Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
ALT	Düsseldorf Altbier	22 Litres	1.051	1.009	5.51	39.42	14.99 °L	654	0
Author: Boil Size: 26 Litres Boil Time: 70 Boil Gravity: 1.043 Efficiency: 69 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 16 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/30/2019 1:21 PM Notes:
Touch Of Gray (Grisette)	Saison	5.15 Gallons	1.042	1.001	5.4	34.11	4.93 °L	654	0
Author: voodoo_donut Boil Size: 7.74 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 4/7/2024 6:40 PM Notes:
Irish Red Ale	Scottish Light 60/-	6.5 Gallons	1.053	1.012	5.41	29.58	12.91 °L	654	0
Author: Boil Size: 8.01 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 85 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/7/2023 8:30 PM Notes:
Dos Equios Amber Lager	International Pale Lager	5.5 Gallons	1.055	1.013	5.4	24.85	11.76 °L	654	0
Author: Pug Bros Brewing Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 52 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/29/2022 2:55 PM Notes: Water adjustments for distilled: 1 gram chalk .5 grams Epsom Salt .5 grams Salt (NaCl)
Belgian Fence Lavender/Orange Saison 2022	Saison	7 Gallons	1.053	1.01	5.53	31.24	6.12 °L	654	1
Author: Pogue mahone Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 60 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 6/16/2022 1:03 AM Notes: Ferment at 90F.
Oberob	American Wheat Beer	5.25 Gallons	1.052	1.01	5.43	20.91	5.24 °L	654	0
Author: rgzinck Boil Size: 3.6 Gallons Boil Time: 60 Boil Gravity: 1.075 Efficiency: 73 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.75 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/25/2022 12:24 AM Notes:
Kolsch V2	Kölsch	5.5 Gallons	1.049	1.006	5.6	20.2	4.31 °L	654	0
Author: Matt_D Boil Size: 8.5 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 72 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 62 ° F Priming Method: co2 Priming Amount: 27.65 psi Creation Date: 2/4/2022 11:36 PM Notes:
Dark Lord Milk Stout	Sweet Stout	5.5 Gallons	1.061	1.019	5.47	32.16	50 °L	654	4
Author: Schlemmhammer Boil Size: 6.99 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 60 ° F Priming Method: co2 Priming Amount: 3.32 psi Creation Date: 10/15/2021 6:17 PM Notes:
Alt Goldo	Altbier	15 Litres	1.051	1.01	5.4	29.76	11.5 °L	654	0
Author: mixi Boil Size: 24.51 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 25 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/5/2021 12:26 AM Notes:
Rockfoot/Bentley (BentRock)	Classic American Pilsner	10 Gallons	1.058	1.016	5.5	85.07	4.13 °L	654	0
Author: Fleeulrich Boil Size: 13.5 Gallons Boil Time: 90 Boil Gravity: 1.043 Efficiency: 65 Mash Thickness: 1.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 7/14/2019 6:49 PM Notes:
Summer Centennial APA	American Pale Ale	11 Gallons	1.051	1.01	5.46	43.81	7.32 °L	654	0
Author: Brew Lab Boil Size: 13 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/4/2015 10:31 PM Notes:
Fruity Cream	Cream Ale	5.5 Gallons	1.057	1.014	5.6	15.48	4.58 °L	654	0
Author: Ettoyam Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/1/2019 12:07 AM Notes:
APA 45	American Pale Ale	25 Litres	1.053	1.011	5.45	32.61	5.49 °L	654	0
Author: Demantos Brew Boil Size: 20 Litres Boil Time: 45 Boil Gravity: 1.066 Efficiency: 100 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/29/2019 6:48 PM Notes:
Hoppy Hefe	Weissbier	5 Gallons	1.057	1.015	5.54	20.64	3.9 °L	654	1
Author: ChrisChown Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.038 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/15/2018 5:20 PM Notes: 1.062
Grains Of Wrath West Coast PA	American Pale Ale	5.5 Gallons	1.054	1.014	5.38	68.24	3.93 °L	654	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/12/2018 6:25 PM Notes:
C³ Pale Ale	American Pale Ale	6 Gallons	1.051	1.009	5.54	48.56	8.22 °L	654	0
Author: JustinAVL Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/22/2017 4:04 PM Notes:
Dunkelweizen II	Dunkelweizen	15 Litres	1.048	1.006	5.57	14.79	18.19 °L	654	0
Author: Xulio Boil Size: 21.5 Litres Boil Time: 60 Boil Gravity: 1.034 Efficiency: 60 Mash Thickness: 2.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/26/2017 2:27 PM Notes:
American Pale Ale	American Pale Ale	40 Litres	1.054	1.012	5.41	35.58	7.61 °L	654	0
Author: denys sarri Boil Size: 50 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 40 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/7/2017 5:30 PM Notes:
Stout	American Stout	6.1 Gallons	1.052	1.01	5.55	23.71	37.56 °L	654	1
Author: gcarter Boil Size: 3.7 Gallons Boil Time: 15 Boil Gravity: 1.086 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.5 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/4/2016 3:02 AM Notes:
Temporary Sanity (Citra Pale Ale)	American Pale Ale	5.5 Gallons	1.056	1.015	5.38	56.75	5.04 °L	654	1
Author: cadamian Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/1/2015 7:44 PM Notes:
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