Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Stout Choco	Foreign Extra Stout	100 Litres	1.073	1.017	7.42	31.62	39.92 °L	655	0
Author: Boil Size: 110 Litres Boil Time: 80 Boil Gravity: 1.067 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/6/2019 9:19 PM Notes:
Kona Big Wave Clone	American Pale Ale	5 Gallons	1.045	1.008	4.86	29.73	6.77 °L	655	1
Author: west1m Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 76 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/27/2025 5:56 PM Notes:
Nega Doce	Sweet Stout	400 Litres	1.077	1.027	6.54	6.64	38.72 °L	655	0
Author: cason447 Boil Size: 437.13 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/14/2023 10:34 PM Notes:
Dark Brown	American Brown Ale	6.5 Gallons	1.05	1.012	4.99	28.41	25.68 °L	655	0
Author: Ozarks Mountain Brewery Boil Size: 7.80625 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 80 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/15/2022 8:29 PM Notes:
Wheat Pale Ale	American Pale Ale	9 Litres	1.058	1.011	6.15	44.74	7.25 °L	655	0
Author: Martins Beer Boil Size: 12.5 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/4/2022 11:12 AM Notes:
Awesome Recipe	American Pale Ale	20.8 Litres	1	1	0.01	27.85	0.11 °L	655	0
Author: Kevin Munevar Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/20/2021 2:21 AM Notes:
Victoria Secret Hopped Ale	American Pale Ale	23 Litres	1.051	1.012	5.09	28.19	5.74 °L	655	0
Author: Tim Hickman Boil Size: 29 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 200g Creation Date: 4/7/2021 9:47 AM Notes:
Marty & Doc's Great Train ExBEERiMINT	American Pale Ale	2 Gallons	1.065	1.015	6.57	67.24	6.61 °L	655	1
Author: run dan run Boil Size: 3.25 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 1.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/9/2020 12:52 PM Notes:
Daddy's Porter	Robust Porter	5.25 Gallons	1.058	1.014	5.8	37.81	33.3 °L	655	1
Author: jd529 Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 73 Mash Thickness: 1.52 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/24/2020 8:04 AM Notes:
2019 Chocula	Sweet Stout	46.5 Gallons	1.065	1.013	6.78	21.75	45.46 °L	655	0
Author: Genus Brewing Boil Size: 50 Gallons Boil Time: 60 Boil Gravity: 1.06 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/11/2019 4:04 PM Notes:
RC's PB Cup Porter	Robust Porter	5.5 Gallons	1.077	1.018	7.76	52.84	40 °L	655	0
Author: RDC4687 Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/1/2014 2:40 AM Notes:
The Witch's Brew: Coffee Porter	Robust Porter	5 Gallons	1.066	1.015	6.6	45.7	32.95 °L	655	1
Author: Witch's Brew, FL Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/27/2018 3:03 PM Notes:
Sweet Coffee Milk Stout	Sweet Stout	5.5 Gallons	1.053	1.019	4.57	21.26	31.82 °L	655	2
Author: nkacree420 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 62 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/15/2018 5:04 PM Notes:
Malone's Irish Stout	Dry Stout	3.25 Gallons	1.049	1.01	5.1	41.68	34.44 °L	655	1
Author: Aksarben Boil Size: 3.5 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 75.7 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/26/2018 5:14 AM Notes: Fined 1/4 tsp Gelatin on 2-19-18 evening EtOH check on 2-25-18 with Ebuillometer at 5.1% ABV 1.5 tsp Irish Moss @ 10 min before end of boil.
Milk Stout	Sweet Stout	22 Litres	1.063	1.018	6	22.8	40.82 °L	655	0
Author: schmidt_pint Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 73.2 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/31/2018 11:13 PM Notes:
Musta Joulu	Dry Stout	16 Litres	1.073	1.015	7.57	30.15	50 °L	655	0
Author: Kahvikeitaan panimo Boil Size: 21 Litres Boil Time: 60 Boil Gravity: 1.056 Efficiency: 55 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/7/2017 1:55 PM Notes:
America 3.0	Sweet Stout	11 Gallons	1.065	1.016	6.41	19.62	40 °L	655	1
Author: duncan.luke Boil Size: 15 Gallons Boil Time: 90 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: Keg Priming Amount: N/A Creation Date: 9/22/2016 11:20 PM Notes: Split into 2 carboys...will probably need a 4th when it's time for secondary... 1/2 coffee, other half chocolate coffee in the keg? Cocoa in the keg? I guestimated efficiency low, will calculate afterwards...
Stævt	Sweet Stout	25 Litres	1.058	1.014	5.72	31.31	37.18 °L	655	0
Author: Joketil Boil Size: 25 Litres Boil Time: 90 Boil Gravity: 1.058 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 17 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/24/2016 10:40 AM Notes:
Oat Stout	Oatmeal Stout	19 Litres	1.052	1.014	4.98	34.63	32.6 °L	655	1
Author: P Boil Size: 23.7 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: 3.45 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 18.6 ° C Priming Method: Sugar in bottle Priming Amount: 3gr per bottle Creation Date: 6/14/2015 4:01 PM Notes:
Red	American Amber Ale	5.5 Gallons	1.055	1.015	5.2	34.84	15.48 °L	655	0
Author: cschlamp Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/19/2015 5:04 PM Notes:
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