Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Awesome Recipe	No Profile Selected	5 Gallons	1.058	1.014	5.83	31.25	9.72 °L	563	0
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 67 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: N/A Creation Date: 4/12/2020 3:29 PM Notes:
Japanese Grape Ale	Fruit Beer	1630 Litres	1.05	1.004	6.08	23.29	3.2 °L	563	0
Author: tsubiii Boil Size: 1800 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 80 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 26 ° C Priming Method: co2 Priming Amount: 1.91 bar Creation Date: 2/29/2024 12:22 PM Notes:
Cold IPA	American IPA	5.5 Gallons	1.054	1.008	6.08	57.78	3.33 °L	563	0
Author: AngelicaAdorno Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 60 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 7/18/2023 4:57 PM Notes:
IPA	American Light Lager	25 Litres	1.062	1.015	6.1	53.88	7.96 °L	563	0
Author: Lungić Boil Size: 35 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 60 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/20/2023 11:19 PM Notes:
400 Humlevin	Specialty IPA: New England IPA	360 Litres	1.056	1.011	5.91	189.34	6.44 °L	563	0
Author: Toftabrygg Boil Size: 400 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/4/2022 10:01 PM Notes:
Cold IPA	American IPA	37 Litres	1.056	1.01	6.03	33.3	3.98 °L	563	0
Author: Boil Size: 28.5 Litres Boil Time: 90 Boil Gravity: 1.073 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/9/2021 5:30 AM Notes:
Hoppy Amber Ale	American Amber Ale	34 Litres	1.06	1.015	6.01	34.05	13.33 °L	563	0
Author: Boil Size: 40 Litres Boil Time: 90 Boil Gravity: 1.051 Efficiency: 79 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 28 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/7/2021 2:14 AM Notes:
G's House Pale	American Pale Ale	2.5 Gallons	1.057	1.012	5.98	56.56	7.63 °L	563	1
Author: autiger1291 Boil Size: 3.9 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 68 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/14/2021 4:21 AM Notes:
Jhon English	Standard/Ordinary Bitter	36.33 Litres	1.059	1.015	5.82	16.58	9.9 °L	563	0
Author: juan jose Boil Size: 42.01 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/23/2021 6:32 PM Notes:
ApA	American Pale Ale	21 Litres	1.054	1.01	5.75	40.22	6.18 °L	563	0
Author: guilleweb Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 85 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/29/2020 2:15 PM Notes:
Das Mutter Ducker Belgian Wit	Witbier	5.5 Gallons	1.059	1.015	5.8	16.05	3.97 °L	563	1
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 72 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/28/2017 5:29 AM Notes:
Songbird Pale Ale	American Pale Ale	5.5 Gallons	1.057	1.01	6.14	48.8	6.03 °L	563	0
Author: crawmcgraw Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 55 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.25 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: 10.23 psi Creation Date: 11/12/2019 3:17 AM Notes: Bring down to 55% efficiency to compensate for efficiency loss in cold weather mashing. 70% efficiency normal weather.
Ruth's Beer	American Wheat Beer	3 Gallons	1.055	1.01	5.81	33.57	12.79 °L	563	0
Author: Douglouse203 Boil Size: 2 Gallons Boil Time: 60 Boil Gravity: 1.082 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/9/2019 12:22 AM Notes:
Solar Wave Golden IPA	American IPA	12 Gallons	1.056	1.01	6.13	46.01	6.94 °L	563	1
Author: Mastermind171 Boil Size: 15 Gallons Boil Time: 90 Boil Gravity: 1.045 Efficiency: 60 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 6/29/2019 2:19 PM Notes:
Sommar	Blonde Ale	25 Litres	1.056	1.009	6.14	51.91	3.85 °L	563	0
Author: Tindeland Boil Size: 30 Litres Boil Time: 90 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/7/2019 1:59 PM Notes: Splitt batch med 0,5 kg mangopuree i halvparten
Regular Ass IPA	American IPA	5.5 Gallons	1.056	1.01	6.07	59.89	7.06 °L	563	4
Author: Jon Meuzelaar Boil Size: 6.86 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/27/2019 2:44 PM Notes:
Lager 2018	Czech Amber Lager	6.25 Gallons	1.056	1.01	5.96	25.86	15.43 °L	563	0
Author: Direwolf600 Boil Size: 8.5 Gallons Boil Time: 90 Boil Gravity: 1.041 Efficiency: 76 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/19/2018 9:52 PM Notes:
PL Pales In Comparison	American Pale Ale	26 Litres	1.053	1.01	5.69	44.41	8.42 °L	563	0
Author: Jranam Boil Size: 32 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/3/2018 6:01 AM Notes:
Second Run English Bitter	Strong Bitter	12 Litres	1.06	1.017	5.7	40.54	19.17 °L	563	0
Author: doucet.stacey@gmail.com Boil Size: 17 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: N/A Priming Method: Bottle conditioned Priming Amount: 31g table sugar Creation Date: 3/4/2018 2:24 PM Notes: White Lab WLP023 , Burton Ale Wyeast 1275, Thames Valley Ale Northern Brewer (7-8% alpha), Bullion (10%) Challenger (6.5-8.5%) and Target (10-12.5%) For finishing hops, East Kent Goldings may come to mind first, but other excellent choices abound: Fuggle (or its American version, Willamette), Bramling Cross, Progress, WGV OD: 1.062 FG: 1.015 Tourie secondaire 1.5 L de club soda
Irish Extra 110L	Irish Extra Stout	90 Litres	1.06	1.013	6.11	37.27	41.55 °L	563	0
Author: Boil Size: 116 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 2.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/22/2017 5:19 PM Notes:
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