Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Single Hop Falconers 7C Imperial IPA	Imperial IPA	5 Gallons	1.085	1.015	9.28	67.04	10.21 °L	667	0
Author: SWSommer Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.071 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 68 ° F Priming Method: Dextrose Priming Amount: 3/4 Cup Creation Date: 1/6/2019 7:16 PM Notes:
Old Fezziweg Clone	Winter Seasonal Beer	5.5 Gallons	1.084	1.021	8.25	17.58	34.91 °L	667	0
Author: Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.068 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/14/2023 1:56 AM Notes:
Awesome Recipe	American IPA	20 Litres	1.083	1.017	8.55	87.88	30.88 °L	667	0
Author: Boil Size: 20 Litres Boil Time: N/A Boil Gravity: 1.083 Efficiency: 75 Mash Thickness: 3.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/17/2022 3:40 PM Notes:
Blue Norwegian	American IPA	5 Gallons	1.08	1.014	8.71	84.66	5.65 °L	667	0
Author: Pogue mahone Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.069 Efficiency: 58 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 12/30/2021 11:09 PM Notes: Overshot mash temp. Very active fermentation.Lost 1.25 g of wort thru blow-off tube and fermentation vessel seal.
Tilly's Tripel Tipple	Belgian Tripel	5 Gallons	1.094	1.02	9.76	16.94	4.48 °L	667	0
Author: Dirty Scrubs BC Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.157 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 7.7 oz Creation Date: 8/31/2021 12:37 PM Notes:
DOBLE IPA	Double IPA	250 Litres	1.09	1.016	9.64	77.64	8.56 °L	667	0
Author: Boil Size: 300 Litres Boil Time: 90 Boil Gravity: 1.084 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 2.07 bar Creation Date: 8/30/2021 12:31 AM Notes:
Buchanan’s Belgian IPA	Specialty IPA: Belgian IPA	1 Gallons	1.081	1.011	9.11	50.21	8.93 °L	667	0
Author: Dallas B. Boil Size: 2 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 53 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: InvertSugar Priming Amount: 1 oz Creation Date: 2/20/2021 12:48 AM Notes:
Belgian IPA (Simcoe, Amarillo) - Beer 90	Specialty IPA: Belgian IPA	34 Litres	1.074	1.012	8.14	90.71	7.61 °L	667	0
Author: Mig Boil Size: 44 Litres Boil Time: 120 Boil Gravity: 1.05 Efficiency: 95 Mash Thickness: 2.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: N/A Priming Method: dextrose Priming Amount: 207.g Creation Date: 2/2/2021 6:23 PM Notes: preboil pH = 5.40 Postboil pH = 5.25 (2ml lactic added) estimated = 5.10 19-2-21 Racked off yeast. FG now 1012!
Raspberry Tripel	Belgian Golden Strong Ale	2.5 Gallons	1.082	1.016	8.58	29.94	4.24 °L	667	2
Author: Beerjazzboi Boil Size: 3.5 Gallons Boil Time: 90 Boil Gravity: 1.058 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/11/2019 5:30 PM Notes:
Mango IPA	American IPA	4.1 Litres	1.075	1.014	7.98	118.39	9.28 °L	667	3
Author: Nick Huiser Boil Size: 6.5 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 63 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: sugar Priming Amount: 20 gram Creation Date: 3/5/2019 10:51 PM Notes:
Dirty Dozen	Russian Imperial Stout	6.5 Gallons	1.091	1.028	8.25	76.39	50 °L	667	0
Author: Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.061 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/25/2015 3:15 AM Notes:
Genus Philadelphus 5 Gal	Specialty IPA: Belgian IPA	5.5 Gallons	1.064	1.001	8.21	8.7	3.76 °L	667	0
Author: Boil Size: 12.5 Gallons Boil Time: 30 Boil Gravity: 1.028 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 67 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/3/2018 10:05 PM Notes:
Simonaitis Test	American Light Lager	10 Litres	1.08	1.018	8.1	21.53	5.51 °L	667	0
Author: Olvesen Boil Size: 14 Litres Boil Time: 60 Boil Gravity: 1 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/2/2018 9:01 PM Notes:
Renegade Rye MB	Specialty IPA: Rye IPA	5.5 Gallons	1.078	1.014	8.5	76.23	7.39 °L	667	0
Author: MarkS Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.057 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/8/2018 12:35 AM Notes:
Star Destroyer Imperial IPA	Double IPA	5.5 Gallons	1.083	1.014	9.13	82.6	9.28 °L	667	0
Author: stickybrad@gmail.com Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.061 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 68 ° F Priming Method: force carb Priming Amount: 25 psi for 24 hours Creation Date: 12/20/2017 11:21 PM Notes:
Donker V2	Belgian Dark Strong Ale	15 Litres	20.006	4.276	8.69	22.37	21.92 °L	667	0
Author: robint91 Boil Size: 18 Litres Boil Time: 60 Boil Gravity: 16.9 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Plato Brew Method: BIAB Pitch Rate: 1.0 Primary Temp: 22 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/9/2017 11:07 AM Notes:
Collab V2	Double IPA	26.7 Litres	1.094	1.023	9.25	0	14.92 °L	667	0
Author: Meddo Boil Size: 38.1 Litres Boil Time: 120 Boil Gravity: 1.066 Efficiency: 67.9 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/10/2017 11:25 AM Notes:
Hedgelawn House	Wee Heavy	5.5 Gallons	1.096	1.029	8.87	27.09	18.15 °L	667	1
Author: ipanchor Boil Size: 9 Gallons Boil Time: 120 Boil Gravity: 1.059 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/17/2017 12:28 PM Notes:
Strong Scotch Ale	Strong Scotch Ale	5.25 Gallons	1.088	1.025	8.32	29.39	21.24 °L	667	0
Author: pflynnku Boil Size: 6.75 Gallons Boil Time: 60 Boil Gravity: 1.069 Efficiency: 70 Mash Thickness: 1.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/12/2016 5:23 PM Notes:
BIG DIPA II	Double IPA	19 Litres	1.082	1.014	9	86.71	9.16 °L	667	0
Author: Serge Marx Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.056 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.0 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/10/2016 10:32 AM Notes:
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