Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.50 oz |
Citra0.5 oz Citra Hops |
|
Pellet |
11 |
Boil
|
60 min |
13.07 |
8.3% |
|
0.50 oz |
Citra0.5 oz Citra Hops |
|
Pellet |
11 |
Boil
|
30 min |
10.04 |
8.3% |
|
0.50 oz |
Citra0.5 oz Citra Hops |
|
Pellet |
11 |
Boil
|
15 min |
6.48 |
8.3% |
|
0.50 oz |
Citra0.5 oz Citra Hops |
|
Pellet |
11 |
Boil
|
10 min |
4.74 |
8.3% |
|
0.50 oz |
Citra0.5 oz Citra Hops |
|
Pellet |
11 |
Boil
|
5 min |
2.6 |
8.3% |
|
0.50 oz |
Citra0.5 oz Citra Hops |
|
Pellet |
11 |
Boil
|
0 min |
|
8.3% |
|
3 oz |
Citra LupuLN23 oz Citra LupuLN2 Hops |
|
Lupulin Pellet |
25 |
Dry Hop
|
4 days |
|
50% |
|
6 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
3 oz |
Citra (Pellet) 2.9999999931377 oz Citra (Pellet) Hops |
|
36.93 |
49.8% |
|
3 oz |
Citra LupuLN2 (Lupulin Pellet) 2.9999999931377 oz Citra LupuLN2 (Lupulin Pellet) Hops |
|
|
50% |
|
6 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
Mash |
-- |
-- |
152 °F |
60 min |
|
|
Mash out |
-- |
-- |
170 °F |
10 min |
Starting Mash Thickness:
1.5 qt/lb
|
Priming
|
Method: Corn sugar
Amount: 3.9
CO2 Level: 2.2 Volumes |
"Citra SMaSH" American IPA beer recipe by Brewer #118374. All Grain, ABV 7.5%, IBU 36.93, SRM 6.51, Fermentables: (Maris Otter Pale) Hops: (Citra, Citra LupuLN2)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-07-30 12:48 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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