Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.90 oz |
Comet0.9 oz Comet Hops |
|
Pellet |
8.3 |
Boil
|
60 min |
22.86 |
23.1% |
|
1 oz |
East Kent Goldings1 oz East Kent Goldings Hops |
|
Pellet |
5.6 |
Boil
|
20 min |
10.38 |
25.6% |
|
1 oz |
East Kent Goldings1 oz East Kent Goldings Hops |
|
Pellet |
5.6 |
Boil
|
5 min |
3.42 |
25.6% |
|
1 oz |
East Kent Goldings1 oz East Kent Goldings Hops |
|
Pellet |
5.6 |
Whirlpool
|
15 min |
3.23 |
25.6% |
|
3.90 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
0.90 oz |
Comet (Pellet) 0.89999999794131 oz Comet (Pellet) Hops |
|
22.86 |
23.1% |
|
3 oz |
East Kent Goldings (Pellet) 2.9999999931377 oz East Kent Goldings (Pellet) Hops |
|
17.03 |
76.8% |
|
3.90 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
4.19 gal |
|
Strike |
164 °F |
152 °F |
60 min |
|
5.22 gal |
|
Sparge |
168 °F |
168 °F |
15 min |
Starting Mash Thickness:
1.4 qt/lb
Starting Grain Temp:
65 °F |
Target Water Profile
Light colored and hoppy
"Semi-Special Bitter" Strong Bitter beer recipe by Jonathan Wurth. All Grain, ABV 5.55%, IBU 39.88, SRM 10.99, Fermentables: (Brewers Malt 2-Row, Caramel Malt - 60L, Caramel Malt - 20L, Carafa II, Biscuit) Hops: (Comet, East Kent Goldings) Other: (Gypsum, Lactic acid, Whirlfloc, White Labs - Clarity Ferm WLN4000, Calcium Chloride (dihydrate))
Last Updated and Sharing
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- Last Updated: 2024-03-15 00:29 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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