Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Zombie Dust Clone All Grain (APA) As Is Floyds	American Pale Ale	5.5 Gallons	1.07	1.022	6.34	50.04	9.32 °L	532	1
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: corn sugar Priming Amount: to style amount Creation Date: 11/15/2018 11:21 PM Notes: Mash temp -154 F wanting some body to this beer... Also, adjust your specific water profile to get a proper mash PH. I use a separate water calculator altogether...to get to a 5.4 PH mash range. So PH in this recipe is not accurate ....as shown in the Mash PH field (5.85) is too high adjust your water to lower to 5.4 range. My Citra Hops - AA = 13% - I played with amounts/boil times to get IBUs no higher than 50 IBUs. The real ZD pushes the very end limits of this beer style (APA) on IBUs and ABV. I am trying to mimic this beer whilst remaining in the BJCP guidelines...of an APA beer style.
First Ever Wet Hop Harvest Pale	American Pale Ale	25 Litres	1.05	1.008	5.45	53.77	7.11 °L	532	1
Author: Sean Dawson Boil Size: 28.3 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 3/11/2023 9:36 AM Notes: My first home hop harvest of 650g mixed chinook and cascade. Wanted to try something a bit different since I've gone off crystal malt a bit so I used a bit of Munich and aromatic to darken it a bit instead and I might have gone a little bit overboard. It was a split batch, with 1/2 originally planned to be US-05 but I chilled the wort too cold and ended up pitching a lager yeast for that one. The other 1/2 was Voss Kviek at 38 degrees.
Coopers XPA	American Pale Ale	43 Litres	1.055	1.014	5.4	0	9.46 °L	532	0
Author: vintageone Boil Size: 50 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/26/2021 5:42 AM Notes:
El Dorado Blonde	Blonde Ale	5.5 Gallons	1.05	1.01	5.25	19.16	5.21 °L	532	0
Author: Etownpaul Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/15/2021 6:23 PM Notes:
Pale Ale (Small Batch)	American Pale Ale	2.1 Gallons	1.051	1.011	5.33	34.99	9.65 °L	532	0
Author: Western Co Masher Boil Size: 2.5 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 78 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/21/2021 10:44 PM Notes:
The Singularity Stout	American Porter	5.5 Gallons	1.069	1.016	6.94	56.33	39.94 °L	532	2
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 73 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/20/2020 3:04 PM Notes:
Awesome Recipe	American Pale Ale	11 Gallons	1.058	1.014	5.84	20.97	5.16 °L	532	0
Author: Boil Size: 12 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/4/2020 12:53 PM Notes:
#6 Single Hop Purdy Series 1lb: Southern Passion Juicy DDH Hazy Pale Ale	American Pale Ale	6 Gallons	1.068	1.018	6.59	55.5	4.69 °L	532	3
Author: JFKBrews Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 2/4/2020 12:47 AM Notes:
Unsinkable Molly's	American Brown Ale	5.25 Gallons	1.055	1.01	5.85	28.33	25.41 °L	532	0
Author: Herr Braumeister Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/25/2019 11:18 PM Notes: 1st place 2020 Amador County Fair Could slightly increase the roasted malt.
APA No.1	American Pale Ale	21 Litres	1.051	1.011	5.24	47.95	5.11 °L	532	0
Author: jeppz_01 Boil Size: 28 Litres Boil Time: 70 Boil Gravity: 1.039 Efficiency: 75 Mash Thickness: 6.9 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 8/4/2019 5:16 AM Notes:
C C Pale Ale	American Pale Ale	5.3 Gallons	1.054	1.011	5.74	27.32	9.36 °L	532	0
Author: BeerAndFlyGuy Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 63 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/27/2015 11:43 PM Notes:
Pandora's Box	American Porter	961 Gallons	14.911	2.951	6.46	21.01	33.23 °L	532	0
Author: Ironweed Boil Size: 992 Gallons Boil Time: 60 Boil Gravity: 12.7 Efficiency: 85 Mash Thickness: 1.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: N/A Primary Temp: 63 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/19/2018 7:27 PM Notes:
Row 2 Hill 56 Klon	American Pale Ale	19 Litres	1.054	1.014	5.36	49.83	6.54 °L	532	0
Author: TheMagus Boil Size: 24.5 Litres Boil Time: 90 Boil Gravity: 1.042 Efficiency: 60 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/3/2018 7:34 AM Notes:
Munich Falcon Smash	American Pale Ale	23 Litres	1.05	1.011	5.15	35.68	7.67 °L	532	0
Author: Neeb Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/29/2017 12:11 AM Notes: (Idea from Smash-off winner 2017)
Bee Cave Brewery Pale Ale	American Pale Ale	11 Gallons	1.059	1.014	5.94	37.64	4.49 °L	532	1
Author: Travis McLane Boil Size: 13 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 85 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/13/2017 11:49 PM Notes:
Krati	American Amber Ale	6 Gallons	1.059	1.018	5.42	25.72	15.23 °L	532	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/2/2017 8:32 PM Notes:
Sierra Clone	American Pale Ale	20 Litres	1.041	1.01	4.08	44.16	3.17 °L	532	0
Author: Boil Size: 20 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/27/2017 9:02 PM Notes:
New Years Pale	American Pale Ale	20 Litres	1.041	1.007	4.53	43.31	8.73 °L	532	0
Author: Mark Rickards Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.028 Efficiency: 70 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 12/29/2016 7:24 AM Notes:
Session IPA G.	American Pale Ale	40 Litres	1.046	1.009	4.92	16.78	3.7 °L	532	1
Author: Brew G. Boil Size: 50 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 60 Mash Thickness: 6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/7/2016 6:21 PM Notes:
Rees Impro-apa	American Pale Ale	27 Litres	1.054	1.011	5.58	47.38	5.29 °L	532	0
Author: Error2k Boil Size: 25 Litres Boil Time: 80 Boil Gravity: 1.058 Efficiency: 80 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/9/2016 4:02 PM Notes:
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