Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Newcastle Clone	British Brown Ale	5.5 Gallons	1.041	1.012	3.86	22.27	14.27 °L	599	0
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: keg Priming Amount: N/A Creation Date: 10/21/2018 12:50 PM Notes:
Cold Breakfast	Dark Mild	11 Gallons	1.043	1.012	4.11	22.08	24.53 °L	599	0
Author: GDaddy Boil Size: 12.24 Gallons Boil Time: 45 Boil Gravity: 1.039 Efficiency: 75 Mash Thickness: 2.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/22/2023 11:08 PM Notes:
Blond RAMBLER 4 Y 15 - 5 6 - 11 13 - 18 19	No Profile Selected	3096 Litres	1.041	1.009	4.19	12.44	3.14 °L	599	0
Author: DSDO Boil Size: 3241 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 74.45 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/13/2022 7:17 PM Notes: 1.040 / 1.010 4%OH 8 ibus en amargor 0.15 gr/l WH cascade 60/40 pilsen pale 31/1 : subi 50% el amargor y el whirlpool, paso de 8 a 12 y 0.15 a 0.225
Mid Strength Amber #1	American Amber Ale	22 Litres	1.036	1.01	3.39	29.11	10.95 °L	599	1
Author: Boil Size: 27.98 Litres Boil Time: 60 Boil Gravity: 1.028 Efficiency: 70 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/29/2022 11:06 PM Notes:
Pre-Prohibition Lager, Your Father's Mustache	Pre-Prohibition Lager	5.5 Gallons	1.04	1.007	4.37	34.31	2.76 °L	599	0
Author: cmac62 Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.034 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/23/2022 11:47 PM Notes:
Dry Stout	Irish Stout	22 Litres	1.042	1.011	4.03	28.18	35.11 °L	599	1
Author: Matroc28 Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.033 Efficiency: 69 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 10/5/2021 2:30 PM Notes:
The Mob's Accountant	Piwo Grodziskie	64 Gallons	1.032	1.006	3.41	31.82	5.09 °L	599	1
Author: Loaded Dice Brewery Boil Size: 65.9 Gallons Boil Time: 60 Boil Gravity: 1.031 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 9/22/2020 2:29 PM Notes:
#33 Whetstone Session IPA - 5 Gallons	American IPA	5.75 Gallons	1.052	1.018	4.4	27.94	10.01 °L	599	1
Author: orono Boil Size: 9.25 Gallons Boil Time: 90 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 22.88 psi Creation Date: 5/8/2020 1:05 AM Notes: Pitched Wyeast 1272 - no fermentation re-pitched Safale US05 Put dry hops directly into fermenter - DO NOT DO THIS!!!! Kegged with loads of "chunkyness from the hops"
British Brown	British Brown Ale	70 Litres	1.05	1.019	3.99	23.61	19.26 °L	599	0
Author: Boil Size: 65 Litres Boil Time: 60 Boil Gravity: 1.054 Efficiency: 70 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: 0.98 bar Creation Date: 1/24/2020 2:44 AM Notes:
Standard Stout	Dry Stout	17 Litres	1.044	1.011	4.27	29.44	50 °L	599	0
Author: Colnagonick Boil Size: 26.33 Litres Boil Time: 60 Boil Gravity: 1.028 Efficiency: 72 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/2/2019 2:54 AM Notes:
Stocious Stout	Dry Stout	4 Gallons	1.045	1.013	4.29	36.87	32.34 °L	599	0
Author: KnotCurser Boil Size: 6 Gallons Boil Time: 75 Boil Gravity: 1.03 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/9/2014 6:04 PM Notes:
Cream Ale	Cream Ale	5.5 Gallons	1.038	1.007	4	18.17	5.53 °L	599	1
Author: BigDaddy84 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.028 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/8/2018 6:09 PM Notes:
Nut Brown Ale	American Brown Ale	5.5 Gallons	1.04	1.01	3.99	10.59	18.34 °L	599	1
Author: jbelanger4 Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.074 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/25/2018 5:52 PM Notes:
Home-Grown Pale Session	American Pale Ale	6.25 Gallons	1.041	1.011	3.96	41.16	3.36 °L	599	1
Author: Tankman Boil Size: 10 Gallons Boil Time: 90 Boil Gravity: 1.026 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 67 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/2/2018 11:28 PM Notes:
0019 - Grodziskie NOT BREWED	Specialty Smoked Beer	75 Litres	1.038	1.009	3.73	0	3.17 °L	599	0
Author: Odd Company Brewing Boil Size: 85 Litres Boil Time: 60 Boil Gravity: 1.033 Efficiency: 78 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/25/2017 4:32 AM Notes:
Lagunitas Clone (modified)	American IPA	5.33 Gallons	1.044	1.013	4.09	56.6	6.03 °L	599	1
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.078 Efficiency: 31 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.75 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/9/2017 5:35 PM Notes:
Spiciale #5	Saison	5.28 Gallons	1.04	1.008	4.16	37.21	3.46 °L	599	0
Author: d-m-p Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.07 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/27/2017 4:08 AM Notes:
Nut Brown For Cheese Class	American Light Lager	11 Gallons	1.044	1.011	4.29	0	16.37 °L	599	0
Author: Cat_aclysm Boil Size: 15 Gallons Boil Time: 60 Boil Gravity: 1.032 Efficiency: 80 Mash Thickness: 1.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/23/2017 12:04 AM Notes:
Basic Pale/Saison Split	American Pale Ale	11.5 Gallons	1.041	1.01	3.99	0	3.93 °L	599	0
Author: Tdwyer Boil Size: 12.5 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/13/2016 6:21 PM Notes:
Worry	Special/Best/Premium Bitter	40 Litres	1.04	1.01	3.9	33.11	10.96 °L	599	0
Author: englishbeerman Boil Size: 50 Litres Boil Time: 60 Boil Gravity: 1.032 Efficiency: 80 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/3/2015 4:34 PM Notes:
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