallons |
1.054 |
1.015 |
5.19 |
10.83 |
5.33 °L
|
603 |
0 |
|
|
|
| Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 70 |
Mash Thickness: 1.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/2/2022 5:58 PM |
| Notes: |
|
|
Bitter By No Idea Brewer
|
Best Bitter
|
17 Litres |
1.05 |
1.014 |
4.71 |
36.22 |
11.4 °L
|
603 |
0 |
|
|
|
| Boil
Size: 22 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 70 |
Mash Thickness: 3.13 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 122.4 g |
Creation
Date: 3/29/2022 4:57 PM |
| Notes: |
|
|
James Joyce ´s Choice
|
Irish Red Ale
|
27 Litres |
1.046 |
1.012 |
4.46 |
27.16 |
11.93 °L
|
603 |
0 |
|
|
|
| Boil
Size: 33 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 11/10/2021 10:23 PM |
| Notes: |
|
|
Cumdog's Aussie
|
Australian Sparkling Ale
|
23 Litres |
1.054 |
1.014 |
5.3 |
37.1 |
7.3 °L
|
603 |
0 |
|
|
|
| Boil
Size: 30 Litres |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 19 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/29/2021 1:12 AM |
| Notes: |
|
|
Irish Redhead
|
Irish Red Ale
|
5.5 Gallons |
1.052 |
1.013 |
5.09 |
23.41 |
13.86 °L
|
603 |
1 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 65 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/20/2020 5:24 PM |
| Notes: |
|
|
Acrimonious Italiano Tipopils
|
Kellerbier: Pale Kellerbier
|
5.5 Gallons |
1.049 |
1.007 |
5.47 |
32.9 |
3.58 °L
|
603 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 75 |
Boil Gravity: 1.04 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 55 ° F |
Priming Method: co2 |
Priming Amount: 10.23 psi |
Creation
Date: 6/18/2020 5:35 PM |
| Notes: |
|
|
Marzen
|
Märzen
|
12 Litres |
1.054 |
1.014 |
5.24 |
0 |
9.33 °L
|
603 |
0 |
|
|
|
| Boil
Size: 17.5 Litres |
Boil Time: 90 |
Boil Gravity: 1.037 |
Efficiency: 65 |
Mash Thickness: 4 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/12/2016 1:50 PM |
| Notes: |
|
|
Awesome Recipe
|
Weissbier
|
20 Litres |
1.058 |
1.014 |
5.81 |
18.32 |
4.5 °L
|
603 |
0 |
|
|
|
| Boil
Size: 30.5 Litres |
Boil Time: 90 |
Boil Gravity: 1.047 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/7/2020 12:06 PM |
| Notes: |
|
|
Dark Mild
|
Dark Mild
|
22 Litres |
1.037 |
1.009 |
3.59 |
22.73 |
15.2 °L
|
603 |
1 |
|
|
|
| Boil
Size: 27 Litres |
Boil Time: 60 |
Boil Gravity: 1.03 |
Efficiency: 75 |
Mash Thickness: 2.7 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 4/25/2020 1:16 AM |
| Notes: |
|
|
Lagerville Baltic Porter
|
Baltic Porter
|
5.25 Gallons |
1.089 |
1.022 |
8.72 |
31.49 |
30.65 °L
|
603 |
0 |
|
|
|
| Boil
Size: 7.77 Gallons |
Boil Time: 60 |
Boil Gravity: 1.06 |
Efficiency: 71.31 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 2.0 |
Primary
Temp: 53 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/19/2019 3:56 AM |
| Notes: |
|
|
11/13/18 Pilsner
|
German Pils
|
11 Gallons |
1.054 |
1.013 |
5.35 |
28.27 |
3.11 °L
|
603 |
0 |
|
|
Author:
|
|
Jon B
|
|
| Boil
Size: 12.3 Gallons |
Boil Time: 90 |
Boil Gravity: 1.048 |
Efficiency: 80 |
Mash Thickness: 1.3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 2.0 |
Primary
Temp: 50 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/12/2018 5:34 AM |
| Notes: |
|
|
Red Ale X02
|
Irish Red Ale
|
10.5 Gallons |
1.064 |
1.017 |
6.14 |
25.03 |
13.23 °L
|
603 |
0 |
|
|
|
| Boil
Size: 12.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/14/2018 1:18 PM |
| Notes: |
|
|
Dieter
|
Dunkles Weissbier
|
155 Gallons |
1.054 |
1.014 |
5.26 |
14.95 |
13.59 °L
|
603 |
0 |
|
|
|
| Boil
Size: 200 Gallons |
Boil Time: 90 |
Boil Gravity: 1.042 |
Efficiency: 85 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/2/2018 5:31 PM |
| Notes: |
|
|
Guinness Draught Clone
|
Irish Stout
|
5.5 Gallons |
1.044 |
1.012 |
4.21 |
40.74 |
38.86 °L
|
603 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.032 |
Efficiency: 35 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/19/2018 11:29 PM |
| Notes: Put on CO2 for 48 hours then Nitrogen... |
|
|
Brewbacca
|
British Brown Ale
|
5.5 Gallons |
1.054 |
1.013 |
5.44 |
25.09 |
16.32 °L
|
603 |
2 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 70 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/26/2017 4:47 PM |
| Notes: |
|
|
The Hefe
|
Weissbier
|
5.5 Gallons |
1.05 |
1.011 |
5.07 |
13.28 |
4.26 °L
|
603 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 68 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: 64 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/20/2016 2:49 AM |
| Notes: |
|
|
|
|